Don't forget to read the directions below for making the more time -
consuming parts of this recipe at least 2 to 3 days ahead of time.
I used a food processor to grate the apples which made very quick work of what would have otherwise been the most time
consuming part of this recipe.
The most time
consuming part of this recipe is the time spent chopping the veggies.
Not exact matches
This was probably the most time
consuming part of preparing this
recipe, but I became more efficient at it once I got started.
Part of my job was to work with talented home economists, dream up
recipe concepts and get them out to the
consuming world.
Recipe Note: The most time
consuming part of this whole meal is chopping the veggies.
I like to grab them when I'm running out the door to work, they're very easy to
consume while also driving a car (a thermos
of hot coffee on the other hand...) My second favorite
part of this
recipe is the fact that it got me to explore making my own almond butter.
I thought the bisque was still a bit lumpy after putting it through the blender, so I put it through a sieve, which turned out to be the most time
consuming part of this otherwise very easy
recipe.