I ordered my ferment friend since I was starting
my continuous brew in the late fall and I didn't want my batch to fail.
As complex as the fermentation process within that cup of tea, growing your own SCOBY and then having
a continuous brew in place for more goodness is simple.
I am doing
a continuous brew in a big crock and after decanting down to the spigot, I add a gallon of fresh tea.
It was similar to
continuous brew in that I rarely handled the SCOBY or starter, and just left what was in there for the new batch (which for me is a lot more than the 10 % starter liquid a lot of recipes call for)..
Not exact matches
In a true
continuous brew, you make your first batch, allow it to ferment, then draw Kombucha out of the spigot for consumption, and add tea and sugar as you go.
Our family has been
brewing kombucha for years, both
in a
continuous brew system and with the regular jar method.
Our Kickstarter Kombucha Kit comes with 2 SCOBYs packed
in strong starter liquid, so it's suitable for
brewing up to 2 gallons of Kombucha right away, the minimum amount recommended for
Continuous Brew.
You might also be interested
in: the Whole30 Meal Plan,
Continuous brew Kombucha or options for the Keto Diet?
The only time I go mold was when I got a little greedy and drew off more than my share of my
continuous brew and since there was not enough KT left when I added
in the tea it grew mold: / rookie mistake after too much confidence
brewing delicious KT for 3 years!
You might also be interested
in: the Whole30 Meal Plan,
Continuous brew Kombucha or more options for the Paleo Diet?
Each one of our
Continuous Brew packages comes with 2 extra-large Kombucha SCOBYs (packed
in strong starter liquid and NEVER dehydrated), Brewer Cap, Hannah's Signature Tea Blends, muslin tea bags, thermometer strip, online setup and maintenance videos, our complete CB Kombucha instructions and a lifetime Platinum Kommunity Support Forum membership.
These are the basic steps
in setting up a Kombucha
Continuous Brew system, but we would never expect our clients to know how to maintain or get the best out of their
Continuous Brew experience unless they received complete instructions.
I have spent the past hour on your site searching for answers to the chemical taste I have
in my
continuous brew.
I'm saving up to treat myself to your
continuous brew package with a heater for my birthday
in March.
Another problem with the
continuous brew kombucha fermentation vessels is that the kombucha really should not be
in contact with plastic for any length of time as it will leech chemicals from the plastic into your drink!
With
continuous brew kombucha, however, sweet unfermented tea is periodically poured into the fermenting vessel which ensures that at least some caffeine and sugar that has not been fermented might end up
in your glass.
In the final analysis having tried both methods, I find batch kombucha to be an overall easier and healthier choice than
continuous brew.
I have been using Hannah's bend
in my oak barrel
continuous brew and my komboucha is perfect every time.
I recently switched to
continuous brew and started with a new high quality SCOBY from Hannah, plus HPB loose tea leaves instead of tea bags... WHAT A DIFFERENCE this tea has made
in the taste of the kombucha!
They
brewed it
in the
continuous brew fashion.
Furthermore, the caffeine reduction appears to be largely related to «starving» the culture for many days (not adding any new sweet tea mixture to the ferment), and thus would probably have a negligible effect on the caffeine content
in a
continuous brew that was drawn down more than twice per week.
This
continuous brew method also wields extraordinary weight loss results because the beneficial bacteria and acids are able to thrive and repopulate
in the tea mixture instead of a diluted amount from the single container tea
brew.
My booch is
brewing perfectly now
in my
continuous brew system.
By contrast, with your
Continuous Brew System, you will only be refilling around 25 % of the container with sweet tea nutrient solution, while 75 % is your mature Kombucha and giant SCOBY, this time a powerful 3/1 concentration
in favor of the Kombucha.
I have 4
Continuous Brew Systems working
in my own home, three porcelain and one stainless steel.
Plus,
Continuous Brew also produces,
in my opinion, the best taste.
The T - shirt covers my
continuous brew keg and heater and gives it a neat and discrete appearance as it sits
in the corner of my home office.
In addition to free shipping with our oak
brewing vessels, we also offer
continuous brew packages for even greater savings.
In addition to our fresh, never dehydrated 100 % organic SCOBYs, our Complete
Continuous Brew Packages come with your choice of
brewing vessel, a
brewing cap, thermometer strip, Hannah's signature tea blends, access to our instructional videos and Platinum Kommunity support forum, and much more!
This effect is more important
in larger batches or
Continuous Brew.
She discovered that the addition of cow manure increased gas production so much that she could sell excess to several neighbors, including the local tea shop — 9AM to 10PM
continuous stovetop
brewing of tea — and paid off the lo an for the biogas plant
in 9 months.