During concerts access to Blue Moon Club including
complimentary food buffet, soft drinks and beer and wine
Not exact matches
The Baby Club Med on - resort amenities provided by Club Med to guests, like a room that has baby - appropriate
food and snacks available, a baby and toddler section of at the
buffets, as well as cribs / cots and change tables in the rooms, are
complimentary.
Other
complimentary benefits include daily
buffet breakfast, and 15 % discount on all
food, non-alcoholic beverages, and spa treatments during stay.
Sarigerme Main Restaurant offers all - day dining in a peaceful garden setting, Turkish and international
buffets for breakfast, lunch and dinner, live cooking stations, late night supper and a drinks service; 22 more restaurants and bars include Citrus Pool Patisserie & Bar (seasonal opening) serves café - style
food & beverages; evening dining restaurants and bars include Alize Italian, AnisseRaki Bar, Caraf wine bar, Glitter Oyster & Champagne Bar, Tao Far East specialties (closed one day a week), A La Turca for authentic Turkish
food; and Pianoforte Piano Bar offers all - day dining, wines & cocktails, and Breeze serves poolside lunches and drinks until midnight; there is also a
complimentary beverage area.
Complimentary buffet breakfast is available with a nice variety of Filipino
food.
A
complimentary hot Southern breakfast
buffet is served each morning, and the Oceanfront Poolside Restaurant serves delicious
food in a casual setting.
Windjammer Marketplace is a
complimentary buffet - style restaurant offering an extensive menu of international cuisine, fast
food stations, salads, grill, paninis, pizza, fresh juices, bakery, ice cream, desserts and more.
Responsible for stocking
food and service ware for break
buffets during the
complimentary breakfast period.
• Greet patrons and assist them in locating their choices of tables • Ascertain that waiters / hosts are available to provide menus and take orders • Assist waiters in recording orders and serve welcome drinks to patrons • Provide support to the kitchen staff in preparing
food items by ensuring portion sizes and garnishing dishes • Refill drinks and water glasses and ensure that condiments are available on the table at all times • Assist waiters in serving orders ensure that any incorrect order is immediately taken care of • Clean tables and chairs after patrons have left and ensure that clean tablecloths are immediately placed • Bus tables with clean flatware, dishware and glassware and condiments • Serve
complimentary starter baskets to patrons and make and serve coffee and other special drinks • Ascertain that seating arrangements are properly handled for large groups of patrons • Bus banquet and
buffet tables and serve as a point of contact for patrons • Ascertain the overall cleanliness and maintenance of the restaurant area
As a Breakfast Attendant, you would be responsible for stocking
food and serviceware and for clearing tables for
complimentary breakfast
buffets in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability.