«Consumers want to enjoy
food without feeling guilty and without
compromising on taste,» notes Bas Smit,
global and EMEA marketing director for Barry Callebaut.
While I have grave concerns about soil integrity and
global food transport
compromising the nutrient density of our
foods, I also believe in quantum healing — tapping into the energy field to source an effect that is inexplicable through an A+B = C model.
Global climate change risks are high to very high with global mean temperature increase of 4 °C or more above preindustrial levels in all reasons for concern (Assessment Box SPM.1), and include severe and widespread impacts on unique and threatened systems, substantial species extinction, large risks to global and regional food security, and the combination of high temperature and humidity compromising normal human activities, including growing food or working outdoors in some areas for parts of the year (high confid
Global climate change risks are high to very high with
global mean temperature increase of 4 °C or more above preindustrial levels in all reasons for concern (Assessment Box SPM.1), and include severe and widespread impacts on unique and threatened systems, substantial species extinction, large risks to global and regional food security, and the combination of high temperature and humidity compromising normal human activities, including growing food or working outdoors in some areas for parts of the year (high confid
global mean temperature increase of 4 °C or more above preindustrial levels in all reasons for concern (Assessment Box SPM.1), and include severe and widespread impacts on unique and threatened systems, substantial species extinction, large risks to
global and regional food security, and the combination of high temperature and humidity compromising normal human activities, including growing food or working outdoors in some areas for parts of the year (high confid
global and regional
food security, and the combination of high temperature and humidity
compromising normal human activities, including growing
food or working outdoors in some areas for parts of the year (high confidence).
Biofuel production on abandoned lands could meet 8 % of
global energy needs (6/23/2008) Using abandoned agricultural lands for biofuel production could help meet up to 8 percent of
global energy needs without
compromising food supplies or diminishing biologically - rich habitats, reports a new study published in the journal Environmental Science and Technology.
At the high - end scenario of
global warming, in which
global average temperatures increase to 8.46 degrees Fahrenheit above 1986 - 2005 average levels by 2100, the report found that «the combination of high temperature and humidity in some areas for parts of the year is projected to
compromise normal human activities, including growing
food or working outdoors.»