Sentences with phrase «comfort food you can»

Who said comfort food can't be tasty and healthy?

But I'm also of the mindset that comfort food can also be really nutritious.

Comfort food can come in SO many different forms — soups, casseroles, cheesy pasta dishes, classic meat & potato dinners... and these are just a few I thought of right now.

While the base mac and cheese recipe is made on the lighter side as - is, this easy comfort food can be made even healthier with the addition of broccoli to become Broccoli and Cheddar Mac and Cheese!

I totally agree that noodle dishes are about as comforting as comfort food can get!

Comfort food can also be healthy and made of the best vegetables in season.

So this really is comfort food you can feel comfortable with.

All that hibernating and sitting around eating comfort food can lead to your clothes feeling tighter and low energy levels.

It's comfort food you can feel comfortable with.

Must be all the cozy, comfort food you can make with them!

Chewy large pasta shells with crunchy baked rims stuffed with a creamy mixture of spinach and ricotta cheese floating in rich marinara sauce and sprinkled with your favorite hard cheese... Sounds like the best comfort food you can imagine.

To prove that comfort foods can be heart - healthy, CanolaInfo launched a «Comfort Your Heart» recipe collection with six hearty and healthy entrées.

Warm brown rice and tamari is a kind of wholesome comfort food we can't get enough of.

«Eliminating those comfort foods can feel like losing a close friend.»

But I'm also of the mindset that comfort food can also be really nutritious.

A lot of comfort food can be quite unhealthy.

Family favorite comfort foods can be adapted with whole food substitutes.

In addition, reading the labels before consuming these comfort foods can also deter from overconsumption.

Roasted squash and pumpkin is one of the most comforting foods I can think of too (so pumpkin soup = ultimate comfort haha!)

It's summertime, but that doesn't mean that comfort food can't be on the menu!

Not exact matches

While munching on the epitome of comfort food (a tantalizing Mac»N' Cheeseburger) at Grub Burger Bar, Khorramian and Graf give us their three tips on what to do when an enterprise goes south, and how you can turn your vision into a reality.

For our Lunchbox Challenge, the B.C. - born chef chose to give the classic Cobb salad a fresh turn: «It's just one of those comfort foods that everyone can relate to,» he explains.

Customers rave about the quality of the comfort food at Yo» Mama's, where portion sizes are generous and any menu item can be made gluten - free.

Families can rediscover their favorite comfort foods with unexpected nutritious twists.

Sometimes a location can be helpful as can longevity (the comfort food effect) and historical significance.

They're far too busy with helping others, caring for others, providing food and comfort for others, and serving others to spend time worrying about how many angels can dance on the head of a pin.

Ours is indeed a consumeristic culture, the kind that too often turns people into commodities, and I believe Christians can speak into that culture in a unique, life - giving way — not only as it concerns sex - on - demand, but also as it concerns food - on - demand, celebrity - on - demand, stuff - on - demand, cheap - goods - on - demand, pornography - on - demand, entertainment - on - demand, comfort - on - demand, distraction - on - demand, information - on - demand, power - on - demand, energy - on - demand, and all those habits that tend to thrive at the expense of the dignity and value of our fellow human beings or our planet.

By now I am almost fully pledged vegetarian (I still eat fish sometimes though, but that need decreases) As a former meat eater I enjoyed Golabki, Flaki and Pierogies, both are polish cuisines because even though I was born in Germany, half my heritage (specific: my mother) comes from Poland and I grew up with traditional polish cuisine, which still counts as comfort food to me (Omg I need to mention I tried so often to make Bigos Vegetarian without sacraficing the taste, but it's still a challange) Bu talso my other half of heritage come from Hungary, I also enjoy traditional Hungarian food like Langos and Palacsinta (so good) Basically I've been brought up with no fear from anything new, I have no prejudices, try everything I can and enjoy home cooked meals made with local basic ingridients the most!

I love mashed potatoes to this day and can easily put away a good portion, which I think is true for a lot of people due to the dish's comfort food status.

They give a wonderful flavor pop that can make an almost fat - free soup feel like a bowl of comfort food love.

But I LOVE this comfort couch food that I can cook when they next come over to watch movies.

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And they can cater to a variety of tastes as well, from healthy vegetarian to hearty comfort food, from ice cream to cupcakes, as a roach coach or a tricked out truck.

I can understand how in really cold conditions you could be craving comfort food.

So whether you're looking for a quick breakfast treat, a comfort food entrée, or a showstopping dessert, The Gluten - Free Almond Flour Cookbook proves that gluten - free cooking can mean healthy eating for everyone.

Different people like different things, but there are definitely some staple holiday comfort foods that everyone can agree on.

Junky «comfort foods» like burgers, pizza, or fried snacks are where many of us turn when we're feeling stressed or are too busy to cook, but eating these creates a vicious circle: they usually contain high levels of protein, fats and carbohydrates that don't contain vital minerals and vitamins, which can induce stress.

You can kiss the box goodbye because we're going to learn how to make this classic Southern comfort food.

It might take a shift in thinking, but these «pizzas» can definitely satisfy those cravings and really hit that comfort food spot.

For me, sambhar is «mama food» or comfort food... after all, what can be more comforting than a bowl of stew served over rice?

8 Guilt - Free Comfort Food Recipes Made Completely from Plants From pizza to brownie recipes, «YumUniverse» author Heather Crosby shows how plant food can be a tasty, healthy alternative to comfoComfort Food Recipes Made Completely from Plants From pizza to brownie recipes, «YumUniverse» author Heather Crosby shows how plant food can be a tasty, healthy alternative to comfort Food Recipes Made Completely from Plants From pizza to brownie recipes, «YumUniverse» author Heather Crosby shows how plant food can be a tasty, healthy alternative to comfort food can be a tasty, healthy alternative to comfortcomfort foodfood

It's the time of year where you can wear flannels, comfy boots, a snuggle scarf and start eating lots of comfort food!

The simple recipes are usually the ones that turn into comfort food, that we can make off hand with what's in the fridge or pantry.

We've had the occasional cold snap — and soup has been on the menu pretty consistently since October — but I can't say I'm quite ready for the heavy, squashy, saucy comfort food dishes that fill our winter meals.

100 ways to enjoy all of your favorite comfort foods... without using any gluten or grains in the ingredients that can cause inflammation and health issues...

Spaghetti and meatballs will always be my go to comfort food, and it's awesome that I can have a healthier version of it now with zoodles.

Even my kids can put it together, and it's one of those desserts that falls into the category of comfort food for me.

It's a quick and easy recipe you can prepare on a week night, and it feels like comfort food but almost guilt - free (all that spinach counters the cheese, right?).

Erin from Dinners, Dishes, and Desserts made Pumpkin Pie Erin from Texanerin Baking made Dulce de Leche Apple Streusel Bars Caroline from Chocolate & Carrots made Sweet Potato Biscuits with Cranberry Jam Katrina from In Katrina's Kitchen made Pumpkin Chocolate Chip Mini Muffins Christina from Dessert for Two made Mini Pumpkin Pies Sally from Sally's Baking Addiction made Salted Caramel Chocolate Chip Mini Cheesecakes Tracey from Tracey's Culinary Adventures made Butternut Squash, Apple and Potato Gratin with Cheddar Crumb Topping Georgia from The Comfort of Cooking made Spiced Caramel - Apple Crumb Bars Rachel from Rachel Cooks made Brussels Sprout Salad with Apples and Cranberries Gina from Running to the Kitchen made Green Beans with Cranberries, Bacon, & Goat Cheese Carla from Carla's Confections made Spinach Mashed Potatoes Carolyn from All Day I Dream About Food made Chocolate Pecan Pie Bars Liz from The Lemon Bowl made Pumpkin Cheesecake with Gingersnap Crust Liz from That Skinny Chick Can Bake made Spinach Salad with Pears, Cranberries and Candied Pecans Megan from Wan na Be A Country Cleaver made Roasted Potatoes with Bacon Parmesan Vinaigrette Kim from Cravings of a Lunatic made Mini Apple Pies

If you make a couple of large batches of soup over the weekend you can have healthy, comforting food on tap for the entire week and beyond.