Sentences with phrase «collard wraps»

I ended up making collard wraps with the same filling substituting kelp noodles, drizzling the sauce inside and around the wraps.

You will love these healthy vegan and gluten free Green Collard Wraps for lunch, a light dinner or even as a party platter!

And since we're on the topic of crunchy feel good meals another one of my favorite recipes that instantly comes to mind — my raw vegan collard wraps!

So I shared a video of me making collard wraps on Instagram and I got to thinking, this would be great to share on here so people can see how I do it!

That's why I love these delicious naturally gluten - free and vegan Superfood Green Collard Wraps.

Looking for more Collard Wrap recipes — don't miss this post: Collard Greens Raw Wraps with Carrot Slaw Filling

I do this quite often when my friends or sister's show up and they have fun making and customizing their own delicious collard wraps.

For some next level hydration, try my newer creations: mint matcha smoothie, berry chia overnight oats, raspberry chia seed jam, veggie - filled collard wraps, superfood salad, watermelon pizza, and a peach smoothie bowl.

Below are the recipes I made and loved: Raw Veggie Collard Wraps by Edible Perspective Blueberry Muffins with Almond Crumb Topping by Oh Lady Cakes Fried Pickles by She Wears Many Hats Extra Fluffy Blueberry Almond Pancakes by -LSB-...]

I absolutely love collard wraps!

This is my favorite collard wrap recipe to date.

Roasted Butternut Squash Collard Wraps, Simple Chopped Salad, Maple Orange Salmon Teriyaki Bowls and more on this week's Healthy Weekly Meal Plan!

My burrito was a huge collard wrap stuffed with jicama fries, sprouts with their nut meat (it may have been sunflower seed based but I forgot to ask).

Collard Wrap Tacos with Citrus Slaw and a creamy sunflower chipotle dressing — These make great fish tacos, or try black beans as a vegetarian option.

Cut tempeh collard wraps in half and serve with the zesty sweet potato wedges.

Have you ever tried collard wraps before?

A personal favorite are leftover turkey dinner collard wraps: Complete with turkey and cranberry sauce.

Asian theme recipes include: Red Bean Stew (Rajma), Simple Miso Soup, Breakfast Collard Wraps, Tangy Miso Sauce or Dressing, Thai Almond Sauce, Anti-Inflammatory Quinoa, Spiced Brown Basmati Rice, Teriyaki Tempeh Tidbits, Bok choy / Broccoli Tempeh Stir Fry, Curried Red Lentil Soup, Simple Thai Bowl, Ginger Noodle Bowl, Make - it - a-Meal Salad and and Orange Delight Dessert.

-LSB-...] Bahn Mi Collard Wraps with Star Anise Pickled Daikon and Carrots Adapted from Vegan Eats World (original recipe here)-LSB-...]

We both know that is a bald - faced lie, Ms Kitchen Goddess of Inspiringness and Collard Wrap Divinity!

Brighten up your week by making some Rainbow Collard Wraps!

I fell in love with collard wraps at a local raw vegan eatery here in Vancouver.

I eat it alone or just like sauerkraut in veggie burgers, salads, collard wraps etc. thanks for the great beauty salad!

They're also great to make ahead for our miso sweet potato collard wrap or to eat as a snack.

Inspired by Taiwanese beef rolls, these healthy collard wraps are the best way to use up leftover miso sweet potatoes.

A super simple, healthy and delicious salmon collard wrap that is perfect for meal prep, is kid friendly, and comes together in 5 minutes!

Here are a few collard green wrap ideas to get you started — spicy Asian collard wraps (use tamari instead of soy - sauce to make it gluten - free), harissa portobello tacos and tuna salad -LSB-...]

In these raw vegan collard wraps the pecan mixture adds a nice firm texture that blends well with the creamy avocado and crunchy peppers.

We decided we'd make collard wraps, and fill them with pâté and fresh veggies.

Oh wait, I actually can;) Green Collard Wraps are something that you can easily «wrap» around your head - it's fresh pure and...

Thanks for linking up with us for Meatless Monday Deborah @ Confessions of a Mother Runner recently posted... Nourish With Tofu Veggie Collard Wraps

Collard Wraps with Red Lentil & Caramelized Shallot Pâté Collard wraps are an easy way to get in another serving of vegetables — both inside the wrap, and the wrap itself!

Of course for serving, we're using lettuce today but you could totally serve this on sandwich bread, in a pita, in a wrap, in a collard wrap, or even on top of a salad.

And when we whipped up our Collard Wraps with Red Lentil & Caramelised Shallot Pâté, I was so glad to have extra shredded veggies — I had extra beets & carrots on everything -LSB-...]

Assemble the Collard Wraps: Take each collard green, and remove the hard middle stem (by cutting out a triangle - shaped section).

Oh wait, I actually can;) Green Collard Wraps are something that you can easily «wrap» around your head — it's fresh pure and healthy food, simple as that.

You can also use tahini in place of mayo on a sandwich or collard wrap, as a dipper for apple slices, or in my Spicy No Bean Jalapeno Hummus.

These collard wraps are going to be your new favorite healthy lunch.

It's amazing just how delicious and filling these collard wraps, with a pecan nut mix, avocados, red peppers and alfalfa, are while being entirely plant based and bread free!

-- Luisa Weiss, creator of The Wednesday Chef and author of My Berlin Kitchen «From gastriques to grape salsas and collard wraps to lassis, The Sprouted Kitchen proves that eating whole foods can be nutritious, approachable, and interesting.

Use sauce in place of traditional peanut butter satay on chicken, or use as a dipping sauce for spring rolls or collard wraps.

Serve with flax crackers, veggies, or use on raw bread or pizzas, roll in nori sushi, collard wraps, and much more.

Normally I just shred them like carrots and add them raw to salads and collard wraps.

I thought it nice, too, and opted to eat it in a collard wrap.

Yet when I started looking online for raw vegan recipes; collard wraps were quickly added to my short list.