Sentences with phrase «cook both sheets until»

Not exact matches

Lay peppers on a baking sheet and cook for 8 - 10 minutes until al - tente or for 10 - 15 minutes for softer peppers.

Cover with foil and bake for 40 - 45 minutes or until the lasagna sheets are cooked and the cheese is melted.

Spread on a baking sheet and bake for 15 - 18 minutes, tossing 1 - 2 times while cooking, until crispy.

- Add the vegetable or peanut oil to a large pot, and heat the oil to 325 degrees; once the oil is hot, begin frying the hushpuppies by dropping scant tablespoonfuls carefully into the hot oil, about 4 hushpuppies per batch; use a slotted spoon (or wire spider) to continually move the hushpuppies around in the hot oil to prevent them from getting too dark on one side, and fry for roughly 2 minutes, or until golden - brown and cooked through in the center; remove the hushpuppies from the oil and place them onto a paper towel - lined baking sheet or bowl to drain; repeat the process until all hushpuppies are fried.

Arrange the mixture in one layer on a baking sheet with sides, and bake about 45 minutes, or a few minutes longer, until ingredients are a nice golden color and the cooking liquids thicken into a natural sauce.

Cook until lightly golden on each side, about 1 to 2 minutes maximum, and transfer to a rimmed baking sheet.

Arrange on baking sheet and cook 50 - 60 minutes or until the internal temperature of chicken is 165 degrees.

After they have been slightly browned on each side, place back on the cookie sheet and bake at 375 degrees for about 8 minutes or until cooked all the way through.

Put the chicken breast on a small cookie sheet or in a shallow casserole dish, and cook uncovered in the oven until done (about 30 minutes).

Once oven has preheated, put meat on cookie sheet into oven and cook about ten minutes until browned and most moisture has cooked off.

On to sheets lined with parchment paper, spoon about 1/2 cup sized amounts and bake for about 15 minutes or so or until they start to brown and are cooked through.

While meat is cooking, slice off tops of peppers and scoop out seeds, place on a baking sheet and spray with cooking spray, bake for about 15 minutes, or until tender.

Place almonds and coconut on a cooking sheet and place in oven for 15 minutes, or until slightly toasted.

Transfer the mixture to the prepared baking sheet and cook, stirring every few minutes, until tender and slightly colored, about 15 minutes or a little longer.

Spread on a cookie sheet and broil for a few minutes (keep a close eye) until edges are beginning to brown and crisp (if using thick asparagus you may need to cook longer at a lower temperature before broiling to crisp)

Lay them in a sheet pan and cook them in the oven for 15 - 20 minutes until brown on the outside and the fat has began to render from the beef.

With a medium cookie scoop, place onto baking sheet and bake for 10 - 12 minutes, until cooked through.

Place baking sheet in the oven and roast until the chicken is cooked through, about 25 - 30 minutes.Transfer to a serving platter and serve chicken with garbanzo beans and tomatoes spooned over the top.

Place on baking sheet and cook in oven for 10 minutes, until tender.

Bake the cookies, switching the cookie sheets in the oven halfway through cooking, until they begin to turn golden brown at the edges and the tops appear dry, about 12 to 15 minutes.

Place baking dish / skillet on a baking sheet, and bake for 25 - 35 minutes until golden, puffed, and cooked through.

Bake cookies until the tops feel crusty when touched, about 14 minutes, rotating the cookie sheets about halfway through cooking.

If one or the other seems to be cooking faster, transfer it from the sheet - pan to a platter, cover with foil, and cook the rest until done to your preference.

Cook until all the nuts are coated then spread on a sheet pan lined with parchment!

Place in oven and cook for 40 minutes or until wings are cooked through and skin is somewhat browned, rotating baking sheets half way through cooking time.

• place the tart on a parchment lined baking sheet and bake for about 40 minutes or until the tart is cooked through.

TOSS them with olive oil, salt and pepper and roast on a sheet tray at 400 °F until brown and cooked through.

Spread the mushrooms out evenly on the baking sheet and put in the oven for about 40 minutes, stirring every 10 minutes, until crisp around the edges and cooked through.

Place slices of bread on baking sheet, spray with olive oil cooking spray and sprinkle with sea salt; broil slices in oven about 2 minutes on each side or until golden brown.

Place the cubes on a baking sheet and lightly drizzle with olive oil and bake for 15 - 20 minutes or until they are cooked through.

For lasagna, cook pasta sheets just until soft and pliable; do not fully cook.

Bake, swapping sheets halfway through cooking time, until golden (10 - 12 minutes).

Take a big «ol rimmed cookie sheet, add vegetables, some flavourful meat, a dash of spice and salt, and bake it all up until the veg are soft and brown, the meat is cooked and juicy, and your house smells like you spent all day — and a pile of pots and pans — searing, roasting and braising.

Place the meatballs on a baking sheet and bake for about 12 minutes, or until cooked through.

Place on the cookie sheet and bake for 16 - 18 minutes, turning halfway through cooking until golden.

1) Pre-heat oven to 300 deg Fahrenheit (150 deg cel) 2) Line one large baking sheet (0r two medium baking sheets) with parchment paper 3) In a large bowl, combine the oats, chia seeds, flax seeds, raisins, almonds and other nuts, and mix well 4) In a smaller bowl, whisk together the honey, light brown sugar, melted butter and cinnamon until smooth and sugar has dissolved 5) Pour the honey mixture over the dry ingredients and stir well until you get a homogeneous mixture 6) Pour the mixture over the baking sheets and spread evenly with a spatula, then season lightly with sea salt 7) Bake for 15 minutes, then stir the granola gently (to make sure all sides are cooked) 8) At this point, you may need to switch the baking sheets (if you are using 2) so the granola cooks evenly 9) Bake for another 15 minutes, then stir again, before cooking for a final 15 minutes or until golden brown 10) Remove granola from the oven and place on cooking racks until completely cool and crisp 11) Store granola in air - tight containers at room temperature.

Add to baking sheet and bake 40 - 45 minutes or until flesh is fully cooked and very soft.

Other days, it's all about easy meals that are cooked in a skillet or a sheet pan in the oven where I don't have to think about anything until it's done.

Transfer the pan-fried breasts to a baking sheet and cook another 10 - 15 minutes until completely done.

I do whole chicken in the slow cooker with skin on for moisture and flavor, then strip the skin off, save the skinless meat for other dishes, season the skin with whatever I'm in the mood for, lay it out on a lightly spray - oiled cookie sheet, and broil it for a few minutes until crispy.

Place the beets on a cooking sheet and into the oven, on the lower rack, for 45 minutes to an hour, until a knife pressed into a beet gives little resistance.

To make these Spider Snacks, I just wrap a handful of rinsed kelp noodles around a dog, place them on a baking sheet, and bake until the dog is cooked through and the noodles are crispy.

Return the browned muffins to the baking sheet as you finish cooking them then bake the muffins until they are cooked through, about 15 minutes.

Preheat oven to 400 degrees, cut Kabocha squash in half, remove seeds, spray baking sheet with cooking spray and cook each side, flesh down, for 40 - 45 minutes or until flesh is fully cooked and very soft.

Spread the vegetables out onto two large foil - lined baking sheets and roast until soft and lightly browned, stirring every so often as they cook, 25 to 30 minutes.

1 cup cooked pumpkin (cut in half, scoop out seeds, place cut side down on baking sheet and bake at 350 until soft.

Now cook the galettes for 10 - 12 minutes, one tray on the high shelf, the other on the next one down, until golden brown, swapping the baking sheets over halfway through.

Place on large greased baking sheet and bake for about 20 minutes until cooked thoroughly.

Add both baking sheets to oven and roast for about 30 minutes tossing occasionally for even cooking until potatoes or fork tender.

Divide squash between two sheet trays and bake in the oven for about 10 - 15 minutes, rotating trays and turning over squash half way through the cooking process until soft, caramelized and golden brown.