Not exact matches
1 tablespoon unsalted butter 1 tablespoon olive oil 1 medium yellow onion, small dice 4 medium cloves garlic, thinly sliced 2 teaspoons ground cumin 1 (3 - inch) cinnamon stick Salt and freshly ground black pepper 1 pound butternut squash, large dice 3/4 pound red potatoes, large dice 2 cups low - sodium
chicken or vegetable broth 2 cups
cooked chickpeas, drained 1 (14 - ounce) can diced tomatoes, with juices Pinch saffron threads (optional) 1/2 preserved lemon, finely chopped 1 cup brined green olives (Aida recommended Cerignola) Steamed couscous, for serving (directions here and elsewhere on the web) Fresh cilantro leaves, roughly chopped, for garnish Toasted slivered almonds, for garnish
Plain yogurt, for garnish Hot sauce of your choice (for serving)
Cook for a few minutes and add lentils and the rest of the
chicken stock, let this simmer for another 10 minutes, add salt to taste and serve with a dollop of
plain yogurt and a sprinkle of fresh cilantro and green onions
6 skinless boneless
chicken breast halves 1/2 teaspoon salt 1/2 teaspoon freshly ground black pepper 2 ounces Cabot Sharp Cheddar, grated (about 1/2 cup) 1/2 cup finely chopped pitted kalamata olives 1/2 cup Italian - seasoned dry breadcrumbs
Cooking spray 1 (7 ounce) jar roasted red bell peppers, drained and patted dry 1/2 cup Cabot
Plain Greek Yogurt 1/4 teaspoon salt Mixed salad greens
3 to 4 cups shredded
cooked chicken 4 cups finely shredded cabbage 1/2 cup roughly chopped cilantro leaves 1/2 cup mint leaves 1 cup mung bean sprouts 1 small red onion, halved and thinly sliced 1 green bell pepper, finely sliced in short strips 1 long red chilli, finely sliced (optional) 1 cup
plain yogurt 1/2 cup Byron Bay Chilli Co..
You can
cook it with
chicken stock if you like or just
plain water, which is what I do many times as well.
Recently though, we've started
cooking less meat in our house, and
plain old
chicken, even with endless preparations, gets kind of tired.
1/3 cup fat - free mayonnaise 1/3 cup fat - free
plain yogurt 1 teaspoon lemon juice 3 cups chopped
cooked chicken breast 1 medium red apple, diced 1 cup red grapes, halved 1/2 cup sliced celery 1/2 cup toasted pecans, chopped 1/4 teaspoon salt 1/4 teaspoon pepper
Fritos Chili Casserole from Creations by Kara Mexican
Chicken Chili from Creations by Kara Sweet potato black bean chilli (vegan) by Domestic Gothess Slow
Cooker Cream Cheese
Chicken Chili from
Plain Chicken Cheese Tortellini Chili from The Taylor House Loaded Quinoa Chili from Domestic Superhero Chipotle Chocolate Chili from Our Best Bites Cheesy Chili Bombs from This Mama Loves Food Chili Cheese Bread Dip from Sunny Sweet Days Chili Pot Pies with Cornbread Crust from Sweet Peas and Saffron Pumpkin Chili from Tidy Mom Crockpot Cream
Chicken Chili from Chelsea's Messy Apron BBQ
Chicken Chili from Carlsbad Cravings Chili Cheese Baked Potato Casserole from Eat Cake for Dinner Beef chilli with cornbread dumplings from the blog archives
Dear Cate, I'm Clio and I'm from Greece.I really like your blog, very good work.I found the Greece section -LRB-!!!!) and I wanted to give you some info about the avgolemono soup recipe.Here, in Greece, we don't
cook this soup
plain with just rice, well, I certainly haven't heard it before.We have
chicken avgolemono soup which is very popular, and there is a hole range of avgolemono recipes, soups and casserole dishes.Avgolemono is a sauce, which is done at the end and finishes the recipe with eggs (avgo in greek) and lemons.For example, we have «lamp with lettuce avgolemono, meatballs avgolemono soup, zuccnini stuffed with mince avgolemono, an easter soup with liver chopped and fresh onions, very traditional, we also have dolmades, this is turkish dish, it is like little parcels made by cabbage leaves that you steam a little and then are filled with mince, rice and herbs, and avgolemono.And many others.
In fact, for the first year I think I only used it for
cooking quinoa and
plain chicken.
PROTEIN: 1 cup skim or soy milk 6oz
plain nonfat Greek yogurt 1/2 cup nonfat cottage cheese 1/4 cup nonfat ricotta or cream cheese 1 slice reduced fat cheese 1/4 cup reduced fat shredded cheese 1/4 cup of egg whites 3oz
chicken, turkey, or fish 1/2 cup
cooked beans or lentils 1/4 package of tofu or tempeh
Cheesy
Chicken Broccoli Casserole features broccoli, chopped cooked chicken and brown rice sauced with a mixture of cream of chicken soup with plain yogurt, flavored with lemon juice, cooking sherry and curry powder and topped with buttered panko bread
Chicken Broccoli Casserole features broccoli, chopped
cooked chicken and brown rice sauced with a mixture of cream of chicken soup with plain yogurt, flavored with lemon juice, cooking sherry and curry powder and topped with buttered panko bread
chicken and brown rice sauced with a mixture of cream of
chicken soup with plain yogurt, flavored with lemon juice, cooking sherry and curry powder and topped with buttered panko bread
chicken soup with
plain yogurt, flavored with lemon juice,
cooking sherry and curry powder and topped with buttered panko bread crumbs.
I've been
cooking a lot of simple food lately — roasted veggies,
plain lentils, pan-fried
chicken or fish, everything seasoned with nothing more...
Fritos Chili Casserole from Creations by Kara Mexican
Chicken Chili from Creations by Kara Easy Chili Cheese Dip from Creations by Kara Slow
Cooker Cream Cheese
Chicken Chili from
Plain Chicken Cheese Tortellini Chili from The Taylor House Loaded Quinoa Chili from Domestic Superhero Chipotle Chocolate Chili from Our Best Bites Cheesy Chili Bombs from This Mama Loves Food Chili Cheese Bread Dip from Sunny Sweet Days Chili Pot Pies with Cornbread Crust from Sweet Peas and Saffron Pumpkin Chili from Tidy Mom Crockpot Cream
Chicken Chili from Chelsea's Messy Apron BBQ
Chicken Chili from Carlsbad Cravings Chili Cheese Baked Potato Casserole from Eat Cake for Dinner
Skinny
Chicken & Broccoli Alfredo Ingredients 3 boneless, skinless chicken breasts, grilled and cut into chunks (about 2 cups) 2 cups roasted broccoli florets 8 ounces fettuccine 2 tablespoons extra virgin olive oil 2 teaspoons minced garlic 2 tablespoons flour 1 cup fat - free, low sodium chicken broth > 1/4 cup plain FAGE Total 0 % greek yogurt 1/4 cup skim milk 1/4 teaspoon pepper 1 pinch ground nutmeg 3/4 cup freshly grated Parmesan cheese Directions In a pot of boiling, salted water, cook the pasta according to package dire
Chicken & Broccoli Alfredo Ingredients 3 boneless, skinless
chicken breasts, grilled and cut into chunks (about 2 cups) 2 cups roasted broccoli florets 8 ounces fettuccine 2 tablespoons extra virgin olive oil 2 teaspoons minced garlic 2 tablespoons flour 1 cup fat - free, low sodium chicken broth > 1/4 cup plain FAGE Total 0 % greek yogurt 1/4 cup skim milk 1/4 teaspoon pepper 1 pinch ground nutmeg 3/4 cup freshly grated Parmesan cheese Directions In a pot of boiling, salted water, cook the pasta according to package dire
chicken breasts, grilled and cut into chunks (about 2 cups) 2 cups roasted broccoli florets 8 ounces fettuccine 2 tablespoons extra virgin olive oil 2 teaspoons minced garlic 2 tablespoons flour 1 cup fat - free, low sodium
chicken broth > 1/4 cup plain FAGE Total 0 % greek yogurt 1/4 cup skim milk 1/4 teaspoon pepper 1 pinch ground nutmeg 3/4 cup freshly grated Parmesan cheese Directions In a pot of boiling, salted water, cook the pasta according to package dire
chicken broth > 1/4 cup
plain FAGE Total 0 % greek yogurt 1/4 cup skim milk 1/4 teaspoon pepper 1 pinch ground nutmeg 3/4 cup freshly grated Parmesan cheese Directions In a pot of boiling, salted water,
cook the pasta according to package directions.
I also dunk roasted broccoli florets into this sauce, serve it with Crispy Spice Rubbed
Chicken Thighs, or even
plain Slow
Cooker Chicken Breast when I'm in a pinch.
Fifty grams of protein is the amount in 4 to 5 ounces of
cooked chicken breast, 6 ounces of
plain Greek yogurt, and two large eggs.
Ingredients:
plain low - fat yogurt, garlic, curry powder, lime juice, kosher salt, black pepper,
chicken tenders,
cooking spray, mango chutney Calories: 53
2 - 3 tablespoons stable
cooking fat (coconut, ghee,
chicken schmaltz) 2 red bell peppers, diced 1 small onion, diced 1 clove garlic, minced 1 large potato, diced 1 celery spear, chopped 1 carrot, diced 1 inch fresh ginger, peeled / minced 2 cups
chicken stock, plus water if desired 1/2 bunch fresh cilantro, stems removed and chopped fine 1/2 teaspoon each of fennel seed and cumin 1/4 teaspoon each of turmeric and cayenne juice of 1/2 fresh lime salt / pepper to taste
plain yogurt for topping
Curried
Chicken Salad (Serves 2) 1/2 pound cooked chicken breast cubed 1/2 cup plain nonfat yogurt 1/2 Teaspoon mild curry powder, or more to taste
Chicken Salad (Serves 2) 1/2 pound
cooked chicken breast cubed 1/2 cup plain nonfat yogurt 1/2 Teaspoon mild curry powder, or more to taste
chicken breast cubed 1/2 cup
plain nonfat yogurt 1/2 Teaspoon mild curry powder, or more to taste 1/2...
Chicken breast and just
plain fresh
cooked salmon also work well with this combo.
For the coronation
chicken: 4
cooked chicken breasts, skinned and finely shredded (400g net weight) 200g
plain whole - milk yogurt 1 1/2 teaspoon medium curry powder 3 tablespoons mango chutney 1/2 teaspoon ground turmeric 1 tablespoon lime juice
Stick to
plain quinoa and
cook it in water or sodium free beef or
chicken broth for some extra flavor.
All that's left for me to do is throw a good source of protein on the side, such as grilled
chicken, a juicy beef patty, a few tasty meatballs, some delicious braised meat, a few slices of leftover roast, a handful of
cooked shrimp, a piece of grilled salmon, some scotch eggs (or even
plain hard boiled eggs) or, if I'm really in a pinch (or caught completely unprepared) canned tuna fish.
Avocados, broccoli, cheese, slices of hard boiled eggs, chunks of fish, pasta, organic peanut butter, blueberries, strawberries, papaya, sweet potato, pieces of
cooked chicken, whole grain breads and crackers,
plain yogurt, celery or other veggies sticks, and fruit slices are high in minerals and vitamins.
+ Homemade
chicken or fish nuggets — simply coat small chunks of fresh
chicken or white fish in one coat of
plain flour, one coat of egg wash and one coat of breadcrumbs then drizzle over a little oil and bake in moderate oven until golden and
cooked inside... the
cooking time will depend on size of meat chunks, so keep an eye on them.
Ingredients: 1 pound
cooked and cooled
chicken breasts, diced (about 2 cups diced
chicken) 3 scallions, finely chopped 1/3 cup fresh cilantro leaves, chopped 1/3 cup diced dried apricots 1/3 cup chopped roasted cashews 1 1/2 tablespoons hemp seeds (optional) For the dressing: 1 cup
plain nonfat
plain Greek yogurt 2 tablespoons curry powder Juice of 1/2 lemon 1 teaspoon honey Pinch of cayenne pepper (optional) Salt Freshly ground black pepper
My typical diet is: B / F 1 - 2 eggs + Black coffee w / splenda, Snack - a handful nuts (walnuts / peanuts) + diet coke Lunch — 1 bowl lentils + veggies
cooked OR I fillet Tilapia baked + veggies Dinner —
chicken + veggies OR Lentils / Beans + Veggies and
plain yogurt.
Pet owners can feed their birds scrambled eggs — with the shells
cooked in them for added calcium — and lean,
plain, well -
cooked chicken.
Plain cooked chicken (preferably boiled or steamed) is the way to go.
The AKC says that commercial dog foods can be a good solution for dogs with sensitive stomachs, although some owners are preparing hypoallergenic home
cooked meals for their dogs like
plain chicken and brown rice.
Stick to
plain quinoa and
cook it in water or sodium free beef or
chicken broth for some extra flavor.
After you have withheld food for 12 hours, start back simple with a bland, easily digestible diet, such as
plain cooked chicken and rice.
At the moment, we are still limiting Trudi to five 1 / 2 - cup servings (spread out over each day) of a home -
cooked rice gruel...
plain boiled rice, mashed with water and a tad of
chicken bouillon flavoring.
You can also use something you make at home, like
plain cooked chicken or turkey.
If that doesn't encourage her to eat, try feeding a little
plain cooked rice, sweet potatoes, and some boiled
chicken breast.
Weel after some months eating
cook chicken with vegetables and other snacks he stopped eating again I think he got bored (again) so I bought greek gods greek yogurt (
plain) and he love his food again, maybe you can try something like this.
Other safe between - meal diabetic dog treats include green beans — raw,
cooked, canned, or frozen — or fresh, crunchy snap peas or carrot sticks; sardines or tuna packed in water; small amounts of canned pumpkin (
plain, not the pie mix); freeze - dried liver; dried salmon; hard - boiled eggs; cheese (be careful of too much fat); bully sticks; dried beef tendons;
chicken feet; and most low - carb treats formulated for dogs or cats.
The best foods to add in as a special treat from time to time include
plain cooked meats such as
chicken, fish or beef and simple steamed veggies such as green beans or spinach.