Not exact matches
Once the mushrooms have browned and shrunk in size, they're
combined into one pan and hit
with a good amount of salt, a couple tablespoons of freshly chopped sage and a generous splash of dry
sherry.
This Warm Bread Bowl Crab Dip sets itself apart
combining three cheeses
with sherry wine, shallots, fresh herbs, spices, horseradish and dijon, and oh yes, jumbo lumps of crab!
This Warm Bread Bowl Crab Dip sets itself apart
combining three cheeses
with sherry wine, shallots, fresh herbs, spices, horseradish and dijon, and oh...
Pour 2 tablespoons
sherry vinegar into mixture
with 1/4 teaspoon kosher salt and 1/4 teaspoon freshly ground black pepper; whisk to
combine ingredients.
Combine with the rest of the peas and add shallots, 1/4 tablespoon lemon zest,
sherry, 1/8 tsp.
Our easy version of this classic
combines boneless chicken breasts, fresh spinach and a creamy sauce subtly flavored
with sherry and Dijon - style mustard.
The simple salad
combines nutty barley, torn mint, aromatic slices of fennel, and eye - opening golden beets
with a bright
sherry vinaigrette.
Don't stick to just one acid: Try mixing
sherry vinegar
with red wine vinegar, or
combining rice wine and lime juice, like we do below.
For the
sherry vinaigrette:
Combine the ingredients, and adjust the seasonings
with additional salt and pepper as necessary.