Sentences with phrase «cook burgers»

A range of different tools, like detachable grippers, tongs and scrapers, help Flippy to cook burgers made to order, and keep a grill operating smoothly.

In nonstick skillet, heat remaining oil over medium heat and cook burgers for 4 minutes on each side or until heated through.

Try your luck at cornhole, cook some burgers on the grills, play shuffleboard, borrow bikes or relax in the whirlpool spas.

So there you have it, charcoal can do way more than cook burgers on the grill.

Cook the burgers on in - direct heat (along the outside edge of the grill) for 6 minutes.

Cook the burgers until desired doneness, according to the temperature chart above.

Cook the burgers until golden brown and slightly charred on the first side, about 3 minutes for beef and 5 minutes for turkey.

In a hot skillet, cook burgers until done, remove from pan.

Cook burgers for about 12 minutes or to brown on tops.

We cook the burgers in our Xtrema 12 ″ Skillet and cover the burgers with a lid while cooking.

Cook burgers in the pan until heated through and slightly browned on both sides.

Heat a non-stick frypan over medium heat and cook burgers for a few minutes each side until golden and cooked.

To cook the burgers, get the barbecue good and hot with the coals glowing.

Return skillet to medium - high heat; cook burgers until medium (5 - 6 minutes per side), or until a meat thermometer inserted in the center reads 160 °.

Regardless, cook burgers or any beef to an internal temperature of at least 160 degrees to kill E. coli.

Heat a grill or grill pan over medium - high heat; cook burgers until medium - rare (5 - 6 minutes per side).

Heat the remaining oil in a heavy - based frypan over a medium heat and cook the burgers until golden brown, approximately five to six minutes on each side.

You can cook your burgers any way you like — skillet, grill, etc..

Cook the burgers until golden brown on the first side, about 7 minutes.

Cook the burgers for 5 mins on each side, until golden and crisp.

Cook burgers over medium heat 4 minutes.

I cook the burgers for 6 minutes on one side and 6 minutes on the other on direct full heat, lid down.

Cook the burgers for 6 - 7 minutes on each side for medium doneness.

Cook the burgers for about 7 minutes on each side, until light golden brown.

Cook your burgers on the grill or in a skillet with a little vegetable oil for about 6 or 7 minutes per side.

Cook the burgers for 4 + minutes on each side, or until an internal temperature of 165 degrees is reached.

Cook the burgers until browned on one side, 2 to 3 minutes, and then flip them over.

When you are ready to cook your burgers, pre-heat a large nonstick pan over medium heat with 2 - 3 tablespoons of vegetable oil.

Cook the burgers for 4 - 5 minutes each side, making sure to not burn the exterior of your burgers.

Once hot, cook the burgers for 2 - 3 minutes a side.

It was founded in the early 1980s at the height of the fast - food boom, company profile which gave him another idea — to cook all burgers made - to - order Cheeburger Cheeburger www.cheeburger.com using only fresh produce and the 2008 Sales: $ 65 million best beef.

Cook your burgers over medium heat to whatever doneness you prefer!

Cook burgers according to package directions.

Plus, you can make a big batch of the mixture one day, then form and cook the burgers for several days after.

In a large saute pan, cook burgers in coconut oil over medium heat for 5 - 6 minutes per side, or until lightly browned.

Preheat an oiled grill or skillet to medium - high, and cook burgers until golden and charred in spots (3 - 5 minutes per side).

To cook burgers, remove from freezer and heat in toaster oven at 350 ° for 15 - 20 minutes.

Once the skillet is thoroughly heated, cook the burgers on each side for about 5 - 6 minutes.

Cook the burgers until crisp, about 3 to 5 minutes per side.

Cook the burgers until crisp on both sides, about 5 to 6 minutes per side.

Cook the burgers until brown and crispy on both sides.

To fry the burgers, heat the 3 tablespoons of vegetable oil in a medium to large frying pan and cook the burgers over a medium heat for about 2 minutes on each side, or until golden brown all over.

Cook burgers in batches until outsides are crisp and lightly browned, turning once, about 5 minutes total.

Cook the burgers until a thermometer inserted into the center reaches 170.

Lightly toast rolls on grill and cook burgers to your preferred level of doneness.

Cook the burgers on the grill until cooked through.

Did you cook the burgers the way the NYT suggested too?

Cook burgers about 7 minutes on each side until internal temperature reaches 165 degrees.

Cook pepper just until slightly softened; cook burgers until cheese melts.

Keep the oven on to cook the burgers.