Sentences with phrase «cook on high»

Cook on high heat for 3 minutes and then let simmer for 30 minutes.

Put the balls into the slow cooker after drizzling with a melted butter / brown sugar mixture and cook on high for one to two hours.

Slice the remaining banana over the top, then return to the microwave and cook on High for 8 mins until cooked through and risen.

Cover and cook, stirring occasionally, for 1 hr until the cabbage is really tender (or put in a slow cooker and cook on High for 4 hrs).

Place whole chicken in the crock pot Fill the crock pot with COLD filtered water (this will help to bring out the flavor more) Add the vegetables, salt, peppercorns and dried bay leaves Cook on high for 4 hours or low for 6 - 8 hours.

Cook on a high heat for 2 minutes.

Next, cover the slow cooker and cook on high for 3 - 4 hours or on low for 6 - 7 hours, just until both the chicken and potatoes are tender.

Cover and cook on high for 5 to 6 minutes or until hot.

Place the stock, roasted cauliflower, yams, garlic, and onion into your slow cooker and cook on high for 1 hour until cauliflower and yams are completely soft.

Bring to boil and cook on high heat to make syrup.

Cook on high heat until shallots begin to sizzle.

Cook on HIGH 10 minutes or until cooked through.

Cook on HIGH for 4 hours.

Cook on high for six hours.

Cover with the lid and cook on the High setting for 2 hours or Low for 4 - 5 hours, until browned on the bottom and cooked through.

Add all the mushrooms and cook on a high heat for a further five minutes, stirring often.

If you prefer firmer chickpeas, cook on HIGH for 3 to 4 hours.

Cook on HIGH for 1 hour, then reduce heat to low and cook for 7 to 8 hours.

Cook on high for 1 hour, then turn it down to low for 4 - 5 hours.

Select the manual function and cook on high pressure for 5 minutes.

Cook on high for 3 - 5 hours (I did about 5 hours total).

Place everything — apart from the kohlrabi and zucchini — in the slow cooker and cook on high for 4 - 5 hours.

Did I need to cook it on High Pressure / Less.

Cover and cook on high for another 15 - 20 minutes, or until the yogurt melts completely and is easily stirred into the soup.

Add sliced mushrooms and cook on high - medium heat for 1 - 2 minutes until mushroom caramelize.

Cook on high for 2.5 - 3 hours (depending on how thick a consistency you want your dip.

Cover and cook on high for 3 - 4 hours or on low 7 - 8 hours.

Add the remaining ingredients to a large slow cooker, cover, and cook on high for 30 minutes.

Brown the meat, then add about three - quarters of a white onion, chopped, and a few splashes of Merlot to get a little sweetness going; cook on high heat for a short amount of time to crisp up the sausage.

Cook on high heat until mushrooms are brown and soft.

Cook on high for 4 - 5 hours until tender.

Cook on High for 2 hours or on Low for 4 hours.

Add broth and let cook on high for 4 hours or on low for 7 - 8 hours.

Place lid on pressure cooker and cook on high pressure for 20 minutes.

Cover and cook on HIGH heat setting for 4 hours.

Cover and cook on HIGH heat setting for 4 to 5 hours until potatoes are tender.

Cook on High for 4 hours or Low for 8 hours.

Cook on a high heat for 3 - 4 minutes, stirring from time to time until soft.

Pierce raw SWEET POTATO several times with a knife; place in microwave; cook on high until tender (5 - 8 minutes); allow to cool; remove skin; chop into bite - sized pieces.

After browning the meat, should I add everything in the pot and cook on high for an hour?

Cook on high for an hour.

Cook on high for 4 hours (or on low for 8 hours).

Cook on high pressure for 45 minutes.

Add corn starch slurry, replace lid and cook on high for an additional 30 minutes.

Cook on high 3 - 4 hours, or low 7 - 8 hours until roast is fork - tender.

Add remaining ingredients quinoa, water, coconut milk, peas and salt and cook on high until it starts boil.

Cook on high for 4 hours, or until the meat easily falls apart with a fork.

Using a griddle, add the sliced peppers, chilli and tomatoes and cook on high heat until charred.

Cook on high in the microwave for 1 minute and 30 seconds.

To make the date filling, put the dates in a microwave - proof bowl, add 1 tablespoon water, and cook on high for 2 minutes.