UP produces trade paperbacks and hardcover books with full -
color covers in three industry standard trim sizes:
Its a lovey pale butter cream
color covered in pink, blue and yellow roses.
Not exact matches
Cover FX's powder, cream, and liquid foundations all come
in 40 shades, not to mention their concealers are available
in wide ranges of
colors and formulas as well.
A stylish selection of 12 - ounce
covered stainless steel cups,
in an assortment of
colors, will keep hot things hot for three hours, cold things cold for nine hours.
JETech's cases are available for every type of iPad, and for iPad Pro users, this case is a way to get Smart
Cover functionality in a cover that's available in colors other than black and
Cover functionality
in a
cover that's available in colors other than black and
cover that's available
in colors other than black and gray.
In addition, looks count, so use the
color printer, a nice
cover and bindings and the fancy paper stock.
Berkshire Hathaway
in effect posted two today, which when printed will have just one gold -
colored cover, signifying a Golden Anniversary.
Both machines are
covered in a textured, dull - gray plastic — a
color I can't say I find particularly appealing.
The Daydream View may make you look like a dork (like all VR viewers), but it's got some smart design touches, like the little cubby where you tuck the remote control, and it comes
in some cool
colors and is
covered with a pleasant soft fabric.
You can also opt for just a sheet set (at the bottom of the page), which does not include the duvet
cover and is available
in three
colors.
To make sure you
cover all the important points
in your ad or letter when describing the new product you want to market, create a worksheet that spells out the important facts about the new product: packaging, benefits, features, perceived value,
colors, special features, options, pricing, warranties, method and speed of delivery, service and support.
Those plug -
ins cover retouching,
color correction, photo filters, and image sharpening, among other facets.
The flowering branches of Mulan magnolia that grace the
cover of Joan Lok's new book on Chinese brush painting appear more brightly
colored than
in her original work, probably to catch the eye of someone browsing
in a bookstore, guesses the author.
People of
color in inner - cities and everywhere have been dealing with this for a despicably long time, and the media cycles just don't
cover the
I'm sure even though CNN doesn't seem to be
covering this as far as i can tell on TV the propaganda machine at Fox will be all over it and
in the most negative way imaginable complete with «
color commentary» by the choir preachers.
... an immense plain,
covered with a tall green jungle and above which, at intervals, rose strange trees each with a head like the sun
in symbolic pictures, with gigantic rays of silver and a huge heart of gold... He set out on his adventures across that
colored plain; and he has not come to the end of it yet.
Plumb
colored branches
covered in soft, gray down are filled with rich, green leaves with white felt underneath.
The book is especially strong at pointing out links between the stories, especially the parallels between the pairings of Isaac and Rebekah and Judah and Tamar; both women
covered their faces before meeting the men, both meetings occured near a well with a name that puns on the act of seeing, and both have twins who struggle
in the womb, with one twin associated with the
color red.
It is a simple matter today to prove that, by combining these primitives pairwise
in two possible ways, every
color point
in the projective (or topological) plane is
covered in strict one - to - one correspondence.
Remove sun - dried tomatoes from the pan, leaving the oil, and add chicken tenders, salted and lightly
covered in paprika (for
color) and cook on high heat for 1 minute on each side.
Lower the heat, partly
cover and simmer for 45 to 60 minutes, stirring from time to time, until the sauce is nice and thick and darker
in color.
Allow excess chocolate to drip off, and immediately roll the
covered end
in colored sugar sprinkles.
You have said to freeze the
colored cake batter for 15 min, and leave the uncolored cake batter
covered in plastic wrap.
In a matter of minutes, each participant received an 11x14 color poster starring them in one of the IPC's classic comic book ad campaign covers — a souvenir sure to bring a smile and constant reminder to stock Idaho ® potatoe
In a matter of minutes, each participant received an 11x14
color poster starring them
in one of the IPC's classic comic book ad campaign covers — a souvenir sure to bring a smile and constant reminder to stock Idaho ® potatoe
in one of the IPC's classic comic book ad campaign
covers — a souvenir sure to bring a smile and constant reminder to stock Idaho ® potatoes.
In honor of St. Patrick's Day... We've already
covered a Rainbow
colored fruit dish, and today is all about veggies!
Cover it if it's
in the fridge so that it will retain its bright green
color, and let it come to room temperature before serving.
Directions: Preheat oven to 400 degrees / Butter a baking dish / Melt 2 T butter
in large skillet on medium heat / Add onions, rosemary and salt and saute until onions are tender and are beginning to
color, about 10 minutes / Add remaining 2T butter, apple cider to skillet and stir to combine / Bring to a boil, then remove from heat and let it cool down slightly / Combine sliced potatoes, apples, and onion mixture
in large bowl, toss gently to blend / Transfer to baking dish,
cover with foil and bake 40 minutes or until potatoes are tender / Remove foil, sprinkle with grated cheese and continue to bake until the top browns, about 10 — 15 minutes longer / Let stand 15 minutes before serving.
Pour
in whiskey, give it a quick stir,
cover with plastic wrap, and let the whiskey draw out the saffron's
color and flavor.
White chocolate cake
covered in rich delicious white chocolate swiss meringue buttercream
colored in a delicate shade of pink.
made these, they were great, flavored my white choclolat with pumpkin pie spice and added some orange food
color for half and
covered the other half
in dark chocolate, looked looked and taksted wonderful,
In five or six large batches (it's okay to crowd the potatoes as long as they're covered with butter), blanch potatoes in butter until tender - crisp but not colored, about 2 minute
In five or six large batches (it's okay to crowd the potatoes as long as they're
covered with butter), blanch potatoes
in butter until tender - crisp but not colored, about 2 minute
in butter until tender - crisp but not
colored, about 2 minutes.
The change will likely result
in a greenish
colored cereal, but once you
cover it
in chocolate and sunbutter you'll never know the difference!
top dip them
in chocolate,
cover them
in sprinkles and add a stick to make a cute Valentine pop These can made w / o the food
coloring for your classic white marshmallows.
You can feel it
in the warm, sweetly perfumed air, and increasingly longer days; you can see it
in the blooming trees, exploding with
color, and the lush green,
covering the hills; you can hear it
in the loud bird chatter outside the window, and it all makes me itch for long hikes outside, and away from the house.
I liked this recipe but felt it was a little bland and also lacked
color (once the beans were
covered in the dressing).
Chef Mary Ellen serves her dishes family - style, beautifully presented on raised platforms
covered with cloths
in muted
colors.
«Ilene has us
covered with every
color in the rainbow!
Used for
color and flavor
in a variety of dishes such as rice, vegetables, meat stews and fish, annatto is found
in the pulp that
covers the...
Gently place pears
in poaching liquid,
cover, and simmer for 15 to 20 minutes, turning every 5 minutes to ensure even
color, until pears are cooked but still firm.
I love this cake because it is so warm, lightly spiced, super light, super easy to make and it has such a bright and sunny
color (something we desperately need since Toronto has been
covered in gray all of last week) Although I had the cake down, the pistachio white chocolate frosting was a different story.
Cover dish with aluminum foil, bake 10 minutes, remove aluminum foil and bake 10 more minutes or until cheese is melted and enchiladas are golden
in color.
Add the tomatoes along with the sugar and oregano, partially
cover the saucepan with a lid, bring to a simmer and cook until the sauce reduces and deepens
in color, about 20 minutes.
Other papers will
cover developments
in marine ingredients, natural flavorings, and natural
colors.
These California almonds are roasted and then
covered in a fine peach -
colored candy coating.
Chocotenango, founded by Master Chocolatier Ismael Neggaz
in 2005, offers a range of small batch, artisanal, hand - made chocolates including truffles, molded chocolates, bars, bean to bar, chocolate
covered fruits and nuts and hot cocoa mix made using only the freshest ingredients with no artificial flavorings,
coloring or preservatives.
But that's the idea, and it's executed to perfection, thanks to a remarkably coherent
color scheme grounded
in deep browns (driven home by the mahogany paneling on the ceiling) and deep greens that
cover the walls.
I don't want those little clear ones that just
cover the caps, I want the kind that almost
cover the entire neck,
in different
colors, perforated so they tear off easily.
1) Wash & dice bell peppers, eggplant and onion 2) Place rinsed dried quinoa and water
in a small pot, and bring to a boil 3) Once water starts boiling, cover pot and reduce heat to a minimum for 15 minutes 4) Remove pot from heat and allow to stand for 5 minutes (with cover still on) 5) Fluff quinoa with a fork and let it cool 6) In a frying pan, roast diced onions and eggplant for a few minutes, stirring well 7) Add in green peppers and stir for 2 minutes 8) Add in red peppers and stir for another 2 -3 minutes (I added red peppers last so the red color would remain vibrant) 9) Add salt & pepper to taste 10) Mix cooked quinoa and roasted vegetables together 11) Serve at room temperatu
in a small pot, and bring to a boil 3) Once water starts boiling,
cover pot and reduce heat to a minimum for 15 minutes 4) Remove pot from heat and allow to stand for 5 minutes (with
cover still on) 5) Fluff quinoa with a fork and let it cool 6)
In a frying pan, roast diced onions and eggplant for a few minutes, stirring well 7) Add in green peppers and stir for 2 minutes 8) Add in red peppers and stir for another 2 -3 minutes (I added red peppers last so the red color would remain vibrant) 9) Add salt & pepper to taste 10) Mix cooked quinoa and roasted vegetables together 11) Serve at room temperatu
In a frying pan, roast diced onions and eggplant for a few minutes, stirring well 7) Add
in green peppers and stir for 2 minutes 8) Add in red peppers and stir for another 2 -3 minutes (I added red peppers last so the red color would remain vibrant) 9) Add salt & pepper to taste 10) Mix cooked quinoa and roasted vegetables together 11) Serve at room temperatu
in green peppers and stir for 2 minutes 8) Add
in red peppers and stir for another 2 -3 minutes (I added red peppers last so the red color would remain vibrant) 9) Add salt & pepper to taste 10) Mix cooked quinoa and roasted vegetables together 11) Serve at room temperatu
in red peppers and stir for another 2 -3 minutes (I added red peppers last so the red
color would remain vibrant) 9) Add salt & pepper to taste 10) Mix cooked quinoa and roasted vegetables together 11) Serve at room temperature
Not only is this cake completely
covered in sprinkles (same can be said about every crack and corner of my kitchen), but inside this explosion of
color and sugar is a funfetti cake.
Hazelnuts are enclosed
in a brown shell and a dark brown, bitter, papery skin
covers the ivory -
colored meat.