It also
contains phenolic compounds that may help prevent cancer (2, 3, 4, 5, 6).
Fresh mint is an awesome ingredient though because it not only aids in digestion but also
contains phenolic compounds that possess antioxidant properties.
The mulberry plant
contains phenolic compounds that... https://www.ncbi.nlm.nih.gov/pubmed/27071614
Licorice Root — Licorice
contains phenolic compounds that have antimicrobial and antioxidant activity.
In addition to potent antioxidants such as hydroxytyrosol and oleanic acid, olive leaves
contain a phenolic compound called oleuropein.
Mustard greens, like other Brassica vegetables,
contain phenolic compounds that give them antioxidant properties (24, 32).
Not exact matches
A. White wheat does not
contain the strongly - flavored
phenolic compounds that are in red wheat.
Honey — a «natural product» —
contains a wide range of bee - based
phenolic compounds that appear to render its sugar content less harmful than, say, a dose of HFCS with the same amount of fructose.
Many people are also unaware of what
compounds are available in coconut oil as no extensive studies have been conducted as in the case of olive oil which has been established as lowering the risk of coronary heart disease through the
phenolic anti-oxidants it
contains.
Research, meanwhile, also suggests that the non-lipid fraction
contains compounds such as
phenolic - antioxidants, which can reduce the risk of coronary heart disease.
This is why raw foods were generally more effective because they
contain both the enzymes and the
phenolic compounds.
The plants that we use as food and feed
contain a wide variety of plant - produced chemicals such as anthocyanins, glucosinolates, isoflavones, terpenoids, and
phenolic compounds (Ames and others 1990, Baxter and Borevitz 2006, Hartmann 2007, Morant and others 2008).
As mentioned above, hibiscus tea
contains a rich amount of anthocyanin, which is a
phenolic compound.
Eggplants
contain a variety of important phytonutrients with pronounced antioxidant activity, including
phenolic compounds and flavonoids, which can help prevent oxidative stress, infection and inflammation.
Vivid - colored produce
contain compounds such as
phenolic acids and anthocyanins, which have been connected to cancer prevention.
They also
contain high levels of ellagic acid, a
phenolic compound shown to have anti-carcinogen, anti-viral and anti-bacterial properties.
White whole wheat flour tends to not need as much added sweetener because of the milder flavor (this is because it doesn't
contain the same
phenolic compounds as red white, if you want to get nerdy about it).
Olive Leaf Extract is a dietary supplement
containing significant quantities of
phenolic compounds to provide antioxidant and microbial supportive properties.
White wine — widely considered to be inferior to red wine, and the research backs it up; red wine
contain 5 - 10 times more
phenolic compounds than the average white.
The results were very impressive: organic tomatoes
contained 139 % more
phenolic compounds, 55 % more vitamin C and 70 % more yellow flavonoids and anthocyanins (a class of antioxidants).
So, I guess that's probably due to the bacteria cleaving glycans that are «
phenolic compounds», some of which can
contain antimicrobial properties (mentioned here).
Citrus fruits
contain bioactive
compounds such as
phenolics, flavonoids, vitamins, terpenoids, reducing sugars and essential oils, which have a large range of protective health benefits including antioxidative, anti ‐ inflammatory, antitumor, and antimicrobial activities [22].
Plus, coridander
contains active
phenolic acid
compounds, including caffeic and chlorogenic acid.
Effective botanical antioxidant
compounds are widely used in traditional medicine and include tocopherols, flavonoids,
phenolic acids, nitrogen
containing compounds (indoles, alkaloids, amines, and amino acids), and monoterpenes.
Figs
contain a type of antioxidant called
phenolic compounds.
Olive oil
contains many antioxidants, but the most famous is oleuropein, a
phenolic compound which not only lowers inflammation but also free radical activity (study).
Both red and brown seaweed have special
compounds called
phenolic compounds which have both anti-inflammatory and anti-oxidant properties.Seaweeds are especially rich in fiber and besides
containing many minerals, they are especially rich in iodine, a key cancer fighting mineral that also helps to quench inflammation and oxidative stress.
Sage, or Salvia officinalis, which is the centerfold of this recipe,
contains acids and
phenolic compounds as active constituents and exhibits significant antioxidant and anti-tumor activity (Garcia et al., 2016).
Pichuberry Puree is incredibly versatile and it's a great way to add nutrition to your diet and it even
contains a high content of
phenolic compounds which means it's an easy way to get your daily dose of antioxidants.
Olive leaf extract
contains oleuropein, which is a
phenolic compound known to have significant antioxidant properties.
White wheat does not
contain tannins and
phenolic acid,
compounds found in the outer bran of the red wheat commonly used to make whole - wheat flour.
Cruciferous vegetables like broccoli, cabbage, and cauliflower
contain antioxidant
phenolic compounds and flavonoids that are associated with a lower risk of coronary heart disease, type II diabetes, asthma, and several types of cancer.
Pulses
contain a range of
phenolic compounds, with the darker grains such as black beans and red kidney beans generally having higher amounts.
Flaxseed
contains specialized
phenolic compounds known as lignans which have phytoestrogenic and anti-tumerogenic properties.
It is not known to be harmful to cats or kittens since it does not
contain phenols or
phenolic compounds, which occur naturally in many essential oils.»