Sentences with phrase «content during the fermentation process»

Not exact matches

While the sugar is needed in the fermentation process, it is used up during fermentation and there is no sugar content left in the vinegar.

The often high - sugar content of the beverage was mentioned by many functional health experts — while most of the sugar in kombucha is consumed by the bacteria during the fermentation process, many brands add far more of the sweet stuff than the bugs could ever eat, seeking out specialty flavor profiles designed to stand out in an increasingly crowded marketplace.