All of our low - sodium dinner recipes
contain no more than 480 milligrams of sodium per serving and fit into a low - sodium diet.
As I know they are called digestive biscuits because they are made with whole wheat flour and rolled oats which makes
them contain more fibers that are good for digestion.
Figs are also lower in sugar than dates per serving, and
they contain more calcium.
The crust uses coconut flour, so it's grain free and will
contain more fiber than all - purpose flour has.
Hi - oleic peanuts also
contain more protein and fibre than the average peanut, and have a positive effect on how the body uses fat as fuel.
Although isolate does
contain more protein, it is also a more heavily processed supplement — which means that the chemical structure has been thoroughly manipulated.
Interestingly, low - fat yoghurts
contain more calcium, on average, than those with a higher fat content.
The reason açai bowls have become so popular is because açai berries are widely believed to
contain more antioxidants than any other fruit in the world.
Each type of juice has its own brix value, or level of sweetness, because some fruits
contain more sugar than others.
For example, with a «good source of calcium» claim, the food must
contain more than a set amount of calcium.
They are the richest plant source of Omega - 3 available — They actually
contain more Omega - 3 than salmon
Some complex moles recipes can
contain more than 50 ingredients, with 10 different varieties of chiles alone.
The cost differential between certified beans and non-certified beans also means that I doubt Yuban will ever
contain more RA certified beans than the 30 % minimum required for use of the RA seal.
Chicken thighs
contain more fat than chicken breasts however I find them more filing so I like to incorporate them into my meal plans every now and then.
nut butters should be minimally processed,
contain no more than two to three ingredients (unless they're flavored with whole food ingredients like spices), and be organic if possible.
Without chemical preservatives to extend the shelf - life, organic produce is fresher and therefor likely to
contain more vitamins and minerals.
They're a great source of potassium and fiber, and
they contain more vitamins than their cousins.
Did you know that kiwis
contain more vitamin C than oranges and lemons?
This makes the end result
contain more protein (from the eggs), and possible more good fat (from oils like coconut or olive), helping to lower the glycemic index even more.
Mashed ripe bananas can often vary in texture and some can
contain more liquid than others.
As such you may find
they contain more oat hulls in the package than you would normally find in oats that are processed by huge machines in factories.
Butter and margarine
contain more water than shortening, so they can't be substituted.
Although sweet potatoes
contain more sugar than the white once, they are packed with necessary nutrients everybody needs!
They contain more antioxidants than most other fruits or vegetables and may help prevent damage caused by cancer, heart disease, and Alzheimer's.
In May, BBC news online reported that many supposedly «healthy» fruit snacks aimed at children
contain more sugar than sweets.
Actual product packaging and materials may
contain more and / or different information than that shown on our Web site.
Lycium barbarum, commonly known as goji berries,
contain more vitamin C than oranges, more beta carotene than carrots and more iron than steak.
Bananas
contain more than just potassium.
In fact, carrots, along with beets,
contain more sugar than most other vegetables which might explain their use in desserts.
They also
contain more than 10 % of the Daily Value for dietary fiber, vitamin B - 6, thiamin, phosphorus and copper.
Oils
contain more monounsaturated and polyunsaturated fats.
They are not as nice as other brands I've tried and are more expensive and
contain more sugar.
But the traditional kinds
contain more additives and sweeteners than ACTUAL peanuts it seems.
They also
contain more nutrients than the canned or jarred variety.
Eligible wines are other than standard (OTS) wines that have not been subject to distillation at a distilled spirits plant and that
contain no more than 0.392 g of carbon dioxide per 100 ml.
Flavoring mixtures added to food are complex and can
contain more than 100 distinct substances.
To attain certification by the Gluten Intolerance Group's Gluten - Free Certification Organization (GFCO), the product must
contain no more than 10ppm gluten.
Dates
contain more potassium than a banana.
But, a new study by Netherlands - based consumer association Consumentenbond, which tested gluten - free variants, found that
they contain more fat, sugar and / or salt and less fibre than similar products with gluten.
They also
contain more antioxidants than any other nut.
■ Macadamia nuts: Macadamias
contain more healthful monounsaturated fats and fewer pro-inflammatory omega - 6 fats than any other nut.
Each of our products comes from artisan almond milk and is cultured using traditional cheese - making methods so
we contain more of the almond and none of the junk in other almond milk brands.
Baked goods produced with bread flour
contain more gluten, the protein that gives bread its structure, and may be chewier.
They contain more antioxidants than blueberries or flaxseeds.
Fruits, vegetables, and non-cheese dairy products should
all contain more potassium than sodium.
Clementines happen to
contain more vitamin C than tangerines, which is better for your sight.
These little cheesecakes are more indulgent when it comes to calories, but
they contain no more than a typical slice of regular cheesecake, but they DO they contain an ample amount of nourishing whole - food ingredients!
Chia seeds
contain more Omega - 3s than salmon when you compare them gram for gram.
These muffins
contain more oatmeal than flour and are light and fluffy (despite being 100 % whole grain).
Very brown bananas always
contain more natural sweetness than pure yellow ones!