Sentences with phrase «contaminated food such»

Listeriosis infections are caused by Listeria monocytogenes bacteria, usually in contaminated food such as raw meat and poultry, unwashed vegetables, and dairy products.

Now, according to the Mayo Clinic, the most common way to acquire an E. coli infection is by eating contaminated food such as ground beef: «When cattle are slaughtered and processed, E. coli bacteria in their intestines can get on the meat.

Not exact matches

Most commercially available oat - containing foods, such as granola bars or cereal, are made with contaminated oats.

The Chinese market has expanded significantly in the last decade partly because of the high incidence of food scares, such as rotten meat, sewage oil, and contaminated beef and pork.

The move follows a public consultation on the use of such additives in foods, with calls for BPO to be outlawed in the wake of the 2008 melamine contaminated milk incidents.

There is a potential risk that the milk may be contaminated with viruses such as HIV or bacteria which can cause food poisoning, such as Staphylococcus aureus.

He said such pollution can lead to unclean drinking water, an unhealthy food supply through fish consumption and the flow of contaminated water into smaller waterways.

Although the number of cases from contaminated meat may be declining — the result, he says, of factors like more rigorous sanitary controls in slaughterhouses and thorough heating of hamburgers by fast - food chains — the bug is spreading farther in foods that are less likely to be cooked (and therefore sterilized), such as fruit and lettuce.

Given that there is no known method of «reconditioning» such crops that would «provide a reasonable assurance of safety for human food use,» the FDA instructs farmers to dispose of them «in a manner that ensures they do not contaminate unaffected crops during harvesting, storage or distribution.»

Eating food or drinking water contaminated by shiga - producing bacteria typically causes gastrointestinal symptoms such as bloody diarrhea, and the microbes can be lethal, often by damaging the kidneys so severely that the organs shut down.

Such an infection is caused by the ingestion of contaminated food, for instance ice cream or raw eggs, and can cause severe diarrhea.

While contaminated produce sounds scary, consumers needn't avoid nutritious foods such as spinach and tomatoes just because they have been linked with outbreaks, she says.

CJD can be caused by genetic mutations, by exposure to contaminated foods (as with so - called mad cow disease) or even, in rare cases, from accidental exposures during medical procedures, such as surgery or other invasive treatments.

Leafy greens are one of the easiest ways to get food poisoning because they can be contaminated with germs such as noroviruses, Salmonella, and E. coli O157: H7.

Certain grains, such as oats, can be contaminated with wheat during processing, and cross-contamination can also occur when gluten - free foods come in contact with gluten - containing foods during manufacturing and at home.

We also produce free radicals in our bodies in response to extra calories and unhealthy behaviors such as smoking, lack of exercise, insufficient sleep, drinking alcohol, and consuming contaminated food and drinks.

Such storage makes food more likely to be contaminated with cancer - causing microtoxins.

If you are allergic to yeast, you must avoid all foods that contain yeast or molds... • Brewer's yeast • Breads, pastries and other raised bakery goods • Cheeses and prepared foods that contain cheese • Milk, buttermilk, sour cream, and sour milk products (some individuals tolerate fruit - free, sugar - free yogurt) • Condiments, sauces and vinegar - containing foods (mustard, ketchup, monosodium glutamate; steak, barbecue, chili, shrimp and soy sauces; pickles, pickled vegetables, relishes, green olives, sauerkraut, horseradish, mince meat and tamari; vinegar and vinegar - containing foods such as mayonnaise and salad dressing) • Malt products (malted milk drinks, cereals and candy) • Processed and smoked meats (sausages, hot dogs, corned beef, pastrami, smoked fish) • Mushrooms and other edible fungi • Peanuts and pistachios • Dried and candied fruit • Melons (watermelon, honeydew and cantaloupe are prone to being contaminated with mold) • Fruit juices (canned, bottled or frozen) • Fermented beverages (alcohol, root beer and cider) • Coffee and tea • Leftovers

The leaves and seeds of moringa may protect against some of the effects of arsenic toxicity, which is especially important in light of news that common staple foods, such as rice, may be contaminated.13 Contamination of ground water by arsenic has also become a cause of global public health concern, and one study revealed: 14

The contaminated food can cause symptoms such as nausea, diarrhoea, vomiting, abdominal cramps and chills as soon as 30 minutes after ingestion.

Often the contaminated food is completely consumed and mild cases of diarrhoea can easily be caused by exposure to irritants such as gluten or lactose, as by a toxin, bacteria or virus.

Food can also become contaminated if it is handled by an infected person who hasn't washed their hands properly, and objects such as toys and flush handles.

Words such as mouse problem, pest control, rodents, spreading diseases, contaminate food, rats and mice, trap and bait are all words that are related to the keyword.

The virus spreads rapidly through sneezing, coughing, and through contaminated clothing and objects such as food bowls or toys.

Direct contact with an infected cat is one mode of transmission; the virus is also spread through contact with fomites (contaminated objects) such as hands, instruments, clothing, food and water dishes, toys and bedding.

Any surface the raw food contacts, such as kitchen counters, cutting boards, knives, food bowls, or your hands, may become contaminated if the food contains a pathogenic organism.

Internal parasites (usually intestinal) such as nematodes (roundworms) or flukes and tapeworms come from eggs that may have contaminated the soil, water or food.

This includes avoiding uncooked foods that have a high risk of being contaminated with bacteria or parasites, such as raw eggs and meat or dairy products that have not been pasteurized.

The virus is spread through respiratory secretions such as coughing and sneezing, through direct dog contact (sniffing and licking) and as well as through contaminated objects such as food, toys, and floors.

Animals left inside your home can escape through storm damage, such as broken windows; those turned loose to fend for themselves are likely to become victims of exposure, starvation, predators, contaminated food or water, or accidents.

Most cats will experience symptoms such as vomiting, diarrhea, stomach pain, and fever within 72 hours of eating contaminated food.

Dog influenza can also be transmitted between dogs via contaminated objects such as food and water bowls, collars, leashes, toys, bedding, and through nose - to - nose contact between dogs.

The dogs and cats tested were found to be contaminated with 48 of 70 industrial chemicals tested, including 43 chemicals at levels higher than those typically found in people, according to the study of plastics and food packaging chemicals, heavy metals, fire retardants, and stain - proofing chemicals alone (Please NOTE: this test did NOT include cleaning products such as laundry soap, toilet cleaners, floor cleaner, air fresheners, etc.) in pooled samples of blood and urine from 20 dogs and 37 cats collected at a Virginia veterinary clinic.

The main route of infection is direct contact of a healthy dog's nose or mouth with urine, feces, or saliva from infected dogs or with contaminated items such as food or water bowls or people's hands.

However it can also be transmitted by contaminated items such as food or water bowls, toys, or people's hands.

It is most commonly transmitted when a susceptible cat or kitten's mouth or nose contacts feces, urine, or saliva (especially feces) of infected cats or when their mouth or nose contacts contaminated objects such as food and water dishes or litter boxes.

Cats can become infected by direct contact with an infected cat or with objects that have been contaminated with virus particles such as food and water dishes or litter boxes.

However the disease can also be transmitted when a healthy dog's nose or mouth comes in direct contact with bodily secretions from an infected dog (such as nasal discharge or saliva) or with contaminated items such as food or water bowls or people's hands.

It is important to recognize that, similar to our own food, from time to time pet food may also be contaminated with organisms such as salmonella and listeria monocytogenes.

Contaminated water is one of the causes of giardia in dogs as well as general exposure in the environment such as exposure to contaminated surfaces in parks or even the dog's food if that also becomes cContaminated water is one of the causes of giardia in dogs as well as general exposure in the environment such as exposure to contaminated surfaces in parks or even the dog's food if that also becomes ccontaminated surfaces in parks or even the dog's food if that also becomes contaminatedcontaminated.

Dogs most commonly acquire leptospirosis infection through a contaminated environment such as soil, food, bedding, or water.

Writing as background for their work, van Kempen et al. (2016) note that Azollaceae are among the fastest growing plants in the world and that such free - floating freshwater ferns are utilized and valued «as a green fertilizer in paddy fields,» as «a phytoremediation tool for contaminated surface waters and wastewaters, and for the production of biogas and animal food,» citing Wagner (1997) and van Hove and Lejeune (2002).

Then there's the added energy cost of production, packaging, and transporting to stores and homes and away to landfill, where disposable plates and cups — which can be made of plastic, Styrofoam, virgin wood fibers, plastic - coated paper, post-consumer recycled fibers, or agricultural waste products such as bagasse, and are usually non-recyclable because they are contaminated with food residue — will sit for hundreds of years, slowly decomposing and releasing methane gas.

Nobody enjoys the dire effects of food poisoning and the mere thought of consuming contaminated food, rings several bells with health officials; as a consequence, this can result in a far more complex legal segment in which expert witnesses, such as our next guest, are challenged to investigate in the most intricate of scenarios.

Food poisoning occurs due to lack of proper safety precautions on the part of food handlers or manufacturers which allows the food to get contaminated, such as improper food storage or handling, or failure to abide by hygienic practiFood poisoning occurs due to lack of proper safety precautions on the part of food handlers or manufacturers which allows the food to get contaminated, such as improper food storage or handling, or failure to abide by hygienic practifood handlers or manufacturers which allows the food to get contaminated, such as improper food storage or handling, or failure to abide by hygienic practifood to get contaminated, such as improper food storage or handling, or failure to abide by hygienic practifood storage or handling, or failure to abide by hygienic practices.

If you become sick after eating food contaminated with harmful bacteria, such as E.coli or salmonella, you may have a case.

In addition to bacteria, parasites such as cryptosporidium or giardia can also contaminate food.