Sentences with phrase «comes to dinner as»

I'll make this next time my sister comes to dinner as she can't eat pasta due to a wheat and rice intolerance.
and my friends are going to be super excited to come to dinner as i cook my way through it... and they will probably want to just have slumber parties so they can be here for breakfast!
He's remade Guess Who's Coming to Dinner as a horror movie.

Not exact matches

This is partially because the learning curve is not as great as it was in the beginning, but also because I get to see the difference we are making for the families that are coming here to make dinners, and the opportunities we have to give back to our community locally and globally.
He nodded off before dinner at our house, and after his lecture, he sat helpless as a clutch of Legionaries of Christ came up to kneel before him.
As the year unfolded, I began to realise that my little nudge to choose Fearless was more of a gigantic shove off a cliff by the Holy Spirit, a sort of dinner bell clanging «COME AND GET IT!»
I heard in my head the roar of relief in the House of Commons as Neville Chamberlain set off for Munich, saw the late - night sittings of dinner - suited, claret - reddened members as war came, imagined the hissing, furious intrigues of 1940 and, come to that, of 1914.
But as they were eating, Luke 7:37 says that a sinful woman, a woman in the city, otherwise known as a woman of the town, a prostitute, came to the dinner.
Not long after I had discovered First Things, I found myself meeting Richard John Neuhaus as he came to campus... then going to dinner at his apartment... then meeting a man improbably named Rusty Reno.
He came under fire last year after it emerged he was charging as much as # 1,500 to attend a gala dinner with him.
«83 The Governor of Ohio and his wife would entertain «Brother Axley» of the Scioto Circuit at dinner, even though «he knew nothing about polished life» (says Cartwright of all people), ate his chicken after the manner we have come to know as «in the rough,» and «threw the bone down on the carpet... for the little lap dog.
This is something new to me as most of my inspirations come at night before bed or in the morning when I am pretty sure my kids don't want dinner for breakfast or dessert for dinner (well dessert for dinner I guess they wouldn't mind all to much - anyway the point is my inspirations tend to come at the wrong times and I have to wait to embark on them).
As I thought about our dinner and recent CSA pick - up, an amazing Garlic Soup came to mind.
As usual I was looking around for on the web for pumpkin recipes and came across an interesting this recipe from Blog Chef and I knew I needed to try it out for this dinner party.
Everyone comes armed with a hearty appetite, as well as a contribution to the meal, and we stuff ourselves silly with the fixings of a traditional Thanksgiving dinner.
I had turkey burger sliders last night with Sriracha Lime Mayo (recipe to come) for my first dinner and I made you all some hot fudge sauce, because it's easy and versatile and if you go out and make eclairs or a cake, you can use it as a ganache.
We had — family come from as far as Edinburgh and Devon, 2 Christmas dinners to accommodate said family, 2 present opening sessions, some good long walks to work off excessive food, cousins all catching up with each other, a bit too much to eat and drink, relaxing afternoons when we could do nothing because it was raining and anyway it was getting dark soon so we might as well call it a day, and a mammoth monopoly game, which carried on so far that someone had bought jail, chance and community chest, and someone else had «banker» debt status, which meant he could borrow as much as he wanted.
Yesterday as I stood in the kitchen trying to figure out what to make for dinner I wondered to myself, how do those people do it on those shows where they are given random ingredients and are suppose come up with something genius.
Better Than Takeout Orange Chicken - StumbleUpon Yesterday as I stood in the kitchen trying to figure out what to make for dinner I wondered to myself, how do those people do it on those shows where they are given random ingredients and are suppose come up with something genius.
If I am making this for a dinner party and want to have as many pots and cutting boards cleaned before guests come, I blanch it.
We have more people coming for our dinner this year, so this recipe will serve about 8 - 10 people as a Thanksgiving side (and hopefully some leftovers to go on a turkey sandwich).
I've long been a fan of Asian style noodle soups as a light, quick dinner option (like laksa or udon noodle soup) so when I came across a recipe for a Chinese noodle soup I knew it would make an excellent addition to my dinner rotation.
While I'll take a night out at Mi Cocina for dinner any day of the week, it's probably not the best option for me, seeing as how I admittedly don't have much portion control when it comes to Mexican.
Yesterday was about as homespun as they go;) Ate breakfast at home, went to church, came home for leftovers, went to an open house, took Maggie to the park, made some fun food items, cleaned the house, worked on laundry, switched summer — > fall / winter clothes, and made dinner!
I typically have a hard time when it comes to dinner, as I'm trying to not only make healthy choices for myself and family, but I also have multiple people and preferences to consider.
Casseroles scream comfort to me — this looks absolutely delicious and like it'd make an awesome dinner to come home to and have reheated as lunch the next day.
This is the perfect breakfast to power up for all that upcoming Black Friday shopping or as a simple, light dinner when you come home from the shop - a-thon and need quality protein and healthy veggies for recovery.
This looks fantastic and I think I already have most of the ingredients, I have a gluten free guest coming round for dinner at the weekend and this could be a great meal to make as everyone would enjoy it.
My greatest regret in many a recipe comes down to a lack of bacon... — Slice in half and serve as an egg and breakfast meat sandwich — Serve with a big bowl of Texas chili — Serve instead of dinner rolls or biscuits at a big Texas dinner — Cut in half and drizzle with more honey and melty butter
Love that these come in several designs making it a lovely display if you have done several and have them as a central piece to a dinner party.
«We kind of picture it as a place where your family could come to dinner and dad could hang his hat at the end of the table,» Quillen notes.
In the end, I decide to make a very untraditional savoury pancake (I'm not calling it okonomiyake as it's really nothing like the traditional version) and ended up with something that was quite impressive in its simplicity — lovely fresh, clean flavours, loads of veggies and delicious pesto on top, these pancakes come together really quickly to make a delicious and healthy breakfast, lunch or dinner.
And since these adorable muffins are a kind of dressed - up, boss is coming to dinner, pumpkin muffin, they make a great quick bread to give as a gift this season.
I'm about as Southern as they get coming from Miss» sippi I was born and raised on good ol' country cooking and I do love a good Sunday dinner spread, but I try to limit those kinds of «stick to ya ribs» meals for special occasions.
A classic chicken pasta, this delicious chicken piccata angel hair is my go - to dinner for any hectic weeknight as it comes around super-quick and satiate both my body and soul!
I selected meals from the Sun Basket menu for a busy week when I knew I wouldn't have much time to develop dinner on my own; this purple sweet potato recipe came as a dinner side dish.
So my first thought is since I was coming home late, I would just pick up some grilled chicken from KFC, but Tony took dinner into his own hands — he fixed Zataran's red beans and rice with kielbasa — I added chopped baby spinach to mine — as well as some chopped peppers Tony brought home for me — they are pickled cherry peppers stuffed with proscuitto and a tiny piece of cheese — so good!
I didn't get to it right away, but recently, with friends coming for dinner to whom I had promised gumbo, I decided to use the Nori Powder instead of Nori sheets in the gumbo stock, as I was out of the latter.
I have been known to drop a complete casserole dish as it came out of the oven when having a dinner party.
So when thinking about what to make for dinner and coming up with new recipes, I often use our dining experiences as inspiration.
This Parmesan Crusted Chicken Alfredo came to be, completely on a whim as I was trying to put a dinner together made entirely from leftovers!
No, it's as straightforward as this: I had some veggies and lentils to use up, I came across this recipe, and a healthy, lo - cal dinner was born.
My family likes chicken enchiladas as much as the next Mexican food - loving family, but I wanted to come up with another meatless dinner idea that was still full of protein and fiber.
Oh my goodness, I have to share with you some of the food... it was unbelievable and don't think that I'm not going to try to recreate some of the yummies I ate at the conference at home (as a matter of fact, just finished up a delicious salad for lunch totally inspired by one of my dinners during the trip — recipe to come!!)
Since I don't spend as much time coming up with our lunch and dinner meals, I have more time to create snacks and baked goods for Brett and our friends.
I made them today on a Sunday as Dinner / Supper and they were a hit My friend came to visit and together me and my family and along with her enjoyed the dish.
But as we learned at the BA Night Kitchen, when Fischer came to cook a dinner in celebration of the Beetlebung Farm Cookbook, foraging can happen with any ingredient — and just about anywhere.
The classic pumpkin pie is as traditional as it gets when it comes to Thanksgiving dinner desserts.
I baked these last week for a Jewish friend who was coming to dinner with his wife as dessert.
You've broken the cork, and only half of it has come away with the screw as you pull it away from that bottle of Lord knows what expensive wine you want to debut at your dinner party.
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