Sentences with phrase «consuming high amounts of carbohydrates»

Well, that is true if you're consuming high amounts of carbohydrates and your body hangs on to it.

Researchers from the University of Illinois at Urbana - Champaign have found that consuming higher amounts of carbohydrates and various forms of sugar a year prior to treatment for head or neck cancer could increase risk of cancer recurrence and mortality.

I would say non-overweight women who consume a high amount of carbohydrates expose their child to a hyperglycemic environment.

The populations who consume the highest amount of carbohydrates and have low intakes of animal protein have the best survival rates and lowest disease incidence.

Not exact matches

By replacing high amounts of refined sugars with predominantly healthy fats and only consuming slow - digesting, low glycemic carbohydrates (when necessary), you are taking a massive step towards better health and blood sugar regulation.

Those who had oral cavity cancer and consumed greater amounts of total carbohydrates, total sugars and simple carbohydrates had higher mortality rates.

If we consume excess calories or excessive amounts of high glycemic carbohydrates at once, the body's blood sugar rise.

The normal - protein diet consisted of 14 % of energy derived from protein, 26 % from fat and 60 % from carbohydrate, and the high - protein diet consumed the equivalent amount of fat but 49 % of energy from carbohydrate and 25 % from protein.

Immediately post-workout is the most optimal time to consume a relatively high amount of carbohydrates, especially fast - digesting simple carbs.

Consuming high amounts of dietary fat, low dietary carbohydrate and moderate proteins are key characteristics of a ketogenic diet.

Eat as much as you like as the body compensates for the amount of cholesterol consumed in food, and cholesterol does not cause heart disease anymore than firefighters cause fires, what causes heart disease is inflammation caused by Processed carbohydrates, processed oils and sugars in other words processed foods, they have now proved that the higher your cholesterol the longer you live and the more intelligent you are.

Natives of the high Andes consumed small amounts of animal foods in the form of Guinea pigs and dried seafood, particularly dried fish eggs, with large amounts of carbohydrates from potatoes and grains.

For example, a study comparing Jews when they lived in Yemen, whose diets contained fats solely of animal origin, to Yemenite Jews living in Israel, whose diets contained margarine and vegetable oils, revealed little heart disease or diabetes in the former group but high levels of both diseases in the latter.14 (The study also noted that the Yemenite Jews consumed no sugar but those in Israel consumed sugar in amounts equaling 25 - 30 % of total carbohydrate intake.)

If you only consume a teaspoon or less of either one of these sweeteners, the difference is not significant, but if you eat a larger amounts, choosing honey could add up to a higher calorie and carbohydrate intake.

This diet is similar to the Atkins Diet, and we do not recommend these types of diets because of the many health risks associated with consuming high amounts of protein and fat and low amounts of carbohydrates and fiber.

Metabolizing protein does require a higher amount of water than carbohydrates or fats, so it's important to consume a lot of water when on a high protein diet.

This means lowering the amount of carbohydrate foods consumed, starting with those that are refined and moderate or high glycemic.

The three trials compared post-exercise protein synthesis with three different treatments: a post-exercise feeding regimen providing protein intake for optimal muscle protein synthesis [8](2 feedings of 25 g high quality protein at 0 and 4 h of recovery: PRO), a trial in which the subjects consumed 1.5 g · kg − 1 BM ethanol plus an energy match for recommended protein feedings in the form of carbohydrate (ALC - CHO), and ALC - PRO in which the same amount of alcohol was consumed in addition to protein intake in PRO also ingested at 0 and 4 h post-exercise (see Figure 1).

Furthermore, studies show that patients on a gluten - free diet tend to consume a higher amount of calories from fat, and less from carbohydrates.

Cats evolved as hunters that consume prey that contains high amounts of protein, moderate amounts of fat, and a minimal amount of carbohydrates, and their diet still requires these general proportions today.

Cats are obligate carnivores and, as such, are uniquely adapted to consume a diet that is high in protein, contains a moderate amount of fat, and includes a very small amount (2 - 3 percent) of carbohydrates.