Sentences with phrase «cookie part»

I'll certainly be more willing to ask for help — or just skip to the baking cookies part — next time!
It was usually from Dairy Queen, and my favourite part was that fudgy cookie part in the middle and I would always save that part for last.
The chocolate, like all the chocolates sampled in this box, has a rich flavor — like the chocolate cookie part of an Oreo — but they will make your mouth feel like the driest corner of the sunniest desert.
Finally after L had devoured hers I pointed out to T that she could just eat the cookie part and start licking once she got to the candy like L did.
-LSB-...] By the way, like I said, I'm not one really for the cookie part of the sugar cookies... It's just an acceptable way to eat a boatload of icing, but I actually really liked this gluten free sugar cookie recipe!
If I make this again i will use only the cookie part of the oreo, and I will put half of the cheesecake in the pan add the caremel and nuts and top with the rest of the cheesecake before baking.
It comes in a yellow box, and each chocolate wafer taste like a flattened Oreo (just the cookie part, no cream filling).
The cookie part was perfectly crispy and delicate.
these are excellent but watch the cookie part.
i was just wondering if the oreo part uses just the cookie part or the cream in the middle too?
When I first got the idea to do a vegan pumpkin tiramisu I figured I'd be baking up my own ladyfingers, which normally make up the cookie part of the dessert, but then I remembered how great pumpkin and gingersnaps go together, and vegan pumpkin gingersnap tiramisu was born.
You had to eat them really fast though or they make the cookie part soggy.
The other nice thing about this recipe is both the ice cream and the cookie part are only sweetened using wholesome dates.
Mimics the cookie part of old school ice cream sandwiches very well.
The cookie part isn't crunchy.
We also did a version of just the cookie part with pumpkin pie spice, a little vanilla and a little orange instead of mint.
Once I figured it out it wasn't hard — the real trick was not baking the cookie part too long, then getting the ingredient amounts to match the pan size.
Love that you added raisins to the cookie part of these.
The cookie part is crumbly and buttery, and the «stained glass» bit is sweet and toffee - like.
The cookie part of this recipe is similar to my original Peanut Butter Protein Cookies, but I lessened the fat in these cookies since the chocolate coating has some coconut oil.
Obviously we had to do both, so we made the cookies part of the team.
Or just the cookie part?
I had no problem developing the recipe, but my problem was with the cookie part.
The cookie part was soft and crumbly and the chocolate chips were sweet and good.
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