Sentences with phrase «contrasting flavors and texture»

Fresh goat cheese, nuts and honey add contrasting flavors and texture in one exquisite bite.
In the salad, delicate red leaf lettuce is the perfect platform for the contrasting flavors and textures of the peeled slices of Cara Cara, red onion, golden raisins, and toasted pine nuts.
I adore salads with contrasting flavors and textures, and this is pretty much that.
My favorite way to eat this fruit crisp is slightly warm with a dollop of cool yogurt — I love the contrasting flavors and textures.
I think in color and contrasting flavors and textures!
This one really packs a punch from the creamy horseradish dressing, and it's full of contrasting flavors and textures.
Watermelon jicama mint salad - this summer favorite will surprise you with its wide range of mouthwatering contrasting flavors and textures - creamy, and crunchy, sweet and tart, but most of all - delicious and refreshing!
= YUM I've always loved contrasting flavors and textures in food and this snack has it all!

Not exact matches

The key to a killer tostada is to layer the flavors and textures so that they contrast and compliment each other.
I love the contrast of textures and flavors in these savory cups of yum!
In this salad there are some interesting flavors and textures going on, with the creamy avocado contrasting beautifully with the sprouted quinoa and pistachio, whilst the ruby - red jewels of the pomegranate offer a delightful burst of tart flavor.
Presentation-wise, it's a beautiful dessert, but the thing that makes it good is how the creamy cheesecake really contrasts with the rich chocolate flavor and texture of brownies.
This colorful salad offers a series of contrasts, from smooth and crunchy textures to tart and sweet flavors.
The delicate cupcake and the ganache contrast against one another, bringing out their difference in texture, but emphasizing the similarity in flavor.
In dramatic contrast to their raw form, they soften in both flavor and texture, their natural sweetness is emphasized and they practically melt in your mouth.
The crazy contrasting layers of flavor and seductive oily texture are unmatched by many aged whites I've experienced.
I like this salad texture and contrast, and that every bite has a different flavor depending upon what you pick with your fork.
I just love all of the colors, contrasting textures, sweet and savory flavors... this salad has it all!
The highlight was the crunchy scallions - great contrast of texture and flavor against the smooth sauce and noodles.
The contrasting flavors of the sweet fruit and tangy lime juice plus the variety of textures in the fruits, nuts, and vegetables create an intriguing and beautiful first course.
The textures and flavors are wonderful, especially the big pieces of castelvetrano olives contrasting with the creamy beans and smooth escarole.
To provide a great contrast of color and texture, I topped the very nice and tasty eggplants with crumbled goat cheese, sweet basil and chocolate - covered coffee beans as a reminder of the flavor of the reduction.
It has a little something for everyone, including contrasts in both texture and flavor.
The rich, unctuous texture and pronounced fruity flavor of a dry Gewürztraminer from France's Alsace region will provide a lovely contrast to these strong, spicy flavors.
The crisp broken noodles provide a great contrast to the stew's simmered vegetables, especially after they sit in the broth for a minute — they absorb flavor and soften to a unique texture.
For me is all about the texture and flavor contrast, creamy - roasted potato skin, salty, buttery and lemony, herb - garlic and the nutty crunch, that makes this potatoes the bomb!
Baked pineapple has a wonderful texture and flavor, and the soft fruit contrasts well with the crispy topping.
Blended with a bit of coconut milk, this soup is slightly sweet and slightly spicy, and you can serve it with any toppings you like to add another layer of contrasting textures and flavors.
It contrasts nicely with a roasted, diced almond that lends crunch, texture and robust flavor to the pairing.
Avocado is definitely not a traditional ingredient, but bibimbap is all about contrasting flavors, colors and textures and California Avocado couldn't be a better fit!
This adds a bit of texture to your masterpiece, and the contrast of flavor from the cooked and raw scallion makes your dish seem even more complex than it is.
The genius of this pasta recipe is in the contrast of the textures and flavors.
and let's just ride this tasty yummies train and talk about this roasted curry cauliflower with feta + cilantro because I love the idea of adding contrasting flavors + textures (cheese, fresh herbs) to simple roasted veggies.
With its light body and low tannins, Gamay is one of the most food - friendly varietals, but its bright fruit and acidity are a beautiful contrast to the smoky flavor and creamy texture of grilled salmon.
Roasting the corn gives the dish a contrast of flavors and texture.
Because eating is my favorite activity (see above about being a food editor, etc.), even on the tiredest, laziest nights, I want my food to taste amazing, with salty, sour, sweet, and umami notes; playful, contrasting textures; and flavor combinations that take my tongue on a mini-vacation to France or India.
Pickled cucumbers and shallots add another dimension of contrasting flavor, texture, and temperature.
Contrast those flavors with a simple base of popcorn which also adds great texture, volume, and fiber.
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