Sentences with phrase «cooked on both sides remove»

Not exact matches

- Add the vegetable or peanut oil to a large pot, and heat the oil to 325 degrees; once the oil is hot, begin frying the hushpuppies by dropping scant tablespoonfuls carefully into the hot oil, about 4 hushpuppies per batch; use a slotted spoon (or wire spider) to continually move the hushpuppies around in the hot oil to prevent them from getting too dark on one side, and fry for roughly 2 minutes, or until golden - brown and cooked through in the center; remove the hushpuppies from the oil and place them onto a paper towel - lined baking sheet or bowl to drain; repeat the process until all hushpuppies are fried.

Remove sun - dried tomatoes from the pan, leaving the oil, and add chicken tenders, salted and lightly covered in paprika (for color) and cook on high heat for 1 minute on each side.

Grill the chicken for 7 - 10 minutes on each side, and make sure that it is completely cooked through before removing it from your barbecue.

Cook for a few minutes on each side, until well browned, then remove fish sticks to a plate lined with a paper towel

Cook chicken breast on high heat for 2 to 4 minutes on each side, until browned, then remove the skillet from heat and keep the chicken covered to continue cooking it in its own steam until no longer pink.

Let the second sides cook for 20 - 30 seconds before removing and placing on a plate lined with paper towels to absorb the excess moisture, or if you're making a big batch for guests and you want to keep the pancakes warm ahead of time, in a warm oven until they arrive and you are ready to serve.

So, err on the side of undercooked because they will continue to cook even when you remove them from the grill.

The reason for removing it is so that it doesn't continue to cook in the pan, but if you're having trouble removing it you could let it cool in the pan and add the glaze, just know that the sides might be a little overdone depending on how well your pan retains heat.

Remove from the oven and cook for 3 - 4 minutes per side on a hot griddle pan, until cooked through and showing decorative scorch lines.

1) Pre-heat oven to 300 deg Fahrenheit (150 deg cel) 2) Line one large baking sheet (0r two medium baking sheets) with parchment paper 3) In a large bowl, combine the oats, chia seeds, flax seeds, raisins, almonds and other nuts, and mix well 4) In a smaller bowl, whisk together the honey, light brown sugar, melted butter and cinnamon until smooth and sugar has dissolved 5) Pour the honey mixture over the dry ingredients and stir well until you get a homogeneous mixture 6) Pour the mixture over the baking sheets and spread evenly with a spatula, then season lightly with sea salt 7) Bake for 15 minutes, then stir the granola gently (to make sure all sides are cooked) 8) At this point, you may need to switch the baking sheets (if you are using 2) so the granola cooks evenly 9) Bake for another 15 minutes, then stir again, before cooking for a final 15 minutes or until golden brown 10) Remove granola from the oven and place on cooking racks until completely cool and crisp 11) Store granola in air - tight containers at room temperature.

Once the pan get's hot, add the salmon fillets to the pan, cook for 3 minutes on each side (total of 6 minutes in the pan) and remove from the pan.

Heat the reserved oil from the sun - dried tomatoes in a skillet, add the sausage and cook until browned on all sides, remove and slice on the diagonal.

Cook until lightly browned on both sides and remove from pan.

Turn muffins and remove rings; cook until golden brown on both sides and an instant - read thermometer inserted in center registers 190 °F (88 °C), about 5 minutes more.

• In a medium bowl, mix the chicken with the salt and arrowroot powder until evenly coated • In a large skillet or wok heat the sesame and coconut oil over high heat • Pan fry the chicken until all sides are brown and the chicken is fully cooked • Set the chicken aside • Put the vegetables in the skillet and cook on high heat for 4 - 5 minutes stirring constantly • Add the cashews and chilies and lower heat to medium and continue to cook until vegetables are tender but crisp • Return the chicken to the skillet • In a separate bowl combine the vinegar, honey and coconut aminos • Pour over the cashew chicken and remove from heat

Cook for a few minutes on each side, until well browned, then remove fish nuggets to a plate lined with a paper towel

+ Once cooked, remove from the frying pan from heat and transfer the salmon to a baking dish or baking sheet, flipping the salmon so that the cooked side is on - top.

Cook for 5 — 6 minutes on each side, then remove the pan from the heat.

Remove Duck breast from bag, score the skin in diamond pattern and quickly sear the skin side down first then sear lightly on the other side (remember the internal temp is rare to med rare already so do not over cook).

Cook for a few minutes on each side, until well browned, then remove fish sticks to a plate lined with a paper towels.

Cook until charred on all sides (garlic will take less time so remove that first).

Add the chicken to the pan and brown on all sides, removing it before it is cooked through.

Remove the fish from the marinade and grill on a preheated grill or nonstick grill pan over a medium - high heat until cooked thorough, about 3 minutes per side.

Once cooked, remove from the oven and leave on the side to cool and serve when desired!

Add the chicken, cook until browned on both sides, and then remove to a cutting board and mince it.

Place on preheated grill, cook 4 minutes per side to get nice grill marks, remove and set aside.

Once cooked, remove from the oven and leave on the side to cool.

Allow the shrimp to cook, on each side and remove when the golden crunchy exterior has formed and you can see that the shrimp is cooked and has turned pink.

Remove the lid and continue cooking, undisturbed until the water evaporates, and the cauliflower edges are crisp and brown on one side, 2 to 5 minutes.

Broil until vegetables are charred on all sides, turning them occasionally and removing vegetables as they cook, about 10 minutes.

Cook the tortillas one at a time in a dry cast iron skillet until toasted on one side, flip and toast the other side then remove to clean kitchen towel to keep warm.

Remove MUSHROOMS from marinade; place in prepared grill basket or directly on grate of grill; grill on medium heat with lid closed 8 - 10 minutes; flip each mushroom steak onto opposite side; close lid and grill another 8 - 10 minutes until cooked through.

Brown chicken on all sides — cooking through completely — and remove to a plate or bowl and set aside.

You can try it right below the cooking grid but you may have to remove the deflector on that side and put it right above the flame.

Cook cutlets on a hot barbecue for a few minutes each side, then remove and rest for 5 minutes.

Turn to cook on the other side, and when both are a golden color (about 2 minutes), remove and place it on paper towels to absorb any extra oil.

Let the shrimp cook for about 3 minutes on each side, then immediately remove from the pan and onto a plate.

Remove lid, then flip and cook roughly 1 - 2 more minutes on the second side.

that's okay Grease a large skillet with a generous amount of butter and heat over medium - low Pour about 1/4 c batter into the skillet ***, swirling gently for about 10 seconds, until it is evenly spread around the skillet Cook for a minute or two, watching carefully — when the edges start to brown, loosen the edges with a small spatula, and then flip Cook for another 20 - 30 seconds on the other side Remove from the skillet and place on a plate in a warm oven while you cook the other creCook for a minute or two, watching carefully — when the edges start to brown, loosen the edges with a small spatula, and then flip Cook for another 20 - 30 seconds on the other side Remove from the skillet and place on a plate in a warm oven while you cook the other creCook for another 20 - 30 seconds on the other side Remove from the skillet and place on a plate in a warm oven while you cook the other crecook the other crepes.

Cook chicken on each side for 5 - 6 minutes, or until cooked to 165 degrees F. Remove chicken to a clean plate to cool.

Cook about one minute on each side and remove to a plate.

Cook County Sheriff's Office investigators remove puppies being kept in a suspected puppy mill on Chicago's South Side.