Sentences with phrase «converts nitrates»

the mouth flora always converts nitrates into nitrites?

Adults are not affected by nitrates or nitrites because their stomachs produce acids that fight the bacteria that help convert nitrates into nitrites.

There's an argument that to get the effects of dietary nitrates, our food needs to come in contact with bacteria on our tongue that convert the nitrates to make NO in our arteries.

Vegetables which are high in nitrates, like beetroot, provide the stomach protection from damage by converting nitrates into nitrites via the bacteria in the mouth and then transforming the nitrites into nitric oxide in the stomach.

Once your mouth flora convert the nitrates to nitrites, if you eat nuts after that point» what does it mean?

You stated: «Once your mouth flora convert the nitrates to nitrites, if you eat nuts after that point the nitrites will become carcinogenic nitrosamines.»

Once your mouth flora convert the nitrates to nitrites, if you eat nuts after that point the nitrites will become carcinogenic nitrosamines.

Not exact matches

Most of the nitrate in our diet comes from vegetables and it mostly converts to nitrite in the body.

The dietary nitrates found in beets convert to nitric oxide in the body.

When the naturally occurring nitrates in whole beets are converted to nitric oxide in the body, they help support circulatory health and endurance and maintain healthy blood pressure levels.

Beets contain high concentrations of nitrates, which are converted into nitrites in the body.

The nitrate - converting bacteria living in the cecum increase the risk of nitrate poisoning.

Ruminant animals (such as cows and sheep) and infant monogastrics (such as baby pigs and chickens) also have nitrate - converting bacteria in their digestive systems.

By the time a baby is six months old, its digestive system is fully developed, and none of the nitrate - converting bacteria remain.

The leftover liquid waste is routed to an aeration basin where nitrogen - fixing bacteria convert ammonia to nitrate.

Indeed, when the researchers exposed chloroplasts extracted from wheat cells to nitrate, they found that high carbon dioxide levels inhibited the amount of nitrogen that got inside the chloroplasts to be converted.

This happened despite the fact that both groups of plants took in the same amount of nitrogen through their roots, suggesting that the plants fertilized with nitrate were having trouble converting the nitrogen in nitrate into a more useful, organic form.

This led the team to suspect that in the plants fertilized with nitrate, a traffic jam might be occurring in the chloroplasts, sites inside plant cells where nitrogen is converted to the organic variety.

Some of this nitrogen could be converted to nitrate.

That is partly explained by the cyanobacteria, which convert atmospheric nitrogen to the nitrate building blocks essential for plant growth and the overall food chain.

The reason is that microbes are constantly converting ammonia to different and less toxic forms, such as nitrate, returning nitrogen back to the water.

The secret ingredient in beet juice is high levels of nitrate, which the body can then convert to NO.

Manmade production of ammonia and nitrate fertilizers has exploded in recent decades and now vastly exceeds the amount of atmospheric nitrogen converted into reactive nitrogen by microbial organisms around the world.

Currently, fertilizer is made using natural gas (steam reforming of methane to generate hydrogen to feed into the Haber process)-- but with the new advances (http://www.greencarcongress.com/2008/07/researchers-at.html), it should be possible to generate that hydrogen directly from water using sunlight; feed the hydrogen into the Haber process (energy expensive, true, but doable), and then you have your ammonia, convert half of that to nitrate, and there you have your ammonium nitrate fertilizer, which currently accounts for about 1/2 of all agricultral fossil fuel use.

There are high levels of nitrate in beetroot, and when consumed, nitrate is first converted to nitrite and then from nitrite to nitric oxide.

Nitrates are converted into nitrate acid.

Chemicals called nitrates and nitrites, found in many foods and generated in our saliva, are directly converted to nitric oxide.

Natural nitrates are converted to nitric oxide in the body.

A healthy skin microbiome should contain a diversity of bacteria including ammonia - oxidizing bacteria, which convert ammonia in sweat to beneficial nitrates.

AOBs help convert ammonia in sweat to nitrates, precursors to nitric oxide

Mariana Stern, a cancer epidemiologist at the University of California says about the questionable chemical found n processed meats, «Regardless of where the nitrates come from,» says Stern, «they can be converted by oral bacteria intro nitrites, which in turn can react in the stomach... to form N - Nitroso compounds, which are well - established cancer - causing agents.»

Up to 6 months: Certain foods, such as spinach, celery, lettuce, radishes, beets, turnips and collard greens, may contain excessive nitrate, which can be converted into nitrite (an undesirable substance) in the stomach.

In the chemical toxin category, perchlorate (a naturally occurring chemical, but also a man - made contaminant stemming from production of nitrate fertilizer with certain types of ore serving as the nitrogen source) and tobacco smoke (which contains hydrogen cyanide that can be converted into thiocyanate) are well - researched examples of chemical toxins that are considered goitrogenic because they can interfere with thyroid function.

Brassica family vegetables contain compounds that can be converted to thiocyanates in the gut; however, cooking reduces the thiocyanate (and nitrate) content of vegetables, plus only about 50 % of the thiocyanate produced in the gut is bioavailable.

When you bite into celery, the natural nitrates are converted into nitritines by bacterial strains on your tongue.

In the context of a healthy, plant - based diet, the nitrates in vegetables can safely be converted into nitric oxide, which can boost athletic performance, and may help prevent heart disease.

This is one reason why many believe that the nitrates in plants are not converted to nitrosamines.

Nitrates are found in the plant, and your body must convert it to nitrites.

Also, dangerously, sodium nitrate can convert to nitrosamines in the body which is a known cancer - causing substance.

Bits have a food - based nitrate, which is very good and the bacteria both in your mouth and in your gut convert it to nitric oxide.

Nitrates are converted to nitric oxide in the -LSB-...]

Nitrates, added for flavor and coloring purposes, convert to nitrosamines.

When you consume nitrate, your body converts it to nitric oxide, which in turn causes blood vessels to relax and dilate, lowering blood pressure.

Beets and arugula naturally contain nitrates, which are converted to nitric oxide, a compound to known to regulate blood vessel function.

In infants (who should be drinking breast milk anyway), they should not have high nitrate vegetables because they lack full capabilities of the enzyme to convert methemoglobin to hemoglobin.

Beets are incredible blood cleansers and contain naturally occurring nitrates, which are converted into nitric oxide in your body.

Beets are super rich in nitrites that are converted by the bacteria in your mouth into nitrates.

Streams and Waterfalls Waterfalls and streams add surface area for beneficial bacteria to colonize, which helps to convert harmful ammonia into relatively harmless nitrates.

A filter must be kept clean to ensure it does not stagnate and prevent the nitrifying bacteria from converting ammonia and nitrite into nitrate.

«When oxygen reacts with the energized titanium dioxide catalyst, NOx is converted to nitrate and removed from the air.