Actually, studies have shown that people who
consume nuts regularly
Research indicates that people who
consume nuts regularly present a lower risk of diabetes, heart disease, and obesity.
Not exact matches
What I do: I personally still feel comfortable sprouting
nuts and seeds and
consuming them
regularly.
In all cases, with hormone balance issues, as well as people who
regularly consume vegetable oils,
nuts and soy, would do well to consider how potent their phytoestrogen intake may be.
Because of the recent data coming out of the Adventist HS - 2 (vegans who
consume nuts and seeds
regularly end up living 7 - 8 years longer than vegans who do not), I have been enjoying flaxseeds, walnuts, pecans, cashews, pumpkin seeds, poppy seeds on a daily basis.
However, it seems to me that, if you
regularly consume grains,
nuts, seeds, and legumes, you would simply ensure an overabundance of minerals and a good source of probiotics.
Popular
nuts such as raw pecans, walnuts and almonds provide your body with healthy fats that, when
consumed regularly, reduce your risk of developing blood clots and lower your bad cholesterol numbers, according to the Harvard School of Public Health.
Such a diet may be achieved by
regularly consuming food from certain food groups, including fruits, vegetables, and whole grains; some lean meats,
nuts, and legumes; and limited consumption of food from other groups, including high - fat meats, sugar - sweetened beverages, bakery items, and highly processed foods.
As discussed earlier, Brazil
nuts contain very high amounts of selenium (68 — 91 mcg per
nut) and could cause selenium toxicity if
consumed regularly.