Not exact matches
Instead of vegetable oil, I often
cook with #CountryCrock butter whether it is frying up pork chops, stir frying some vegetables, or
cooking eggs.
This delicious riff on a Niçoise salad — minus the hard -
cooked eggs and with salmon
instead of tuna — comes together in about 30 minutes when you have leftover Cedar - Planked Salmon.
Also on the list, the newest one from
Cooks Illustrated, with seltzer water
instead of
egg whites.
Well it was my first time to
cook with soaked flax seed meal
instead of
eggs and I was nervous about the outcome.
in a cup of tea,
cook my
eggs with it every day, use in on toast
instead of butter, put it on my poor diabetic feet to help the cracked heels and use it to remove my makeup and moisturize at night.
Instead of
egg I used silken tofu
cooked with turmeric powder.
Instead of
egg noodles I used fettuccine cut into fourths, and used (
cooked) Gardein chicken strips (they are breaded but took off half the bread), cut up into small pieces.
I ended up putting a poached
egg on top
instead of baking it in just to make sure it was perfectly
cooked and it was so so good.
You use a raw
egg yolk
instead of a fried, since it gets
cooked in the heat of the pot.
I've included scrambled
eggs in the recipe below, but if you want to leave those out and add
cooked chicken
instead, let your belly be your guide.
Best easy satisfying dinner ever: ripe plantains fried in olive oil, over easy
egg, black beans out of a can
cooked with some red bell peppers, cayenne, onion and a little bbq sauce, with plain yogurt as a topping
instead of sour cream.
Instead of fried
egg, I added scrambled tofu, which gave the dish that yellow colour that
cooked eggs do.
This is a great way to incorporate veggies,
instead of just
cooking the
egg whites on their own.
Take what you will of my post, but I am mostly posting this for the
cook, like me, who just wanted to make some simple and healthy pancakes for their family this morning and
instead, found myself making them
eggs and toast.
Modifications were: - used traditional oats because I didn't have quick
cook, just gave them a quick zap in the Nutribullet and kept 1/4 cup unground for texture - omitted hemp seeds because I don't have those - unsweetened applesauce
instead of bananas (love bananas but wanted my blueberries to have center stage)- I'm not vegan so I used 2 medium
eggs - replaced 1 tbsp peanut butter with mayo (love peanut butter but not necessarily mixed with other flavors)- threw in maybe 1/2 tsp chia seeds just for grins Baking time was right around 35 minutes in a 8 × 8 Pyrex baking dish and I left them to cool all day and cut them into 9 bars this evening.
Do not add the
eggs if the soup is boiling or too hot, or they will
cook and separate
instead of combining smoothly with the broth.
This Spanish - style omelet (similar to a frittata) is
cooked with the fillings mixed into the
eggs instead of folded inside.
However, I am German and I have watched the Master (my Grandmother) prep this potato salad: in order to be close to authentic it needs some sugar mixed into the dressing, bacon
instead of the kilbasa, and some hard - boiled
eggs (quartered) on top of the salad for garnish:)
Cook the bacon first, discard all but a bit of the bacon grease, carmelize the onions in the same pan, add the broth, vinegar and vinegar.
I used an
egg instead and tried to adjust everything to get the right consistency but as I cut the noddles and gently laid them in a bowl before
cooking them, they were already starting to rip.
I make a curried chicken salad that is very similar to this, using
cooked chicken
instead of the
eggs.
Used 7
eggs, because they were small
eggs from my own chickens:) Baked it in my rice
cooker instead of the oven.
other suggestions like offering fruit
instead of the fruit or juice option — most kids pick juice (too expensive, juice costs less), and including oatmeal or hard boiled
eggs (too labor intensive not enough resources to
cook for breakfast), were not approved.
Use less oil when
cooking or try oil - free methods of
cooking, such as poaching
eggs instead of frying, and steaming veggies rather than stir frying.
Omelet Waffles are pretty much just
eggs and cheese
cooked in a waffle iron
instead of a skillet.
They had omelets, grilled chicken, salads, fruit, and coffee and they even
cooked my
eggs in butter
instead of oil: — RRB -.
Sharon, I haven't played around with this recipe, but you could try it using an
egg instead of the flaxseed meal and chia seeds (maybe
cooked using the stovetop method).
I made these yesterday using gluten - free oats ground to make oat flour,
cooked quinoa
instead of quinoa flakes, 1
egg instead of the flax
egg, greek plain fat free yogurt
instead of the coconut yogurt, regular sugar
instead of coconut sugar, and added about 1/4 cup flax meal.
Tip: for an even faster
cooking version, don't wait for the
eggs to set, whisk them together and make a scrambled -
egg version
instead.
This is a great way to incorporate veggies,
instead of just
cooking the
egg whites on their own.