Sentences with phrase «cooked kaniwa»

I started with cooked kaniwa and roasted beets, then I thought it would be great to add pomegranate seeds for a burst of flavor and color, and it just got better, and better from there.

Assemble the salad by mixing the cooked kaniwa, with the roasted beets, corn, pomegranate arils, scallions, cilantro, and chopped avocado with some baby greens, and the cooked beet greens (if using).

This recipe includes basic cooking directions for kañiwa too, so if you don't fancy a soup, simply cook the kaniwa and add it to salads, breakfast porridge, or just eat it topped with a little salad dressing.

Not exact matches

While quinoa softens when cooked, and its fluffy texture makes it ideal for replacing rice in many recipes, kaniwa doesn't puff up after cooking, but retains its size and texture.

Have you tried cooking with kaniwa?

When cooked, kaniwa remains small, and does not puff up like quinoa.

I mostly eat savoury cooked breakfasts due to my kind of weakdigestive system so if you have some ideas for that I would love to see them in a video And if you're interested: I mostly eat some kind of stew - like porridge from brown rice, millet or buckwheat (sometimes miked with tiny seeds like amaranth or kaniwa) with carrots and radish, which I cook separately or with the grains.

Just like quinoa, when kaniwa is done cooking, the little tails will appear.

If you like cooking with barley, you might want to try out a few more of my favorite vegetarian and vegan barley recipes, or, branch out and try some new - to - you whole grains and ancient grains, such as teff or kaniwa.