Sentences with phrase «cooked breakfast with»

8.30 am: I arrive at the office early and head up to Cloud 9, our staff restaurant, to enjoy a cooked breakfast with some of the other trainees.

8.30 am: I arrive at the office early and head up to Cloud 9, our staff restaurant, to enjoy a cooked breakfast with some of the other trainees.

The day begins with a full home - cooked breakfast with fresh coffee, fruit, orange juice, and a hot meal made with locally grown organic produce.

Experience relaxation and privacy at this idyllic guest house with full cooked breakfast with daily changing menu delivered to your room each morning to be enjoyed on the verandah.

On completion of the flight you will be taken to a leading resturant for a full cooked breakfast with champagne celebration.

* Included in your tariff is a fully cooked breakfast with a variety of choices to suit every taste.

* Delicious cooked breakfast with home - made bread, jams and preserves.

Tea, coffee and a full cooked breakfast with poached or scrambled eggs is also available.

Is he able to continue this practice or should I offer him cooked breakfast with sourdough toast.

Let your pressure cooker relieve the pressure of cooking breakfast with this quick and easy Instant Pot recipe.

An example would be cooking a breakfast with butter, red meat, and whole eggs.

Not exact matches

One sign at a Manhattan location says, «We're proud to cook breakfast items on the grill with real butter and we toast our English Muffins, biscuits and bagels with real butter too.»

He maintains a diet made up of 60 % protein, 30 % carbs, and 10 % fat, and often eats ackee and saltfish with dumplings, cooked banana, or sweet potato for breakfast.

Among them is Robert «Bob» Wilmot, a former pipefitter who was able to rebuild a bed and breakfast he runs with his wife («the best cook in the county,» he says) in the small Bradford County town of Rome.

Our two - room suite (with free happy hour and cook - to - order breakfast) overlooking New York Avenue in the heart of the District runs for $ 430 per night.

Using proven, practical solutions, No Kid Hungry is ending childhood hunger today by ensuring that kids start the day with a nutritious breakfast and families learn the skills they need to shop and cook on a budget.

Breakfast, lunch and dinner are cooked each day by the caterers of Woldingham School who can provide meals for those with specific dietary requirements.

I read your posts over with my husband over his late breakfast cooking.

The baked apples recipe in my book, the stewed breakfast apples recipe on the blog and even the chewy sultana cookies would all work well with cooking apples too!

Since I've been traveling, my go - to breakfast has been cooked oats made with a water + currant juice combination — but I'm growing tired of it and will have to get my hands on some orange juice to give the overnight variety a go.

I also discovered my favourite breakfast while I was there, porridge cooked with coconut milk, cinnamon sticks, star anise and bay leaves — the flavour combination is just divine.

You don't see most of what I eat online and most of my meals are far from beautiful, I often eat quick cook porridge for dinner, jars of peanut butter with a spoon for breakfast, tubs of hummus with slightly stale rye bread on the tube for lunch and a few too many trays of not - quite - right brownies when I'm recipe testing.

-LSB-...] breakfast, lunch and dinner, but I also cooked with them a bunch (see some of the results here and here).

The other awesome thing about this is that you can make it the night before and leave it in your fridge to take with you in the morning if you're in a rush, so you can eat a deliciously healthy breakfast and feel energised and awesome all morning without having to prepare or cook anything early in the morning!

My favorite breakfast is old fashioned oats with banana, dried cranberries, walnuts, chia seeds, flaxseeds, cooked quinoa and a heavy drizzle of honey.

Filed Under: Chicken, Paleo, Sides, Whole30 Tagged With: appetizer, breakfast, dairy free, egg free, gluten free, health, low carb, nightshade free, nut free, primal, slow cooker, special diet, sugar free, Veggies

Bread Pudding - a quintessential comforting breakfast with layers of day old bread, soaked in egg custard and cooked until bread is crispy from outside and moist inside.

Count me crazy but I decided to go pick blueberries again this weekend I still have a dozen ideas of what to cook with them (thinking blueberry galette, blueberry breakfast smoothie bowls, blueberry sorbet, etc), so I really need more of them now, because the season is really short.

Filed Under: Avocado, Blog Post, Breakfast & Brunch, Chile Peppers, Comfort Food, Cooking For a Crowd, Easy Entertaining, Eggs, Gluten - Free, Legumes, Make Ahead, One - Dish Meal, Spring and Summer Brunch, Summer, Summer Weekend Breakfasts, Sweet Peppers, Tomatillos, Vegetables, Vegetarian Tagged With: avocado, beans, chiles, eggs, featured, peppers, pinto beans, salsa verde, tomatillos

Though she's an accomplished business owner in her own right with an exceedingly full - time job (like all business owners), she still finds time to cook breakfast and dinner every single day for herself and my Dad.

Bought some already cooked chicken from Trader Joes and whole foods, had it with leafy greens for lunch and dinner and eggs for breakfast.

Because of its high protein nutritional quality — quinoa is a complete protein, meaning it has all 10 essential amino acids — and high fiber content — just one cup of cooked quinoa contains 5 grams of satiating fiber — having it for breakfast will help to arm your body with the tools it needs to get through the day.

However they're cooked — scrambled, sunny - side up, poached — eggs are part of a healthy breakfast that sticks with you.

An easy way to prepare them is to cook overnight in the crock pot with a pinch of salt and then add coconut oil and honey and vanilla in the morning for a satisfying breakfast.

I love the versatility of quinoa — once you start cooking with it, it's hard to stop... we think it makes a great breakfast, too!

by Culinary Adventures with Camilla Raspberry Cookies n Cream Baked Doughnuts by Baking in Pyjamas Lemon Poppy Seed Donuts by Making Miracles Chocolate Snickerdoodle Doughnuts by Sew You Think You Can Cook Baked S'mores Doughnuts by Tara's Multicultural Table Strawberry Shortcake Donut Tarts by Fearlessly Creative Mammas Breakfast Donut Burger by From Gate to Plate Cake Mix Donuts by I'm Hungry Doughnut Trifle by A Day in the Life on the Farm Watermelon Doughnuts by The Freshman Cook Baked Cherry Lemon Donuts by Caroline's Cooking Orange Glace Donuts by Basic N Delicious Medhu Vada — Savory Lentil Doughnut by Sneha's Recipe

Breakfast: Fried eggs with Fluffy Buttermilk Biscuits Lunch: Easy Grain - Free Sushi Snack: Chocolate Peppermint «Frosty» Dinner: Slow Cooker BBQ Chicken with a salad Notes: After breakfast, prep slow cooker chicken and soak beans for tomorrowBreakfast: Fried eggs with Fluffy Buttermilk Biscuits Lunch: Easy Grain - Free Sushi Snack: Chocolate Peppermint «Frosty» Dinner: Slow Cooker BBQ Chicken with a salad Notes: After breakfast, prep slow cooker chicken and soak beans for tomorrow's Cooker BBQ Chicken with a salad Notes: After breakfast, prep slow cooker chicken and soak beans for tomorrowbreakfast, prep slow cooker chicken and soak beans for tomorrow's cooker chicken and soak beans for tomorrow's chili.

Filed Under: Gluten Free Tagged With: breakfast, breakfast foods, breakfast recipes, cooking gluten free, easy gluten free, gluten free breakfast recipes

Say goodbye to unappetizing breakfast patties and hello to golden brown perfection with our Gas Infrared Cooker.

Breakfast: Easiest Fluffy Buttermilk Pancakes Lunch: Roasted Avocado with Salsa and Brazil Nut Parmesan Snack: Bacon Cookies Dinner: Slow - Cooker White Chili with Honey Baked Hush Puppies Notes: Get chili in the slow - cooker after bBreakfast: Easiest Fluffy Buttermilk Pancakes Lunch: Roasted Avocado with Salsa and Brazil Nut Parmesan Snack: Bacon Cookies Dinner: Slow - Cooker White Chili with Honey Baked Hush Puppies Notes: Get chili in the slow - cooker after breaCooker White Chili with Honey Baked Hush Puppies Notes: Get chili in the slow - cooker after breacooker after breakfastbreakfast.

Once you get the hang of the method, it really is a more fun, more delicious, and less wasteful way to shop, cook, and eat than going nuts with planning Monday breakfast and Tuesday dinner and Wednesday leftovers and then penning perfect shopping lists.

Lazy weekday breakfast: a little duck fat with leftover slow cooked lamb shoulder, bone broth gravy and leftover roasted Brussels sprouts, leeks, red onion and kumara (sweet potato) with a side of homemade golden kraut

Filed Under: Breakfasts, paleo diet Tagged With: avocado, Breakfast, Cheese, cooking, Eggs, Food, Gluten - free, Grain - free, omelette, Paleo, Primal, Recipe, spinach

Filed Under: Breakfast & Brunch, Fruit, Other Baked Goods & Sweets, Recipes Tagged With: baking, blueberries, breakfast, brunch, cooking, food, fruit, muffins, recipe, strawberries,Breakfast & Brunch, Fruit, Other Baked Goods & Sweets, Recipes Tagged With: baking, blueberries, breakfast, brunch, cooking, food, fruit, muffins, recipe, strawberries,breakfast, brunch, cooking, food, fruit, muffins, recipe, strawberries, struesel

Aunt Mary's Refrigerator Bread & Butter Pickles by Corn, Beans, Pigs & Kids BBQ Corn on the Cob with dilled butter by Red Cottage Chronicles Beef Tacos with Peppers, Onions & Salsa Verde by Books n» Cooks Blistered Tomato Dutch Baby by A Kitchen Hoor's Adventures Blueberry Crisp for Two by Family Around The Table Blueberry Scones by The Freshman Cook Cherry Stout Jam by The Redhead Baker Farmer's Market Breakfast Casserole by New South Charm Freshly Dug Potato Salad by Culinary Adventures with Camilla Israeli Salad by Caroline's Cooking Marinated Mozzarella and Tomato Appetizers by Jolene's Recipe Journal Peach and Blueberry Overnight Oats by Simple and Savory Peach Bourbon Jam by Feeding Big Peaches and Cream Overnight Oats by Cooking with Carlee Strawberry Mango Jam by Palatable Pastime Summer Veggies & Kielbasa Sheet Pan Dinner by Tip Garden

Thick - sliced bacon lovers can savor its unmatched flavor for breakfast... cook on the outdoor grill, right along with burgers... and enjoy one of the world's great smoked bacons in dozens of delectable ways.

Tagged With: bananas, breakfast bake, crock pot recipes, french toast, Honey, nuts, slow cooker recipes

While you're there, you can check out some of the other great appliances they have on their site Here are the cool features of the cooker - 4 - 20 cup cooked rice capacity — 2 - 10 cup uncooked rice capacity With rice rinser / steam basket Great for oatmeal, grits, and cream of wheat Delay start makes breakfast and meal planning easier Use your own recipe or packaged pasta & rice mixes Automatically shifts to warm after cooking White rice: cooks all varieties of white rice, including short - and long - grain rice Quick rice: great for preparing rice in a hurry Whole grain: for brown rice, farro, quinoa, and other whole grains Keep warm: illuminates when cooking is complete Delay start: prepare for cooking up to 15 hours in advance Heat / simmer: use this function for flavored pasta and rice mixes, beans, soups, and one - pot meals Steam cook: vegetables, meats, fish, and more Hot cereals: great for oatmeal, grits, and cream of wheat

Filed Under: Breakfast Tagged With: blueberries, blueberry oatmeal, cooking with blueberries, healthy snacking, high bush blueberries, oatmeal, overnight oatmeal recipe, recipes, snacWith: blueberries, blueberry oatmeal, cooking with blueberries, healthy snacking, high bush blueberries, oatmeal, overnight oatmeal recipe, recipes, snacwith blueberries, healthy snacking, high bush blueberries, oatmeal, overnight oatmeal recipe, recipes, snacking

With Fall here and apple season in full swing, I had to cook up something special for breakfast Sunday morning.