Place
cookies on cooling rack with a cookie sheet under to catch the frosting when it drips.
Remove from oven and place
cookies on cooling rack.
Gently press kisses in the center of the cookies and then place
cookies on a cooling rack.
Remove and place
the cookies on a cooling rack.
Cool
cookies on a cooling rack and store in an airtight container.
Place
the cookies on a cooling rack until the frosting hardens.
Place
cookies on cooling rack and allow to cool completely.
Let cool on pan for 1 min and then place
cookies on cooling rack.
At some point around midnight, I looked up from the hundreds of
cookies on cooling racks covering every known inch of counter space and said, «I hate cookies.»
Cool
cookies on cooling rack, and let cool completely before frosting.
Not exact matches
Depending
on your council, girls will either use a personalized
cookie website or app (the Digital Order Card for LBB councils) or a
cool mobile app, e-cards, or direct links (Smart
Cookies Mobile for ABC councils) for Digital
Cookie sales.
I bake mine for about 12 minutes and right as the edges are starting to brown and the middles aren't quite done, I take them out and let them
cool entirely
on the
cookie sheet.
After you remove the
cookies from the oven,
cool one to two minutes max
on the baking sheet and then loosen with a spatula, or they will stick.
Cool slightly before removing from
cookie sheet and place
on wire rack.
Let
cookies cool on sheet for 2 minutes.
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Cool the
cookies completely
on the sheet pans before transferring to a plate or an airtight container for storage.
I actually baked in the oven
on a
cooling rack
on top of a
cookie sheet and the chicken came out nice and crunchy.
Let the
cookies sit
on the sheets for 3 minutes, then transfer them to a rack to
cool completely.
Cool the cookies on the baking sheet for at least ten minutes or preferably until completely cool then move to a cooling r
Cool the
cookies on the baking sheet for at least ten minutes or preferably until completely
cool then move to a cooling r
cool then move to a
cooling rack.
Allow the
cookies to
cool for at least 10 minutes
on the
cookie sheet, and place a few extra chocolate chips
on the top of each
cookie.
Remove from the oven and
cool the
cookies on the sheets for 5 - 10 minutes.
Once the
cookies are completely
cooled, turn them over, and smear a small amount of melted chocolate
on the bottom of one of them, and then place the other one bottom side down
on top of it, bottom to bottom sandwiching the
cookies.
Cool cookies on cookie sheets 5 minutes, then transfer to wire rack.
Allow
cookies to rest
on baking sheet for 1 minute prior to transferring to a wire rack to
cool completely.
Layer a
cooling rack
on top of a
cookie sheet (to collect all the excess moisture).
Let the
cookies rest
on the baking sheet for 5 - 10 minutes before using a spatula to transfer them to a
cooling rack to
cool completely.
Allow the
cookies to
cool for at least 10 minutes
on the
cookie sheet, and place a few extra chocolate chips
on the top of each
cookies.
They will continue baking
on the
cookie sheet for a few minutes while they
cool and set.
Basler Läckerli (or Leckerli, if your keyboard doesn't do umlauts) is a traditional Swiss spiced
cookie bar that is just perfect
on a
cool autumn afternoon with a cup of tea.
Let
cool on cookie sheet before transferring to a wire rack to
cool completely.
Let
cookies cool on the
cookie sheet for a couple of minutes and then remove them to a
cooling rack (but be sure to sneak one or two when they're still warm because nothing beats the taste of a peanut butter
cookie with a melted chocolate kiss
on top!
Cool the
cookies completely
on the sheet pans before transferring to a plate or to an airtight container for storage.
Let them
cool on the
cookie tray
on a wire
cooling rack for at least 15 - 20 minutes before transferring them off of the tray and straight onto the rack (if you transfer them straight from the oven, they will most likely fall apart).
Let
cookies cool on sheets for 5 minutes.
Cool slightly on the cookie sheet and transfer the cookies to a wire rack to cool complet
Cool slightly
on the
cookie sheet and transfer the
cookies to a wire rack to
cool complet
cool completely.
Let the
cookies cool on the sheets for a few minutes before transferring to a rack to
cool completely.
Let the
cookies cool for a few minutes
on the baking sheet before transferring to a rack or plate.
Cool peppermint candy canes, sugar - dipped
cookies, creamy hot chocolate with marshmallows melting
on top... when I was a kid I loved them all!
Allow to
cool on pan for a couple of minutes before removing
cookies from
cookie sheet to a wire rack to
cool.
Let the
cookies cool on the baking sheet for 5 minutes before trying to lift them.
Leave
on the
cookie sheet for 10 minutes, then transfer to wire racks to
cool completely.
I can remember countless times being in the kitchen with my two brothers and my Mom, making a huge batch of chocolate chip
cookies, and it was always so much fun to help mix up the batter, carefully scoop out the
cookie dough
on the pans, and wait anxiously until the timer went off and they were
cool enough to eat.
Remove from the oven and allow to
cool completely
on the
cookie sheet.
Remove from oven and let
cookies cool on sheet for 2 minutes.
Rest baking sheets
on cooling racks for five minutes, then transfer
cookies and trimmed edges to
cooling rack to finish
cooling completely.
Cool 2 minutes
on cookie sheets; remove to wire rack.
On the day you want to serve the
cookies, baked off as many as needed and allow them to
cool completely before serving.
Allow the
cookies to
cool for 5 minutes
on the baking tray and then transfer, using a wide palette knife, to a
cooling rack.
Remove from oven and leave the
cookies to
cool on the
cookie sheet for 10 minutes before removing.