Which means we need to
convert the grams into «kcals» (which is a fancy way of saying «calories»).
We just tried this recipe, We couldn't figure grams verses oz & Tbl, Is it possible to
convert grams into oz & Tbl..
Its a simple math problem to look at serving size and also to
convert grams into teaspoons.
Could
you convert the grams into cups?
Q: How to
convert grams to other metrics?
So to
convert grams to cups of flour, divide by 130.
Hi, can anyone please help
me convert grams to cups for the recipe?
I often receive email from people asking if I would
convert the grams into ounces, or into volume measurements.
I don't have a scale could you tell me how to
convert the grams into the other dry measures?
There are websites online where you can
convert the grams to cups easily.
LabCal - free The Laboratory Calculator is an utility to calculate the molarity, to
convert gram and mole and to compute dilutions of stock solutions.
Not exact matches
We
convert US and AUS cups into
grams or ounces, I'm sure you'll be able to find a conversion chart online.
So sorry all my recipes are made in
grams, but I'm sure there is an easy way of
converting them online.
Any way to easily
convert all your
grams into ounces and Celsius into Fahrenheit; I know there are 28
grams in 1 ounce, also 28
grams = 1/4 cup, also = 4 tablespoons BUT the conversion to Fahrenheit is more complicated 9/5 x C +32.
I have found a conversion site online to
convert from cups to
grams, but it says «US cups» and I'm not sure whether they would be the same size as the cups you refer to?
However, it was a hell of a job
converting the cups to
grams (and I never heard of the measurement «sticks», but Google could help me out!)
Only one problem... I do not know how to
convert from
grams to cups.
I don't even knead them... and I put more butter in, only because I'm lazy and don't want to
convert TBSP to
grams.
Would I
convert to cups or
grams?
I'm an Australian in the U.S. and have been living here just long enough to be totally confused... I'm trying to
convert it to
grams... of course in this recipe it doesn't really matter whether its 75
grams or closer to 80 — but here's my question:
Converted everything into
grams because that just feels better to me.
There was a glitch with my recipe plug in and the servings all
converted to 1
gram so it's a mistake and I've got to manually fix all of my recipes.
Hi - I was wondering what cups this recipe uses, American cups, English cups or Canadian cups, so I can correctly
convert them into
grams.
It seems really nice, as all the recipes and posts on your blog... Can't wait to be in October to have it...:) And I'm SOOOO happy there is metric weights (as an European, it takes me quite some time to
convert spoons and cups in
grams...).
Ps I will be trialling it in my Thermomix... so will have a play with the cups vs
grams and see if I can
convert it for other Thermomix users;) Great Anzac Day Bake - up I think
Peter Reinhart's books made me switch to
grams and now I
convert all my favorite recipes to
grams.
The first tool
converts from cups to
grams and the other way around.
My difficulty, however, is to
convert measurements from cup and ounce in
grams.
Can you please
convert to
grams?
Hopefully the ounce measurements made it fairly easy to
convert the recipe to
grams.:) Also, sparkling sugar (like this) is essentially just a coarse - grained sugar that you can use to add sparkle and a sweet crunch to baked goods.
I use them interchangeably for all my GF baking projects and whenever a recipe calls for flour, everything from cookies and cakes to breads and biscuits.If you are
converting a recipe to gluten - free, use 120
grams of the flour blend for each 1 cup flour called for in the recipe plus 1/4 tsp xanthan gum or 1/2 tsp psyllium husk powder.
I think the ingredient flour
converted in
grams is interesting for me, and water.
can u please
convert these cup measurements into
gram measurements.
I do try to write it in
grams when I post a bread recipe, but sometimes I just forget to
convert.
As it's more difficult to buy small pots of plain yoghurt here in the UK, I have
converted the recipe into
grams for you.
I had to
convert cups to
grams and there was a bit too much margarine so i did use a bit less, it was delicious!
I live in the USA and would like to know how
grams are
converted to cups - in my learning
grams are weight, cups are volume, so not apples - to - apples.
Think i've
converted the cup measures into
grams incorrectly.
Can you please tell me what the
grams convert to in traditional measurements?
Converting it from
grams for you (which we were happy to do).
It was in kg because where I am in Argentina, we use
grams and kg, but I usually try to
convert my measurements to US measurements since most of the readers are based in the US.
This is easier done if you
convert the ingredients to weight, which you can do by clicking on either «ounces» or «
grams» below the ingredients header.
It took me a while to
convert everything to metric (
grams and ml) and I'm still not certain I got everything right.
I
converted this recipe to
grams for those interested.
If you use a decent digital scale, it may
convert to
grams for you.
I normally faff on and
convert all the measurements to
grams but have been out and bought myself a set of measuring cups.
You can put an empty bowl on it and easily tell it to
convert to
grams or whatever.
Hopefully I'll get all the amounts
converted correctly into
grams: — RRB -.
It's hard to use weight as a measure if you are unsure how to
convert from cups to
grams.
Many readers from US sent emails and asked me how to
convert the measurement of
grams to cups.