Sentences with phrase «converting food into energy in»

That is incapable of converting food into energy in the efficient way it is theoretically supposed to?

They are also a very good source of Vitamin B6, which helps to convert food into energy in your body and helps your body to metabolize fats and proteins more efficiently, thus explaining why bananas are such a go - to choice for athletes.

Not exact matches

The essential B vitamins are necessary in every step along the pathway of converting food into energy.

In addition to converting food into energy and helping to cope with stress, many of the B vitamins can also help alleviate symptoms of insomnia, nervousness, PMS, and mood swings.

The biomethane — which is fully traceable and certified — is generated by GENeco's anaerobic digester in Avonmouth, which converts inedible food waste and sewage into energy.

NAD (nicotinamide adenine dinucleotide) is a molecule that harvests energy from nutrients in food and converts it into a form cells can use.

But they say that the limitations all animals face are in their ability to convert food into usable energy.

By contrast, in the tube worm millions of symbiotic bacteria that dwell within the its large plumes grab hydrogen sulfide and other noxious chemicals that seep from the vents and convert them into food and energy for their host, a process called chemosynthesis.

It's believed that in type 1 diabetes, the body's immune system destroys the pancreatic beta cells responsible for making insulin, a hormone the body needs to convert food into energy.

In a study published in Process Safety and Environmental Protection, authors Rajinikanth Rajagopal, David Bellavance and Mohammad Saifur Rahaman demonstrate the viability of using anaerobic digestion in a low - temperature (20 °C) environment to convert solid food waste into renewable energy and organic fertilizeIn a study published in Process Safety and Environmental Protection, authors Rajinikanth Rajagopal, David Bellavance and Mohammad Saifur Rahaman demonstrate the viability of using anaerobic digestion in a low - temperature (20 °C) environment to convert solid food waste into renewable energy and organic fertilizein Process Safety and Environmental Protection, authors Rajinikanth Rajagopal, David Bellavance and Mohammad Saifur Rahaman demonstrate the viability of using anaerobic digestion in a low - temperature (20 °C) environment to convert solid food waste into renewable energy and organic fertilizein a low - temperature (20 °C) environment to convert solid food waste into renewable energy and organic fertilizer.

Mitochondria are the living machines within cells that act as their «power plants,» converting the energy - rich nutrients in our food into ATP that directly powers biochemical reactions in the cell.

Your thyroid, a butterfly - shaped gland in the neck, makes hormones you need to convert food into energy.

Wakame is loaded with amazing nutrients, including magnesium, iodine, calcium, folate, iron and vitamins A, C, E and K, plus vitamin D. Not to mention, riboflavin (vitamin B12), which helps us convert the carbohydrates, fats, and proteins in the food we eat into energy for our bodies.

The system now favors foods that are high in protein or fiber, which make the body work harder to convert them into energy and also leave the belly feeling fuller longer.

In that way, it jumpstarts the metabolism so that food is properly converted into energy and stored fat is melted away as fuel.

A complex chemical process within your cells, called cellular respiration, ultimately converts the energy stored in the foods you eat into a form that is optimized for use at the cellular level of your muscles.

The cellular respiration process that converts your food energy into ATP is in large part dependent on the availability of oxygen.

Stay energized with this syrup: The presence of niacin in sorghum converts the food into usable energy to keep you going throughout the day.

Your metabolism converts calories found in food into energy needed to power everything we do from moving to thinking and growing.

Vitamins take part in the chemical reactions within the body converting food into energy and living tissue.

Magnesium supports healthy bones and teeth, and is essential in converting food into cellular energy.

On top of niacin being necessary in helping the body convert foods into energy, doctors recommend Niacin to help aid in the reduction of cholesterol naturally, help the digestive system, increase circulation of the blood, and aid the nervous system.

Your body converts the food you eat into energy in order to fuel both basic and complex functions like breathing or moving.

Nowhere in the body can we directly convert food into energy It is always broken down into electrons that tunnel through mitochondria to generate ATP.

B - Complex providing all eight necessary B vitamins; are extremely involved in enzyme activity and are needed for converting food into energy.

Enzymes in fresh fruits and vegetables have the vital role of converting food into body tissue and energy.

We measure the energy stored in food in calories, and when we consume them (in the form of macronutrients: carbs, fats and protein), our bodies convert food into the energy we need to fuel everything we do, from breathing and sleeping to running and lifting weights.

Glucose is created from the sugars and starches in the food you eat and insulin converts it into energy.

Slow - twitch muscles have a high blood supply and plenty of mitochondria (energy providing structures in cells that convert food into an energy source the cells can utilize) and myoglobin (oxygen and iron binding muscle protein that provides cells with oxygen).

To assist with this, biotin activates the fatty acids in foods that contain healthy fats so your body can benefit from them, converts glucose from carbohydrates and sugary foods into energy and helps the body use amino acids from your protein - rich food to perform a variety of everyday bodily functions.

We chose coconut oil because most of its fatty acid profile consists of medium - chain triglycerides, which are more readily converted into usable energy and less readily stored as body fat than the types of triglycerides found in most foods.

Cardiorespiratory fitness is a measure of how well your body is able to transport oxygen to your muscles during prolonged exercise, and also of how well your muscles are able to absorb and use the oxygen, once it has been delivered, to generate adenosine triphosphate (ATP) energy via cellular respiration (cellular respiration is a chemical process in your body's cells that converts the energy stored in the food you eat into the ATP form of energy that is recruited for use by your muscles).

Metabolism converts the fuel in the food we eat into energy needed to power everything we do, from moving to thinking to growing.

Helps your pet metabolize 0 fats and proteins and helps them also convert food, or carbohydrates, into fuel, which in turn is then turned into the energy.

Diabetes, in the form of diabetes mellitus, basically means your dog's digestive system can not effectively convert food into usable energy (Pena, 2017).

Tetracycline relieves the infection in the nose cells, while niacinamide converts carbohydrates from food into glucose for energy to speed healthy cell development.

Although photosynthesis is an effective means of producing food, wood products, and carbon stored in vegetation, it is an inefficient means of converting the energy in the sun's rays into a form of non-food energy useable by people.

Instead of harnessing the sun's energy to convert carbon dioxide into plant food, artificial photosynthesis seeks to use the same starting ingredients to produce chemical precursors commonly used in synthetic products as well as fuels like ethanol.