«JW Marriott Los Cabos Beach Resort & Spa
combines local flavour, world - class design by Jim Olson and JW Marriott's signature service to offer an authentic and enriching experience to guests.»
Not exact matches
The famous chef will bring his style of simple, yet superb seafood cooking to the luxurious property,
combining it with complex
flavour blends using
local, seasonal and responsibly sourced ingredients.
Meliá Hacienda del Conde has a stylish, à la carte restaurant that
combines local tradition with more international
flavours, as well as a grand buffet restaurant offering an extensive range of cuisines.
Ultimate relaxation... Kas is a picturesque Mediterranean harbour village with winding cobbled streets, colourful
local shops and
local market place all
combine to provide a real Turkish
flavour.
A tantalising menu, that focuses on
combining the best
local Australian produce with
flavours that are inspired from around the world, has been designed by our international award winning chef.