However, the coconut oil made
a completely flat cookie.
Not exact matches
Shape the
cookies a little bit with your fingers, just to make sure there's no
flat side left from the slicing and they're
completely circular.
When
completely cool remove the brownies from the pan to a
flat table of cutting board where you can cut the brownies using the heart shape
cookie cutter.
Preheat oven to 375 degrees and lightly grease a baking sheet * (if you are using an aluminum
cookie sheet, make sure it's
completely flat without any indentations).
When
cookies are
completely cool, spread or pipe about 1 heaping teaspoon of filling onto the
flat side of half the
cookies.
Once
completely cooled, scoop some softened ice cream or yogurt onto the bottom of one
cookie and top with another (
flat side to the ice cream).
My only complaint was that despite putting chilled balls of dough (not
flat discs) into the oven, the
cookies flattened out
completely like tuiles.
Transfer the filled
cookies to the fridge (on a
flat surface) to cool
completely and let the Fat Fit Go solidify.
I just made these with coconut flour and coconut oil and they turned out
completely flat (not
cookies at all).