Sentences with phrase «come out of your chocolate»

Not exact matches

It's a little before 2 a.m., and the first batch of chocolate cupcakes is coming out of the oven.

Michael Hudson: I guess the main thing that came out of the Panama Papers was that Ukrainian President Poroshenko had promised to divest of his chocolate company and instead, he simply moved it into an offshore account.

There are a lot of good chocolate makers out there, but when it comes to sugar - free, I will put my bragging hat on.

Leave the chocolate to cool for about 10 minutes but it doesn't really matter — as the bars have come out the freezer they won't melt, and the cool temperature of the frozen bars makes the chocolate set very quickly.

Hi Ella, just had another go at making these with the correct amount of bicarb and smaller chocolate chips and they came out perfectly this time (still didn't take as long as 20 minutes to cook but maybe my oven runs a little on the hot side if you know what I mean).

Throughout the years I have come across different chocolate brownie recipes but always with the uncertainty of how well they would turn out.

Really cinnamony, soft, and airy: — RRB --RRB--RRB--RRB- They're actually small so 18 of them came out which is great because next week, when I get back to my gym, I'm going to throw some in a bowl of milk and eat them all at once postworkout >:-D When they were ready, I covered them with melted 87 % dark chocolate, using 5 squares to cover them all.

And it's probably the best chocolate cake to come out of my kitchen.

What comes out of the oven is this delicious chocolate and coffee brownie that is out of this world, and it is very easy to make too.

Before baking, I like to top my cookies with a few extra chunks of chocolate and a sprinkle of flake sea salt, so they come out of the oven picture perfect and ready to be devoured.

As soon as it comes out of the oven, it is spread with dark chocolate to ensure that it doesn't get soggy whatsoever; the pie crust will stay crispy when stored.

This recipe comes together in seconds in your blender, so all you're left to do is stir in massive chunks of dairy free, unsweetened chocolate to balance out all the sweet fruity goodness.

As soon as the crust comes out of the oven, remove the pie weights and scatter 1 ounce of chopped chocolate or chocolate chips over the bottom.

A few hours later this unbelievably delicious VEGAN, GLUTEN FREE & NUT FREE double chocolate zucchini bread was coming out of oven.

Then came the cutting out of dairy and I needed SOMETHING to make my chocolate pudding and smoothies thick and creamy.

I mean, it is so good as is, but I am a chocolate girl to the core and I think sprinkling a few on top right when it comes out of the oven would only lead to perfection.

This particular bread combined three of my favorite flavors — strawberries, bananas, and chocolate chips, and I did a rather unorthodox thing by baking it in a giant springform pan so that it came out looking more like a cake than a quick - bread.

And lo and behold, they came out beautifully; rich and dark, studded with crisp nuts and lots of deep chocolate flavor.

I recently added 1/2 cup of mini chocolate chips to a batch, and the cookies came out great.

I was on a mission to make some delicious and fancy cupcakes, and well, these Chocolate Cupcakes with Chocolate Covered Strawberries were one of the creations that came out of my kitchen this week.

The first time I made this Chocolate Buttermilk Pie, it cracked down the middle just minutes after it came out of the oven.

And in came the chocolate caramel with a little bit of this and that taken out I came up with this lovely Cadburys caramel cookie cake...

I made a chocolate bourbon version of it which came out wonderfully!

I made these as «blossoms» and pressed a chocolate Kiss into the center of the cookies when they came out of the oven.

Once the chocolate cupcakes came out of the oven, I let them cool.

And while he enjoys most of the healthier baked goods I come up with, his favorite will always be chocolate chip cookies, right out of the oven, with a tall glass of milk.

Cool mint and smooth chocolate come together in these dairy - free pops that are ready to enjoy straight out of the freezer — or with an added dark chocolate drizzle.

my batter came out a bit stiff because i melted the dark chocolate instead of chopping it and they came out more «fluffy» and it was soooo good!

Sprinkle the remaining chocolate chips over the top, then bake in the preheated oven for 55 - 65 minutes, until the top is browning and a toothpick inserted near the center of the loaf comes out clean (chocolate is okay, no batter.)

I love reheating these chocolate chip cookies the next day to enjoy the sweet, buttery goodness as if they just came out of the oven again!

As soon as a tray of cookies comes out of the oven, even before the cookies begin to set completely, I always take one and eat it super-hot, when all the chocolate melts in my mouth.

Once crust comes out of the oven, sprinkle on 1 c. unmelted chocolate chips.

I like to add a couple chocolate chips on top right after they come out of the oven to give them that «please eat me» look — but that's totally up to you.

One product that combines convenience with decadence is Sara Lee's bite - size and single - serving cheesecakes, which comes in flavors such as chocolate - dipped praline pecan, and toasted almond crunch, can be eaten right out of the freezer.

Pudding / mousse - like desserts are my favorite, and coming up with new, simple chocolate pudding recipes is sort of a hobby (check out this Whipped...

For a major sweet tooth like me it has to be said it was a bit of a challenge figuring out what to eat, especially when it came to finding a replacement for my daily post-lunch dark chocolate fix.

Bake the brownies for 33 to 38 minutes, until the top is set; and a cake tester or toothpick inserted in the center comes out clean or nearly so, with perhaps a few wet crumbs, or a tiny touch of chocolate at the tip of the tester.

I used dark chocolate instead of bittersweet because that it was I had and it came out perfect.

It came out of my Vitamix (frothy and hot) and honestly the best hot chocolate I've ever had.

I guess I am in a banana bread state of mind or I am not that creative when it comes to figuring out what to do with a bunch of aging bananas - either way I whipped up a whole - wheat banana bread studded with dark chocolate chips and sweetened only with honey.

Sadly, for some reason, no matter which kind of recipe I use for chocolate chip cookies, they always come out puffy and cake - like.

When toothpick comes out free of batter (you might see chocolate chips on it though), your bread is done.

Overall, this little treat was a big hit with my parents, as even my mother (who is like me and is biased towards chocolate desserts), couldn't help but be excited for the mini crumble to come out of the oven.

These all went into the melting pot with an extra addition of chilli and came out as these Chocolate, Chilli, Courgette and Cinnamon Cupcakes — C4.

I'm sharing the vanilla chocolate recipe today, because it's my own perfected version (I've made a lot of vanilla cupcakes in my short time here on Earth) and I felt as though these came out the best out of all.

Maida Heatter's Book of Great Chocolate Desserts is the first cookbook I ever bought, and the only one I never lent out until the new version came out.

I used to eat the chocolate calcium chews, which came wrapped in foil, but I switched over to these when my usuals were out of stock, and I haven't looked back.

1/4 cup unflavoured whey protein 1/4 cup ground almonds (plus a bit extra, if you need to dry out the mix later) 1tbsp high protein nuts n more white chocolate peanut butter 1tbsp coconut flour 1 - 2caps valencian orange oil (mine came from Asda) 1 - 2tbsp water (add a little at a time so that the mix doesn't get too wet & sticky) 7 drops vanilla flavdrops zest of half an orange 50g white chocolate 6 flaked almonds

Come to find out, through Google too of course, that German chocolate was named after the guy who created it, and the cake came after that.

and guess what: one of the most delicious chocolate muffins were about to come out of the oven... the smell while baking was incredible..