Rice vinegar, instead of the usual distilled white vinegar, lends a softly tangy touch and MSG, well you know, makes it ultrasavory and the perfect
condiment of choice for your BLT or potato salad.
Ingredients 1 tablespoon butter (or olive oil if you prefer) 1/2 to 1 cup cubed, toasted bread (multi-grain or other... your call) 2 large eggs 1/4 cup (or a little less) jarred salsa (your favorite) or
other condiment of your choice) 1/4 cup grated (or shredded) cheddar cheese (or other cheese of your choice)
Classes run for 4 hours and you can customise your class to use the Latasha's Kitchen range of ready - made Curry Pastes, Sauces, Marinades and
Condiments of your choice.
For vegans and vegetarians especially and health nuts in general, nutritional yeast is
a condiment of choice.
gently start to stir for a couple seconds... you'll get the hang of it... stir again in 30 to 45 seconds, and as the eggs start to actually get done (think moist scrambled eggs), pour in your salsa or
condiment of choice....
You can serve them as such or add a lightly spiced yogurt dip or
any condiment of choice.
Plus, dipping his or her food in
the condiment of choice allows a kid to personalize the taste and have a say in how he or she is going to enjoy the food.
Every person has
their condiment of choice.
my condiment of choice would be bbq sauce or mustard.
Serve with
the condiments of your choice for dipping (I prefer ketchup and mustard).
Remove from the oven and serve the burgers on their own or with the bread and / or
condiments of your choice.
Remove from the oven and serve at once with the bread and
condiments of your choice.
It's better for you and much lower in sugar than ketchup — making
it my condiment of choice — especially when I'm focusing on eating well and staying slim.
Hazelnut oil has been
my condiment of choice this week, appearing in salad dressing, stir - fries, on top of squash soup, glugged on brown rice, and — maybe my favourite way of all — drizzled onto plain yogurt with raspberries, whole roasted hazelnuts, and dark chocolate.
Place the mushroom cauliflower filling inside the tortillas, top with
your condiments of choice, and enjoy!
Sriracha is
my condiment of choice.
Thick, tangy and golden - yellow, Panola Pepper's High - Quality Mustards are
the condiment of choice for people who like their mustards bold and distinctive.
Top with 1/4 cup arugula and
the condiments of your choice.
Though ketchup is
the condiment of choice for many kids, I've found that mine actually prefer Mayonnaise, especially when it is flavored with some of their favorite spice combinations (and this is an easy way to add some healthy and nourishing fats to their meals and avoid sweeteners found in most ketchups).
For vegans and vegetarians especially and health nuts in general, nutritional yeast is
a condiment of choice.
Put the burgers on a bun and serve with
condiments of your choice.
Assemble: top the parsnip buns with one turkey burger, a dollop of
the condiment of your choice (see suggestions), arugula, and the second bun.
The first Splatfest competition after launch will occur the first weekend in August and asks
your condiment of choice: mayonnaise or ketchup?