Sentences with phrase «cooked vegetable medley»

Toss the cooled spaghetti with the cooked vegetable medley and peanut sauce until well coated.
Cook a vegetable medley (peas, corn and chopped carrots) until soft.

Not exact matches

A hotch potch medley of wholegrain, millet, lentils and vegetables, Khichdi is an easy & filling one pot meal and has all the necessary ingredients of a balanced diet which could be cooked quickly without much fuss.
Add the vegetable medley and cook for another 3 - 4 min.
A North African stew made in a distinctive clay - pot slow cooker of the same name, tagine is an easy to prepare, family - friendly medley of warm spices, tender meats, fresh vegetables, and dried fruits.
Cooked frozen vegetable medley (Bird's Eye «Steamfresh» is good) makes a complete meal.
First she roasts pork loin with a sweet - and - tangy peach barbecue sauce (with ginger, garlic and soy Asian notes) and then stir - fries the cooked meat with a medley of vegetables and aromatic Chinese five - spice powder.
is a slow - cooked casserole sometimes containing only a medley of vegetables, but more often with a starch such as rice, potatoes, or pasta added, too.
Made throughout the Balkans — and spelled at least 15 different ways — djuveč is a slow - cooked casserole sometimes containing only a medley of vegetables, but more often with a starch such as rice, potatoes, or pasta added, too.
After, spread the vegetable medley in an even layer on a heavy - duty aluminum foil - lined sheet pan lightly greased with cooking spray.
My Perfect Pet Food's latest additions to its line of gently cooked frozen meals feature boneless, skinless turkey as the first ingredient with a medley of fresh, raw vegetables and cranberries.
Who Kelvin Ro used to cook at the governor's mansion; now he serves dishes that pay homage to Hawaiian plate lunch classics such as teriyaki beef and char siu pork, along with occasional diversions like portobello mushroom burgers, grilled tuna steak with wasabi aioli, and a vegetable medley of kabocha squash, zucchini, and eggplant.
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