Sentences with phrase «cook each side approximately»

To cook the steak, heat the grill to medium and cook each side approximately 4 - 5 minutes, or until desired doneness.

Not exact matches

Grill, with the lid closed, approximately 5 - 7 minutes, then flip and baste cooked side with bbq sauce.
Ladle approximately 2 tbsp of the batter onto the dry pan and cook for 10 - 20 seconds before carefully flipping onto the other side.
Cook burgers over a medium grill for approximately 10 minutes on each side (depending on desired doneness).
Cook for approximately 3 to 4 minutes per side until bread turning golden brown and cheese melting.
Add patties to pan, cooking approximately 4 to 5 minutes on each side (only flip once to keep grill marks).
Pan grill kebabs for approximately 4 minutes on each side (including sides), for a total of approximately 16 minutes or until bacon is crisped and salmon cooked through.
Cook shrimp skewers on the grill, approximately 2 - 3 minutes on each side, until pink in color and having slight char.
Grill the swordfish until the steak has good grill marks on both sides and the interior of the steaks is cooked medium and still is moist, approximately 3 to 4 minutes per side.
Add your pork chops to the pan and cook approximately 3 minutes per side, depending upon the thickness of the chop.
Cook for approximately 4 minutes per side.
Heat sirloin until cooked through, approximately 3 - 4 min per side.
Over medium - high heat, cook chicken breasts in a large skillet for approximately 5 minutes per side and sprinkle with pepper to taste
Cook for approximately 2 minutes on each side until a light golden brown, adjusting heat as necessary.
Cook salmon for approximately 3 minutes per side.
Cook for approximately 4 minutes before gently flipping over and cooking the other side, until golden brown.
Keep in mind if you like it rare you only need to cook it approximately 2 min each side.
Uncover, clip a candy thermometer onto the side of the pan and continue to cook until the mixture reaches 240 degrees F, approximately 7 to 8 minutes.
Add the chicken and cook until golden brown, approximately 5 - 6 minutes on each side.
Cook pancake until just set on first side, approximately 1 min.
Heat a little olive oil in a frying pan on medium - low heat and cook the eggplant slices for approximately 2 - 3 minutes on each side.
Cook the chicken without turning until it is nicely browned, approximately 3 to 4 minutes on each side.
Coat the bottom of a large skillet with olive oil and working in batches cook chicken skewers until cooked through, turning to cook all sides - approximately 5 minutes on each side.
When ready to prepare steak, heat a grill and flash cook steak until medium rare, approximately 2 1/2 minutes per side.
Heat your grill to high and cook the kebobs on each side for approximately 3 - 5 minutes on each side.
Brush with marinade and cook on the grill for approximately 5 minutes each side, or until the chicken is cooked through and the vegetables get a nice char.
Grill shrimp over medium high for approximately 1 minute on each side or until pink and cooked through; set aside.
Side note, my oven takes longer then most to cook, I had my bread in for approximately 50 minutes.
Cook on the grill for approximately 1 to 2 minutes on each side.
Ladle approximately 1/4 cup of the batter onto the dry pan and cook for 20 - 30 seconds before carefully flipping onto the other side.
Preheat grill to 500 and place the steak on and cook for approximately 3 - 4 minutes a side or until desired internal temperature.
Cook pancake for approximately 30 seconds, then flip pancake over and cook the other sCook pancake for approximately 30 seconds, then flip pancake over and cook the other scook the other side.
Cook chicken approximately 8 - 10 minutes per side or until golden brown.
Cook chicken until golden brown on each side, approximately 10 to 12 minutes per side.
First cook the pumpkin or butternut squash by cutting into quarters, place cut side down on a lined tray and place in the centre of a preheated 180ºC fan bake over for approximately 30 - 45minutes.
Cook for approximately 3 minutes per side, or to desired doneness.
Once it begins to smoke, add the scallops and cook for approximately 3 minutes, or until it has browned on one side.
Increase the heat to medium and cook until the syrup reaches 125ºC on a sugar thermometer, approximately 5 - 8 minutes, keep a close eye on it, brushing any crystals that form on the side of the pan with a wet pastry brush.
Place steak on grill over hot mesquite fire (600 degree to 700 degree), and cook until you reach the desired state, approximately 6 - 8 minutes per side for medium - rare.
Cook each side of the fritter for approximately 3 minutes.
Cook the vegetables for approximately 2 minutes on each side until they are tender and beginning to brown a bit.
I cooked the steak for approximately 2 minutes on each side.
Cook for approximately 4 - 6 minutes on each side, depending on thickness.
Adjust the temperature to medium and allow each side to cook for approximately 2 - 3 minutes.
Heat the remaining oil in a heavy - based frypan over a medium heat and cook the burgers until golden brown, approximately five to six minutes on each side.
Place the red capsicum on a tray in a preheated oven at 180 °C and cook for approximately 10 minutes on each side.
Grill on a medium - hot grill plate for approximately five minutes each side, or until chicken is cooked through.
Place the chicken and capsicum in the frypan and cook for approximately three minutes on each side.
Once the grill is hot, place the skewers of chicken on grill and leave on for approximately 4 minutes per side, or until chicken is cooked through.
Add the salmon flesh side down, reduce heat to medium, and sear for about 2 minutes, then flip and cook approximately 2 more minutes (depending upon desired doneness and thickness of filet).
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