When you set the iron in the base part it fits together just as it should, and the joint mechanism let's you swivel the waffle over to
cook both sides perfectly!
Not exact matches
Hi Ella, just had another go at making these with the correct amount of bicarb and smaller chocolate chips and they came out
perfectly this time (still didn't take as long as 20 minutes to
cook but maybe my oven runs a little on the hot
side if you know what I mean).
When the doughnuts are
perfectly puffed up, they're gently dumped into a moat of hot vegetable shortening where they float on one
side until golden brown, and then the machine flips them over to
cook the other
side.
While your
Perfectly Baked Potato is
cooking, why not roast some broccoli along
side!
I grilled the breasts for 15 minutes on each
side and they were
perfectly cooked (although I think because the brining adds moisture to the chicken, there is more leeway with the
cooking time - another good reason to do it!).
They should be nicely browned on both
sides, and the sweet potatoes will
cook perfectly in this time too (check with a fork to make sure and adjust the time if needed, this will depend on on their size).
Cooked kale and pearl onions pair
perfectly with smooth Alfredo and fresh parsley for a satisfying
side dish.
If you're in the San Diego North County area and have a hankering for a
perfectly cooked piece of prime beef, an amply portioned pork chop, a succulent lobster tail, classic steakhouse
sides and other elevated victuals amid an energetic atmosphere, count on Fleming's La Jolla to make your outing a resounding success.
Not only is it breakfast perfection with chicken chorizo and a
perfectly cooked sunny -
side up runny egg, but the thought to eat nachos for breakfast makes me James Van Der Beek giddy.
It is a simple, no -
cook side dish that goes
perfectly with anything from fish tacos to marinated flank steak to simple grilled chicken breasts.
The bottom layer is a bed of white rice, which is topped with a juicy hamburger patty, sinful brown gravy and a
perfectly cooked, sunny -
side up egg.
Roast on the bottom rack, tented with foil, shiny
side in, at medium heat 350 F, until the turkey meat is
perfectly cooked.