I haven't cooked with tofu frequently enough to
feel confident cooking it, but these sound like an easy introduction!
[AR: But what about all the folks who didn't make it because they were
n't confident cooks enough to do so?]
But I do agree that it's a dish that's really hard to screw up, even I made a supertasty pad krapao on my first try, and the only other thing I'm
really confident cooking is... well, boiled egg?
Cooking together with your kids is one of the most powerful ways to ensure your family's health, build self esteem, develop your child's palate, and set your kids on a lifetime path
of confident cooking and healthy eating.
She currently writes the column
The Confident Cook for The Boston Globe along with seasonal recipes for the Wednesday Food Section.
Choose simpler recipes if you are not
a confident cook, use the more complex recipes for weekends when you have more time.
At the beginning of our family's real food journey, I went from
a confident cook to suddenly feeling completely intimidated by my kitchen.
I'm not
a confident cook but am already seeing great results from eating freshly prepared meals.
Slow cookers are also brilliant for less - than -
confident cooks, easily creating all those meals that seem a bit scary on the hob.