Sentences with phrase «containing grain which»

Moreover, most processed pet foods contain grains which are often contaminated with mold, which produces dangerous poisons known as mycotoxins.

The food contains some grains which can cause digestive and skin problems.

It doesn't contain grains which dogs have a difficult time digesting, which is great news for dof owners.

It does not contain any grain which is known as fillers without nutritional value.

Not exact matches

Part of the paleo lifestyle is not eating any grains or legumes which is what makes me nervous to try some of your recipes containing grains.

Grains are notoriously hard to digest and contain phytic acid, which can block the absorption of key vitamins and minerals.

Use It For: Everyday cooking Looks Like: Coarse, bigger grains Since kosher salt contains different sized grains, which might not distribute evenly in your cookie dough, it's not the best for baking, says Minno.

By contrast, Food for Life sprouted breads are made from freshly sprouted grains, which contain all of the fiber, bran, vitamins and minerals of the original grain plus a sizeable increase in those nutrients.

Another medical condition is Celiac's Disease which is true medical condition where wheat and gluten containing grains (barley, rye, spelt, non-certified oats) cause physical damage to the lining in the small intestines causing body to not absorb food and can also cause stomach pains.

However, whole grain flour contains bran, which cuts into these strands.

Only capture wild yeast (preferably from a meadow environment away from any pollution) and use this as its the only 100 % natural way to make bread, also avoid store bought flour which contains hybrid, unnatural grains.

The Hamburg, Germany - based company — a JV between GoodMills Group and Palsgaard — has created an «ancient grain» wheat that does not contain the D genome, which — while giving gluten its good baking properties — also causes digestive discomfort for many people.

This bread that was kicking about the cottage was Ezekial sprouted grain bread which is fine for a treat though does contain wheat gluten and yeast so not a regular by any means.

Also in their book they include the importance of blending legumes, whole grains, nuts, and seeds, saying that they contain phytates, or phytic acid which binds calcium, iron, magnesium, and zinc.

With the exception of the Green Goodness, Daily Greens, Peach Parfait Breakfast Smoothie and the Strawberry Parfait Breakfast Smoothie, which contain whole grains, all other beverages are gluten - free per FDA guidelines.

Pizza Flatbread This flatbread pizza is billed as being grain free and nut free, which is interesting because many Paleo pizza crusts will contain almond flour to replace ordinary flour.

They're dairy and grain free, containing coconut oil and ground almonds, however they do contain eggs as a binding agent which also act as a raising agent.

All our breads are Paleo, Gluten Free, Soy Free, Dairy Free, and Vegan, with the exception of the Gluten Free «Corn» Muffins which contain grains.

Golden Rice is a new type of rice that contains beta - carotene which is converted to vitamin A as needed by the body and gives the grain its golden color.

What's worse is the fact that those grain mixes may also contain Genetically Modified Organisms (GMOs) which would definitely make anything produced by that cow a no - go for clean eaters.

Instead of using polymer film, a new solution enables production of dust - tight packaging for dry products such as sugar, grains, flour or powders using sustainable mono - material paper, which contains no additional polymer fractions.

Protein: Veggie protein sources include nuts, seeds, beans, tofu, lentils and certain grains such as quinoa, which contains all essential amino acids.

And, if you need some real food recipe inspiration, be sure to check out my eCookbook, The Seasonal Comfort Food Cookbook, which contains over 55 recipes made from real food which are 100 % free of grains, gluten, dairy, soy, and sugar.

Golden Rice is a new type of rice that contains beta - carotene (provitamin A), which is converted into vitamin A as needed by the body and gives the grain its golden color.

They are made with wholesome ingredients and grain, dairy & nut free which means that I can eat them around Josiah without fear that he will have an allergic reaction... but sadly, not share with him since sugar is not a part of his healing diet (they do contain maple syrup, cocoa powder & chocolate chips).

Despite «uncomtaminated oats» being considered gluten free due to not being contaminated by the wheat grain, they, like quinoa, contain a protein similar to gluten which, in some Coeliacs and gluten intolerants, can cause the same reaction that gluten does due to the protein similarity.

What you might not know are all the other cousin grains which contain gluten, too.

As the name indicates, oat bran only contains the bran of the seed, which means it is not a complete whole grain.

It said teff also «contains vitamin C, which is unique for grains, and is high in resistant starch, a dietary fibre that supports blood sugar levels, weight control and colon health».

And if the grain has been heat - treated, which destroys phytase, or it contains very little phytase to begin with, the phytic acid will remain completely intact.

Instead of a grain - based flour, I used coconut flour since it's light, low in fat, easy to digest, and high in fiber which makes it perfect when you need extra thickness in a recipe and you don't want to rely on a gluten - containing flour.

The coffee bean is a drupe (or stone fruit) which is similar to an olive or cherry and contains no wheat or other gluten - producing grain.

all gluten grains (spelt, hard wheat, soft wheat, barley, etc) have gluten, but especially wheat, which has been hybridized through the years to contain a LOT of gluten.

It is the highest in calcium of any grain, also containing Vitamin C which is rare for a grain.

Must contain at least one serving of whole fruit or vegetable (not including any added juice or puree concentrate, which will be counted as added sugars) or dairy / dairy alternatives (e.g. nut / grain / soy - based milks)

Sprouted grains contains less gluten, which is a bonus for those who are gluten - sensitive.

The type of proteins causing the biggest adverse reactions seem to be gliadins, which contain other proteins such as prolamins, which are in many grains in various forms, including wheat, barley, rye, corn, oats and sorghum.

Our family really loves spaghetti squash, and I'm happy it's an easy replacement for pasta, which generally contains enough starch and carbs (whether made from some sort of wheat or rice or other gluten - free grain) to shoot my boys» blood sugar through the roof.

For a healthier version, I've eliminated the bun and made our sloppy Joe sauce from scratch (which eliminates any grain - containing thickeners commonly found in processed sauces) and served it on a baked potato for a delicious twist the whole family will enjoy.

While oats are naturally gluten - free, they are typically processed with gluten - containing grains, which makes cross contamination a probability.

It contains a mixture of proteins (more than 100) that gives dough made with gluten - containing grains its elastic texture, which is why it is so valuable in foods such as bread and pasta.

It also contains more fiber than other grains, which can help you stay full longer and may protect you from heart disease, too.

Look for snacks that are made from whole grains and avoid snacks which contain a lot of refined sugar.

Whole grains, like the ones contained in Cheerios, include a hearty supply of carbohydrates for energy, good source of vitamins, minerals and chlorophyll, which acts as a natural laxative, easily digestible.

Foods that sometimes cause fussiness include dairy products, drinks which contain caffeine, such as coffee and soft drinks, spicy foods, nuts and grains.

Heinz Mixed Cereal for Babies was found to contain elevated levels of Ochratoxin, a toxin created by fungi which grows on grains.

An 1897 map shows three wagon shops, two blacksmith shops, a grain elevator, several stores and the Orland Park Hotel, which contained a single - lane bowling alley and a bar and had an outdoor privy.

For all these reasons, the HHFKA mandated the phasing in of «whole grain - rich» grains, which by the way are not exactly 100 % whole grains; in fact, whole grain - rich grains must simply contain whole grains as the primary ingredient by weight.

There is also an issue of cross contamination, where oats may be contaminated by other gluten containing grains with which they are grown, harvested, processed or stored.

Many baby food manufacturers will declare that their products contain whole grains which contain the entire whole grain seed providing richer nutrients in comparison to refined grains.