Contrary to what
some commercial baby food manufacturers would like you to believe... baby food does not have to be bland and uninteresting!
In the late 1920s, just as
commercial baby food manufacturers began national advertising and distribution of canned baby foods, prevailing wisdom advocated introducing strained fruits and vegetables around seven months.
Not exact matches
Given the emerging industrial markets for
commercial baby food as well as other
food products, combined with scientific evidence of the efficacy of fruits and vegetables, it makes sense that
baby food manufacturers would assertively advertise their products.
A convenience
food created by
manufacturers and advertisers, admired by doctors and health professionals, and welcomed by mothers,
commercial baby food grew in popularity, its growth fueled by changing notions of infant feeding, the discovery of vitamins, and a nascent advertising industry.