This quick pasta recipe
combines nutty brown butter with toasted walnuts and a fried egg.
Not exact matches
The
butter is
browned first to add
nutty flavor, then it's
combined with
brown sugar for ultimate caramel undertones.
The
brown butter adds such a beautiful,
nutty flavor, especially when
combined with all that dark
brown sugar.
Nutty brown butter and sweet
brown sugar
combine to create perfectly roasted and caramelized acorn squash.