Sentences with phrase «consistency of mayonnaise»

Your Crème Fraiche is ready when it is thick, with the consistency of mayonnaise or a thick yogurt, and has a nice «tangy» flavor.

Cook, stirring constantly, until the mixture thickens to the consistency of mayonnaise (about 3 - 5 minutes).

There is not enough liquid in this recipe to get the consistency of mayonnaise after adding cheese.

COMBINE yogurt and mayonnaise in blender; add cheddar, vinegar, hot sauce, mustard, garlic, salt and pepper; blend until the consistency of mayonnaise and nearly smooth, stirring and scraping down side of container as needed to help ingredients «liquefy».

Cook, whisking constantly, until thickened and whisk leaves a trail in pudding (it should be the consistency of mayonnaise), about 4 minutes.

lemon juice, and 1/4 cup water and blend, adding more water as needed, until smooth, creamy, and the consistency of mayonnaise; season dressing with salt.

With the food processor on, add regular olive oil and avocado oil in a slow and steady stream and mix until it emulsifies and is the consistency of mayonnaise.

Using a dish of goo the consistency of mayonnaise as a supporting «bath,» a team led by biomedical engineer Adam Feinberg at Carnegie Mellon University in Pittsburgh, Pennsylvania, can now print 3D biological materials that don't collapse under their own weight as they form — a difficulty that has long stood in the way of printing soft body parts.

It should have the consistency of mayonnaise.

Turn to medium - low speed and cream the butter, warming the bowl if needed (see Pommade, page 190), until it has the consistency of mayonnaise and holds a peak when the paddle is lifted.

Blend, then gradually add oil until the consistency of mayonnaise is achieved.