Sentences with phrase «contaminating food fish»

Not exact matches

A fact sheet from the US Environmental Protection Agency (EPA), indicates that about 90 % of exposure for humans is due to eating contaminated food, since dioxins and furans typically accumulate in the fatty tissues of fish and animals that are exposed when these by - products are released into the water and air during manufacturing.2 Dioxin is not metabolized in our bodies, and is passed to our children through the placenta and breastfeeding.3 Sodium Polyacrylate - Super Absorbent Polymers While actual contact with disposable diapers does not contribute to dioxin accumulation in your baby, your baby's bottom does come in contact with chemicals used to increase the absorbency of the diapers.

He said such pollution can lead to unclean drinking water, an unhealthy food supply through fish consumption and the flow of contaminated water into smaller waterways.

Despite the fact contaminated water was dumped into the sea after the disaster, studies by Japanese and foreign labs have shown radioactive cesium in fish caught in the region has fallen and is now within Japan's food safety limits.

The most common contaminated foods include fish, shellfish, dairy products, meat and poultry.

I eat east coast Canadian herring filets and intuitively feel like I am eating low - food - chain fish that should be less contaminated than most.

One of the reasons that plant foods are so healthy is that they are not deeply contaminated the way that fish and other animal products are.

If you are allergic to yeast, you must avoid all foods that contain yeast or molds... • Brewer's yeast • Breads, pastries and other raised bakery goods • Cheeses and prepared foods that contain cheese • Milk, buttermilk, sour cream, and sour milk products (some individuals tolerate fruit - free, sugar - free yogurt) • Condiments, sauces and vinegar - containing foods (mustard, ketchup, monosodium glutamate; steak, barbecue, chili, shrimp and soy sauces; pickles, pickled vegetables, relishes, green olives, sauerkraut, horseradish, mince meat and tamari; vinegar and vinegar - containing foods such as mayonnaise and salad dressing) • Malt products (malted milk drinks, cereals and candy) • Processed and smoked meats (sausages, hot dogs, corned beef, pastrami, smoked fish) • Mushrooms and other edible fungi • Peanuts and pistachios • Dried and candied fruit • Melons (watermelon, honeydew and cantaloupe are prone to being contaminated with mold) • Fruit juices (canned, bottled or frozen) • Fermented beverages (alcohol, root beer and cider) • Coffee and tea • Leftovers

Avoid eating fish and see foods as they are usially contaminated with mercury, lead and other toxins.

Larger fish, like salmon and tuna, offer many of the same health benefits as small fish, but, because they are higher up the food chain, they are also more likely to be contaminated with pollutants like heavy metals.

Sadly, much of the fish that goes into pet food is contaminated with heavy metals and other toxins.

Since the arrival of the oil companies in the late 1950s, the rivers have become contaminated and the Earth has grown hotter; the land along the road stopped producing food, the fish died, the jaguars left, and the Huaorani fell ill with diseases they had never before experienced.