If you're headed somewhere fancy, pack this toasted buckwheat and
cold squash salad along.
Not exact matches
Lentils are a go - to for me... I love simple curried lentil soup (veg broth, diced onion, mushroom, curry powder, cumin, garlic, and lentils + any add - ins you like...
squash or potatoes help add bulk to it, I like adding spinach or kale, tomatoes add a nice acidity...) or an even simpler
cold lentil
salad made with red onion, diced tomatoes, lentils, chickpeas, and lemon juice / vinegar / EVOO.
But after months of
cold salads I am ready to start tucking into my favourite
squash again.
I shared a Winter Citrus +
Squash Salad for my birthday yesterday (I know it's now spring but it's still somewhat
cold and you can still access these ingredients right now, so meh!)
Basically, I just use spaghetti
squash or fresh spinach as a base and then top it with random goodies from my cook - up and eat it
cold, like a
salad.
This Spaghetti
Squash Salad the perfect meal that is great hot or
cold, and stores well for leftovers!
These «
cold weather»
salads are usually more hearty and can even be warming, like with this roasted delicata
squash salad.
These «
cold weather»
salads are usually more hearty and can even be warming, like with this roasted delicata
squash salad.