Sentences with phrase «cookbook author based»
Marisa McClellan is a food blogger, canning teacher, and cookbook author based in Center City Philadelphia.
https://www.culinarynutrition.com/ Not exact matches
Jessica Murnane is the creator of the One Part Plant movement and author of the One Part Plant Cookbook (an initiative to get everyone on this planet to start eating one plant - based meal each day),...
It's partly about the sentimentality, say some chefs: «Her waffles were great, not just because of the process and incredibly light results, but because they represented what Marion was all about — home - style cooking that appeals to everyone,» says David Lebovitz, Paris - based food blogger and author of seven cookbooks, including My Paris Kitchen.
From Michael Greger, M.D., FACLM, the physician behind the trusted and wildly popular website Nutritionfacts.org, and author of the New York Times bestselling book How Not to Die, comes a beautifully - designed, comprehensive cookbook complete with more than 120 recipes for delicious, life - saving, plant - based meals, snacks, and beverages.
With five crave - worthy iterations of Hummingbird Cake (including our cover star, Hummingbird Bundt Cake), an epic pound cake feature by Mississippi native and cookbook author Ben Mims, and an icebox pie blowout from Selma - based baking blogger Kate Wood (she puts the «sweet» in Sweet Home Alabama), we're hitting all the high notes of the Deep South baking repertoire.
Hamilton, Ontario, Canada About Blog I'm Allison Day, a cookbook author, writer, editor, & food stylist based in London, UK & Canada.
An award - winning healthy, special diet and green living and travel expert, holistic nutritionist, plant based vegan chef, best - selling cookbook author, media spokesperson, sought after speaker, consultant and television personality, she is a respected figure in the world of healthy lifestyle and travel as well as special diet cooking and nutrition.
Albuquerque - area resident and vegetarian cookbook author Nanette Blanchard has self - published a booklet of her favorite southwestern plant - based recipes.
For those of you who haven't heard of her, Rose is an accomplished UK - based cookbook author who focuses on vegetarian recipes - three million copies of her books in print.
The recipe is based on one introduced to me by my friend Ann Martin Rolke, cookbook author, Sacramento local, and co-founder along with Amber Stott, of the California Food Literacy Center, a recently formed non-profit with the mission to help us understand the impact of our food choices.
Carolyn is an award - winning special diet and green living travel expert, holistic nutritionist, plant - based chef, best - selling cookbook author, and host of The Healthy Voyager web series.
Together with fellow judges Katie Lee (cookbook author and TV host) and Chef Mark Krystopa (Hyatt Place and Hyatt House director of culinary operations), we got to choose the Breakfast Bowl battle winner — Brooke DiResta — based on presentation, creativity, and taste.
Started in 1986, the James Beard Foundation is a New York based national professional organization named in honor of James Beard that serves to promote the culinary arts by honoring chefs, wine professionals, journalists, and cookbook authors at annual award ceremonies and providing scholarships and educational initiatives to cooking hopefuls.
The Scoop: Blogger Allyson is a cookbook author, recipe developer and food photographer specializing in meals that are plant - based and gluten - free.
and seven - time James Beard Award winning author, will speak with Karen Page about the vibrant, vegetable and grain based foods in her newly released and much anticipated cookbook.
-- Tess Masters, author of The Blender Girl, The Blender Girl Smoothies book and app, and The Perfect Blend «The First Mess Cookbook is not just an inspiring view into Laura Wright's productive kitchen and garden or simply a collection of truly delicious recipes; it is a comprehensive guide to creating healthy and irresistible plant - based meals every day.»
At Loukoumi's home they discover Fistiki's Aunt Cat Cora, a character based on celebrity chef, restaurateur, and cookbook author Cat Cora, the first and only female Iron Chef, and President and Founder of Chefs for Humanity, which works to reduce hunger around the world.
Jasmine Hemsley, the glowy wellness expert and cookbook author behind Hemsley + Hemsley, and Stephen and David Flynn, the twins who brought healthy eating to Ireland with their line of cafés and plant - based snacks, The Happy Pear, introduced themselves with enough gusto to bring a smile to even the most caffeine - deprived among us (probably me).
And, of course, you're invited to join in on the fun, as celebrity yogi, mbg class instructor, and best - selling author Kathryn Budig; the inimitable Thug Kitchen's Matt Holloway and Michelle Davis; Top Chef star and cookbook author Candice Kumai; The Chew favorite Dan Churchill; and chef and blogger Cynthia Groseclose share Thanksgiving memories, healthy eating tips, and, of course, all of the plant - based recipes you need to host a delicious Thanksgiving dinner.
As a holistic nutritionist, cookbook author, cooking class instructor, and founder of JesseLaneWellness.com, a web - based holistic nutrition practice and healthy recipe resource, I love teaching people that healthy eating can be fun, easy, and most of all delicious!
Amanda is a chef, mother, cookbook author, and the founder of Moon Juice, an LA - based shop full of plant - sourced juices and botanically blended dusts.
I'm a nutritionist who specialises in emotional eating and author of two cookbooks «Plant Based Paleo» and «Super Healthy Snacks and Treats».
Here, Monte Farber and Amy Zerner, authors of Signs & Seasons: An Astrology Cookbook, share exactly what will make you start the day on the best note, based on your zodiac sign.
The Scoop: Blogger Allyson is a cookbook author, recipe developer and food photographer specializing in meals that are plant - based and gluten - free.
Edited by The China Study Cookbook author LeAnne Campbell, and with a foreword from China Study co-author and The Campbell Plan author Thomas M. Campbell II, MD, The China Study Family Cookbook is the ultimate guide to helping your family transition to the joys and benefits of plant - based eating.
So we asked 20 top registered dietitians, nutritionists, chefs, cookbook authors, and food bloggers for the delicious items they always keep in stock in their fridge and pantry as a base for easy, everyday healthy meals and snacks.
He is the lead author of the upcoming Forks Over Knives — The Cookbook: Over 300 Recipes for Plant - Based Eating All Through the Year.
Veteran cookbook author Dreena Burton shows a whole foods, plant - based diet can be easy, delicious, and healthy for your entire family.
141 Jason Wrobel: Overcoming Clinical Depression & Thriving on a Planet Based Lifestyle Jason Wrobel (J - Wro) is the bestselling author of the Hay House cookbook and lifestyle guide, Eaternity.
Jerrelle Guy, author of the awesome cookbook Black Girl Baking, based this recipe off her mother's favorite dessert.
Dubai, United Arab Emirates About Blog I'm Dima Sharif, A Dubai - based Food Artisan & Author of award - winning cookbook «Plated Heirlooms».
Istanbul Berlin Münster About Blog Hey there, I'm Deniz a Strategist, Cookbook Author & Food Blogger based in beautiful Berlin!
Los Angeles About Blog Julie Morris is a Los Angeles - based natural foods chef, on - camera personality, and New York Times best - selling cookbook author.
Three Muses Creative is Perrin Davis, a Chicago - based freelance editor, writer, author website creator, and self - publishing consultant with a specialization in cookbooks, books about finance and economics, and other nonfiction titles.
Michele is a health and wellness expert, personal chef, cookbook author, and pet - lover based in Bozeman, Montana.
London About Blog Nina is a London based chef and author of cookbook NINA St Tropez.
Dubai, United Arab Emirates About Blog I'm Dima Sharif, A Dubai - based Food Artisan & Author of award - winning cookbook «Plated Heirlooms».
Hamilton, Ontario, Canada About Blog I'm Allison Day, a cookbook author, writer, editor, & food stylist based in London, UK & Canada.
Los Angeles About Blog Julie Morris is a Los Angeles - based natural foods chef, on - camera personality, and New York Times best - selling cookbook author.
San Diego, CA About Blog San Diego - based author of the Averie Cooks blog & the Peanut Butter Comfort Cookbook Frequency about 3 posts per week.
Istanbul Berlin Münster About Blog Hey there, I'm Deniz a Strategist, Cookbook Author & Food Blogger based in beautiful Berlin!
JulieMorris.net Savoring The SuperFood Lifestyle Los Angeles About Blog Julie Morris is a Los Angeles - based natural foods chef, on - camera personality, and New York Times best - selling cookbook author.
Los Angeles About Blog Julie Morris is a Los Angeles - based natural foods chef, on - camera personality, and New York Times best - selling cookbook author.
Hamilton, Ontario, Canada About Blog I'm Allison Day, a cookbook author, writer, editor, & food stylist based in London, UK & Canada.
Dubai, United Arab Emirates About Blog I'm Dima Sharif, A Dubai - based Food Artisan & Author of award - winning cookbook «Plated Heirlooms».