Sentences with phrase «cook the eggs instead»

Not exact matches

Instead of vegetable oil, I often cook with #CountryCrock butter whether it is frying up pork chops, stir frying some vegetables, or cooking eggs.
This delicious riff on a Niçoise salad — minus the hard - cooked eggs and with salmon instead of tuna — comes together in about 30 minutes when you have leftover Cedar - Planked Salmon.
Also on the list, the newest one from Cooks Illustrated, with seltzer water instead of egg whites.
Well it was my first time to cook with soaked flax seed meal instead of eggs and I was nervous about the outcome.
in a cup of tea, cook my eggs with it every day, use in on toast instead of butter, put it on my poor diabetic feet to help the cracked heels and use it to remove my makeup and moisturize at night.
Instead of egg I used silken tofu cooked with turmeric powder.
Instead of egg noodles I used fettuccine cut into fourths, and used (cooked) Gardein chicken strips (they are breaded but took off half the bread), cut up into small pieces.
I ended up putting a poached egg on top instead of baking it in just to make sure it was perfectly cooked and it was so so good.
You use a raw egg yolk instead of a fried, since it gets cooked in the heat of the pot.
I've included scrambled eggs in the recipe below, but if you want to leave those out and add cooked chicken instead, let your belly be your guide.
Best easy satisfying dinner ever: ripe plantains fried in olive oil, over easy egg, black beans out of a can cooked with some red bell peppers, cayenne, onion and a little bbq sauce, with plain yogurt as a topping instead of sour cream.
Instead of fried egg, I added scrambled tofu, which gave the dish that yellow colour that cooked eggs do.
This is a great way to incorporate veggies, instead of just cooking the egg whites on their own.
Take what you will of my post, but I am mostly posting this for the cook, like me, who just wanted to make some simple and healthy pancakes for their family this morning and instead, found myself making them eggs and toast.
Modifications were: - used traditional oats because I didn't have quick cook, just gave them a quick zap in the Nutribullet and kept 1/4 cup unground for texture - omitted hemp seeds because I don't have those - unsweetened applesauce instead of bananas (love bananas but wanted my blueberries to have center stage)- I'm not vegan so I used 2 medium eggs - replaced 1 tbsp peanut butter with mayo (love peanut butter but not necessarily mixed with other flavors)- threw in maybe 1/2 tsp chia seeds just for grins Baking time was right around 35 minutes in a 8 × 8 Pyrex baking dish and I left them to cool all day and cut them into 9 bars this evening.
Do not add the eggs if the soup is boiling or too hot, or they will cook and separate instead of combining smoothly with the broth.
This Spanish - style omelet (similar to a frittata) is cooked with the fillings mixed into the eggs instead of folded inside.
However, I am German and I have watched the Master (my Grandmother) prep this potato salad: in order to be close to authentic it needs some sugar mixed into the dressing, bacon instead of the kilbasa, and some hard - boiled eggs (quartered) on top of the salad for garnish:) Cook the bacon first, discard all but a bit of the bacon grease, carmelize the onions in the same pan, add the broth, vinegar and vinegar.
I used an egg instead and tried to adjust everything to get the right consistency but as I cut the noddles and gently laid them in a bowl before cooking them, they were already starting to rip.
I make a curried chicken salad that is very similar to this, using cooked chicken instead of the eggs.
Used 7 eggs, because they were small eggs from my own chickens:) Baked it in my rice cooker instead of the oven.
other suggestions like offering fruit instead of the fruit or juice option — most kids pick juice (too expensive, juice costs less), and including oatmeal or hard boiled eggs (too labor intensive not enough resources to cook for breakfast), were not approved.
Use less oil when cooking or try oil - free methods of cooking, such as poaching eggs instead of frying, and steaming veggies rather than stir frying.
Omelet Waffles are pretty much just eggs and cheese cooked in a waffle iron instead of a skillet.
They had omelets, grilled chicken, salads, fruit, and coffee and they even cooked my eggs in butter instead of oil: — RRB -.
Sharon, I haven't played around with this recipe, but you could try it using an egg instead of the flaxseed meal and chia seeds (maybe cooked using the stovetop method).
I made these yesterday using gluten - free oats ground to make oat flour, cooked quinoa instead of quinoa flakes, 1 egg instead of the flax egg, greek plain fat free yogurt instead of the coconut yogurt, regular sugar instead of coconut sugar, and added about 1/4 cup flax meal.
Tip: for an even faster cooking version, don't wait for the eggs to set, whisk them together and make a scrambled - egg version instead.
This is a great way to incorporate veggies, instead of just cooking the egg whites on their own.
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