Sentences with phrase «contain rice syrup»

Note that organic powdered baby formulas which contain rice syrup as the number one or number two ingredient are documented to be an arsenic risk for baby.

And, watch out for those popular cereal bars containing rice syrup packed into your children's lunchboxes!

Not exact matches

Other products introduced included Mr. Goodbar (1925), containing peanuts in milk chocolate, Hershey's Syrup (1926), semisweet chocolate chips (1928), and the Krackel bar containing crisped rice (1938).

The granola contains rolled oats, evaporated cane juice, soy oil, brown rice flour, flax seeds, hemp seeds, oat syrup solids, sea salt, and molasses.

It does contain a decent amount of protein (8.6 g) and fibre (5g) but also a lot of sugar, in the form of rice syrup, dates, chocolate chips, glucose syrup and barley malt.

These best - in - class formulas deliver 17g to 20g of fiber, only 5g or less of net carbs, and contain no artificial flavors or colors, no inferior protein sources like collagen or gelatin, and zero rice syrup.

Mustard (especially the squeeze kind) Pre-made beverage mixes like Bloody Mary mix (check the label for barley malt flavoring or hydrolyzed wheat protein, and skip the Bloody Marys and Caesars at brunch) Store - bought soups (yup, even tomato soup can contain wheat, but especially the creamy stuff like Cream of Mushroom and Chicken) Sauces and salad dressings (BBQ sauce is a biggie) Brown rice syrup (often found in processed foods and alternative sweeteners, which is derived from barley) Ice cream and Fudgesicles (may contain malt extract, which is also derived from barley) Yogurt (the flavored kinds) Gravy (usually thickened with flour) Meatballs (most often contains breadcrumbs as a binder) French Fries (ask if they've been fried in a dedicated fryer.

My simple and clean flapjack recipe contains only 2 tablespoons of rice syrup for the entire batch and no refined sugar.

Water, shredded beef (cooked beef, beef broth, salt), pasteurized process Cheddar cheese (Cheddar cheese [milk, culture, salt, enzymes], water, milkfat, sodium phosphate, salt, sodium hexametaphosphate, apocarotenal [color]-RRB-, beans, modified food starch, tomato paste, soybean oil, textured wheat protein (wheat gluten, wheat starch, caramel color, phosphate, natural mixed tocopherols), contains 2 % or less of: vinegar, Cheddar cheese flavor (milk, whey, corn syrup, sugar, salt, cheese culture, sodium phosphate, enzymes), flavorings, gelatin, hydrolyzed corn gluten, soy protein, wheat gluten, partially hydrogenated soybean & cottonseed oil, cereal (corn, wheat, rye, oats, rice), jalapeños (jalapeño peppers, salt, acetic acid, water, calcium chloride), salt, chili powder (chili pepper, salt, spices, garlic powder), disodium inosinate & disodium guanylate.

Beef (beef, cooked beef [cooked beef, beef broth, salt]-RRB-, water, Cheddar cheese (pasteurized milk, cheese culture, salt, enzymes and annatto), cereal (corn, wheat, rye, oats, rice), tomato paste, bleached wheat flour enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), textured vegetable protein (soy flour, caramel color), unmodified corn starch, contains 2 % or less of: Cheddar cheese flavor (milk, whey, corn syrup, sugar, salt, cheese culture, sodium phosphate, enzymes), jalapeños (jalapeño peppers, salt, acetic acid, water, calcium chloride), hydrolyzed corn gluten, soy protein, wheat gluten, partially hydrogenated soybean and cottonseed oil, textured wheat protein (wheat gluten, wheat starch, phosphate, caramel color, natural mixed tecopherols), flavorings, vinegar, salt, soy lecithin, chili powder (chili pepper, salt, spices, garlic powder), disodium inosinate & disodium guanylate.

* While we quit fructose on the I Quit Sugar: 8 - Week Program, this recipe contains rice malt syrup (a blend of glucose and maltose).

Never:» Gluten - free» foods made with rice flour, cornstarch, tapioca starch, or potato starch Fried foods Fast foods Hydrogenated «trans» fats Cured meats — hot dogs, sausages, bacon, bologna, pepperoni «fixed» with sodium nitrite High - fructose corn syrup containing foods; honey; agave syrup; sucrose Processed rice, rice flour or potato products - rice crackers, rice cereals, pretzels, white breads, breakfast cereals, potato chips Fat - free or low - fat salad dressings

With 21g of protein and 15g of fiber, Mission1 ™ Baked Protein Bars contain no artificial flavors or colors, no inferior protein sources like collagen or gelatin, and zero rice syrup.

Ingredients: Whole Grain Rolled Oats, Milled Cane Sugar, Vegetable Oil (Canola and / or Safflower and / or Sunflower Oil), Rice Flour, Cornstarch, Almonds, Honey, Salt, Natural Flavor, Barley Malt Syrup, Cardamom Seed, Fennel Seed, Fenugreek Seed, Nutmeg.Contains: Almonds, may contain traces of other tree nuts, wheat, milk, eggs and soy.

Rice syrup is considered a better choice of sweetener as it contains predominantly glucose which our bodies easily use as fuel, and no fructose which is the sugar our bodies can't use.

If anything containing stock or broth often has MSGs, maltodextrin, citric acid, barley malt, pectin, enzymes, soy sauce, from anything fermented that says fermented on the packet, seasonings, corn starch, corn syrup, dextrose, rice syrup, anything that's labelled low - fat or no fat often has MSGs in to make it tasty because MSGs increase the taste, and anything that says enriched or enriched flavours.

Cheezecake filling (Filtered water, creamed coconut, cane sugar, coconut oil, tapioca starch, non-GMO expeller pressed: canola and / or safflower oil, potato starch, pea protein, key lime juice concentrate, vegan natural flavours, sea salt, vegetable glycerin, sodium alginate, xanthan gum, lactic acid (vegan), tricalcium phosphate, cultured sugar, agave syrup, vegan enzyme) Gluten - free crust (tapioca starch, cane sugar, coconut oil, brown rice flour, white whole grain sorghum flour, filtered water, potato starch, non-GMO expeller pressed: canola and / or safflower oil, blackstrap molasses, vanilla extract, milled flax seed, psyllium, baking powder, sea salt, sunflower lecithin, xanthan gum) Contains: Coconut

That means danger for those consuming such products as «organic» infant milk formula, cereal bars or high energy foods that contain the organic brown rice syrup (OBRS) as an ingredient, according to a Dartmouth College research team led by Brian Jackson.

They're completely refined sugar free, and only contain a small amount of coconut sugar which can be substituted for rice syrup if you want an even lower fructose option (though they won't look quite as golden).

It contains just three ingredients: organic brown rice, organic brown rice syrup, and sea salt.

INGREDIENTS: Brown Rice Flour, Water, Organic Palm Fruit Oil *, Organic Evaporated Cane Syrup, Tapioca Starch, Potato Starch Contains Less Than 2 % Of Each Of The Following: Sea Salt, Aluminum Free Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Tapioca Starch, Monocalcium Phosphate), Guar Gum.

* While we quit fructose on the I Quit Sugar: 8 - Week Program, this recipe contains a small amount of rice malt syrup (a blend of glucose and maltose), which can still affect your blood sugar levels.

, this recipe contains a small amount of rice malt syrup (a blend of glucose and maltose), which can still affect your blood sugar levels.

Naturally I wanted to see if I could create a similar chocolate cookie using less sugar or even better rice syrup, which doesn't contain any fructose.

Pure maple syrup and raw honey will provide a sweeter flavour and while they contain more fructose than rice syrup, they also contain other beneficial nutrients.

It contains no eggs, dairy or grains, is sweetened with either pure maple or rice syrup and a little coconut sugar, and gets it's rich chocolate flavour from raw cacao powder.

Sugar - free means fructose - free here, as this recipe contains rice malt syrup.

Examples of gluten - containing food additives to avoid include malt flavoring, malt extract, malt syrup, brown rice syrup, modified food starch, dextrin, and many types of flour.

For instance, European formulas can not contain added sugars, such as corn syrup, glucose, fructose, rice syrup and table sugar.

Hipp formulas do not contain added sugars like corn syrup, glucose syrup or brown rice syrup.

corn syrup (glucose) solids, maltodextrin and brown rice syrup containing detectable levels of arsenic.

At 12 months, the interviewer asked about dietary patterns during the past week, including whether the infant had consumed rice cereal, white or brown rice, or foods either made with rice (eg, rice - based snacks such as rice cakes or puffs or dried breakfast cereals containing rice) or sweetened with brown rice syrup (eg, certain brands of cereal bars).

Organic Cooked Brown Jasmine Rice, Water, Cooked Green Garbanzo Beans, Cooked Garbanzo Beans, Butternut Squash, Cooked Black Lentils, Onions, Coconut Milk (Coconut Milk, Water, Xanthin Gum), Kale, Sweet Potatoes, Carrots, Sunflower Oil, Cauliflower, Contains Less Than 2 % of Water Chestnuts, Red Bell Peppers, Basil, Black Mustard Seeds, Dehydrated Onion, Fenugreek Leaves, Garlic Puree, Jalapeño Peppers, Natural Flavors, Organic Agave Syrup, Organic Cumin, Organic Curry Powder (Spices, Turmeric), Organic Dried Red Chili Pepper, Organic Dehydrated Red Bell Pepper, Organic Spices, Rice Starch, Xanthin Gum, Seasoning (Sea Salt, Potassium Chloride).

The milder taste is result from of fact that this syrup is a complex carbohydrate extracted from whole grain rice, so it contains less natural sugar and processes more slowly in the body.

We also extracted data on the fiber contribution from vegetables, fruit, and bread and cereals and on the consumption of main carbohydrate - containing food groups: vegetables, potatoes, fruit, bread and cereals [comprising breakfast cereals, bread (white or other), pasta, and rice], plus foods high in refined sugars or refined starches (soft drinks, cordials, sweet biscuits, cakes, buns, scones, pastries, confectionary, sugar, honey, jams, and syrups).

However, I recommend glucose - only sugars, such as dextrose or rice syrup or tapioca syrup, rather than fructose - containing sugars like honey.

This means cutting out processed foods, like cakes, cookies and muffins, that contain white rice flour, sugar, corn syrup, cornstarch, potato starch and tapioca starch.

Almost all commercially sold soymilks contain barley malt, brown rice syrup, raw cane crystals or some other form of sugar.

I'm allergic to peas, whey and brown rice syrup, so I'm trying to find a natural protein powder that doesn't contain any of those... kind of impossible haha!

In a nutshell being on the first stage of Candida Diet means that you can't have anything sweet (syrups, honey, sugars, fruits, dried fruits), starchy (starchy veggies, legumes and peanuts) or glutinous (grains that contain gluten + rice and oats) and need to avoid caffeine, vinegar and any other food additives, e.g. citric acid.

Refined processed carbohydrates are such things as breads, pastas, rolls, muffins, flour of all kinds, crumpets, pastries, bagels, buns, pretzels, doughnuts, cookies, biscuits, cakes, tacos, corn chips, wraps, most Mexican food, pizza, croissants, white (polished) rice, wheat, corn, soft drinks, sodas, sugary drinks, foods containing corn syrup, candy / toffee / sweets, potato chips, pastry, pastries, desserts, jams, jelly, jello, dumplings, pasty / pastie, pies, batter, breadcrumbs, store bought cooked meats / cold cuts if they have added sugars and additives), sausages / hot dog frankfurters if they contain carbohydrate fillers, additives or sugar, all sugars, all products containing sugar, granola bars, breakfast bars, and most cereals.

Almost all commercially sold soy milks contain barley malt, brown rice syrup, raw cane crystals or some other form of sugar.

Foods that are high - glycemic are those which cause the rapidest rise in blood sugar and are very sweet foods: fruits like dates, figs, pineapples, and mangoes, cane sugar and baked goods containing cane sugar, refined «white» carbs like white rice, white bread, and white potatoes, and natural sweeteners like honey, coconut sugar, and maple syrup.

Brown rice syrup is clearly the biggest loser here with respect to nutrients, but it has one advantage the others don't: it contains no fructose, nor does it break down to fructose in the gut.

Like any processed junk food, these products usually contain chemical preservatives, soy protein, dough conditioners, industrial seed oils, corn and rice syrup... and often, GMOs.

I achieve this by using rice malt syrup rather than «natural» sugars like honey, maple syrup, and agave nectar which all contain large amounts of super harmful fructose.

The most dangerous among them are foods which contain high glucose or high fructose corn syrup (HFCS), refined sugar (hidden in many different products), polished rice, and refined flour products such as white bread, doughnuts, cakes, biscuits, or refined pasta.

Breads containing ascorbic acid, hemp, brown rice syrup, sugar syrup, oat fiber, chocolate, cocoa or cacao.

Soy milks make good substitutes for dairy, but most are sweetened with barley malt or rice syrup that contains barley.

Sugar includes glucose, fructose (as in fruit sugar), lactose (as in milk), sucrose (as in table sugar), maltose or malts (as in rice malt and honey), jam or jelly (contains concentrated juice, which is high in fruit sugar), maple syrup, corn syrup, palm sugar (traditionally used in macrobiotic cooking), and the very deceiving organic brown sugar, which is not all that different from white sugar.