Sentences with phrase «controlled alcohol sales»

While there are some variations across provinces in their distribution plans for legalized marijuana, the largest two provinces, Ontario and Quebec, intend to have provincial run outlets modelled on their government - controlled alcohol sales.

Not exact matches

Yet there's little public conviction that alcohol sales need to be as tightly controlled as they are for social reasons.

The board of the Chicago Park District on Wednesday approved a few items to prepare the stadium for the first NFL game there on Sept. 29, including arrangements for alcohol sales, parking fees and traffic control services.

The Chicago Park District on Wednesday approved a few items to prepare the stadium for its first NFL game on Sept. 29, including arrangements for alcohol sales, parking fees and traffic control services.

Pursuant to article 8, section 106.5 A of New York State's Alcoholic Beverage Control Law it is illegal to sell alcohol prior to noon on Sunday, unlike Monday through Saturday, when sales are allowed after 8 am.

Historically, whenever governments have tried to control the sale of alcohol, there has been another group of beneficiaries other than the alcohol industry.

I thank Governor Cuomo and the Alcoholic Beverage Control Law Working Group for acknowledging that New York State's laws on the sale and consumption of alcohol are out of date and in need of change.»

Canada's liquor control and licensing regimes remain under siege; for how much longer provincial governments will be able to enforce their antiquated monopolies over the import and sale of alcohol is anyone's guess, but the forthcoming Supreme Court of Canada decision in R. v. Comeau is expected to go a long way in answering this increasing controversial question.

The Liquor Control Board of Ontario (LCBO) regulates the sale of alcohol products in Ontario.

The group also wants the Centers for Disease Control and Prevention to fund gun violence research and have the Bureau of Alcohol, Tobacco, Firearms and Explosives modernize and digitize records of gun sales.

Regional Restaurant Management — Duties & Responsibilities Lead through example with consistent work ethic, attitude, and professionalism, supervising the facilitation of food sales, overseeing restaurant operations and promoting a high - quality, memorable customer dining experience Participate in all phases of strategic store - level planning with other management professionals, including local staffing, service - related concerns, inventory control, merchandising, sales and revenue projections, and local competition Employ various strategies to manage and reduce food, beverage and labor expenses Supervise all store opening and closing functions, including the acquisition and sale of all equipment, state and county inspections, general contractor relations, hiring and terminations, and financial data transmission Perform continuous assessment of all operational aspects while furnishing oversight and guidance regarding the effective application and execution of critical internal policies and procedures to standardize restaurant offering across markets Meet and exceed customer satisfaction benchmarks while tracking progress versus established branch and corporate guidelines Identify and utilize talent among team members with focused training efforts, targeted professional hiring, job fair management and the promotion of a performance - based work environment that leverages individual talents for group benefit Provide relevant administration and oversight with respect to all HR - related functions, including payroll and compliance tasks Oversee the management of daily, weekly and monthly food and supply inventories, in addition to alcohol products, while holding responsibility for the development of weekly P&L statements and internal store audit execution Address local management and staff queries and resolve them in an expedited manner, promoting sustained revenue growth through relationship development and the leveraging of both talent and resources at all locations Collaborate and communicate effectively with all store personnel as well as with members of corporate management Execute all marketing and sales strategies while tracking progress versus established internal and external industry benchmarks, focusing on both revenue generation, customer acquisition and brand loyalty development Maintain a strong working knowledge of product and services as well as related industry considerations, including pricing and regulatory trends, service - related issues and local competitor operations