Stuff your peppers with
a combination of ground beef and bacon.
To make a hearty meat sauce, begin by browning about 1 1/2 pounds of
a combination of ground beef and Italian sausage (I use about half and half.
Juicy and flavorful Tex Mex enchilada meatballs are made with
a combination of ground beef and chorizo, simmered in a Texas style homemade enchilada sauce.
Not exact matches
Also a
combination of ground pork and
ground beef would be a moister meatball.
You can also use
ground beef, sausage (or a
combination of the two), or chicken for the meat.
The basic recipe is a
combination of ground or minced
beef or pork, bell peppers, onions, tomatoes, and in many places, chile peppers.
Traditional shepherd's pie is made with lamb, but you can also substitute
ground beef or use a
combination of lamb and
beef.
For this recipe, which incorporates the less time - consuming one, I use sweet Italian sausage removed from its casing rather than the more traditional
combination of hand - cut
beef and
ground pork shoulder.
You can use
ground lamb to really drive the Greek - point home or
ground beef or a
combination of both would also be delicious.
Tiffani Thiessen's version
of the diner classic features a
combination of ground pork and
beef for a juicy patty that's pressed between griddled rye bread with caramelized onions and melted Swiss cheese.
I use a
combination of Italian style
ground turkey and
ground beef.
I've always loved my Gram's Minestrone soup — chock full
of veggies,
ground beef and pasta and thought I would make a spin on it by making it a
combination of her Minestrone and Italian Wedding Soup just for fun.
It is an amazing
combination of flavors that could only be made better by adding Certified Angus
Beef ® brand ground beef to
Beef ® brand
ground beef to
beef to it.
Each year I experiment using different spices in my pumpkin and
ground beef chili and I have to say my favorite
combination is a bit
of Korinje cinnamon and smoked paprika — along with my traditional chili spice blend.
In this version the eggplant stands in for traditional
ground meat, but you could add a pound
of ground beef, veal or pork (or a
combination of the three) to the veggies after they have cooked a little bit.
In Spain, they would be made with minced meat, but since
ground meats are more readily available, I use a
combination of ground pork and
beef.
A version
of the Irish classic that substitutes
ground poultry for
beef and lamb and tops things off with a
combination of mashed potatoes and cauliflower
Since mushrooms and pancetta are one
of my favorite flavor
combinations, I decided to keep the pancetta in my sauce, while omitting the
ground beef, pork, and veal.
Tourtière is a French Canadian meat pie that is usually a
combination of ground pork and
beef, always served at Christmas but often for special occasions all year round.
Game Day Nachos A
combination of browned
ground beef, onion, refried beans, and tomato sauce tops these delicious nachos, along with lots
of cheese, jalapeno peppers, sour cream, salsa, and guacamole.
Feel free to use all
ground beef, a
combination of ground turkey and some
ground pork or a completely different ratio depending on your tastes.