Sentences with phrase «cookies on the cookie sheet»

Place the cookies on cookie sheet lined with parchment paper.

Cool cookies on cookie sheets 5 minutes, then transfer to wire rack.

To freeze, all you have to do is line the cookies on a cookie sheet.

Place cookies on a cookie sheet about 1 inch apart.

Fold in the walnuts and raisins, and portion about 1/4 cup of the dough into 12 cookies on the cookie sheet.

-- On a lower speed, add eggs one at a time and vanilla until well incorporated — Increase mixing speed to high and let it go for 10 minutes — the mixture will become really pale and will almost double in size — In a medium sized bowl, whisk together flour, baking powder, baking soda, and salt — When 10 minutes are up, add flour mixture slowly until just combined, about 45 - 60 seconds — Chop up and mix together all of your baking and snack ingredients in a small bowl, and fold into batter with a spatula until just incorporated — Using a medium - sized ice cream scoop, portion cookie dough on parchment paper - lined cookie sheet and wrap the entire thing tightly with plastic wrap — Refrigerate for a minimum of 1 hour and up to 1 week — Heat oven to 400F and arrange cookies on cookie sheets at least 4 ″ apart — Bake 9 - 11 minutes, until they are golden in color and slightly brown along the edges — Cool the cookies completely on the sheet pan (or just eat them immediately...)

Now, with the help of a cookie scoop place the cookies on the cookie sheet.

I could fit 6 total stuffed cookies on my cookie sheet.

Before placing the cookies on the cookie sheet, place a little of the meringue on the underside of each corner of the parchment paper.

Leave the cookies on the cookie sheet for at least 5 minutes to cool.

Cool cookies on the cookie sheet for 1 minute, then transfer to a wire rack.

Place cookies on the cookie sheets about an inch apart and bake for anywhere from 6 to 10 minutes depending on size and thickness.

Bake the cookies on a cookies sheet lined with parchment paper for about 8 - 9 minutes, they should stay pink and not turn golden.

Cool the cookies on the cookie sheet for 2 minutes, then transfer the cookies to cooling racks until completely cooled.

Using a one inch cookie scoop, pack the mixture into the scoop and place cookie on cookie sheet.

Chill cookies on cookie sheets for 15 minutes.

You can bake cookies on a cookie sheet, sure.

Instead of adding the raisins in the batter, you could scoop the cookie on the cookie sheet and then add different fruits (such as chopped dates, apricots, cherries or blueberries) to individual cookies.

(Note: the longer you leave the cookies on the cookie sheet, the crunchier they will get.)

Give them the space to feel good about what they are making even if it means you can only fit 5 cookies on the cookie sheet at a time.

Now, with the help of a cookie scoop place the cookies on the cookie sheet.

To freeze, all you have to do is line the cookies on a cookie sheet.

Ask students to practice using the imaginary grid on different objects, such as cookies on a cookie sheet or pens on a desk.

Not exact matches

I bake mine for about 12 minutes and right as the edges are starting to brown and the middles aren't quite done, I take them out and let them cool entirely on the cookie sheet.

After you remove the cookies from the oven, cool one to two minutes max on the baking sheet and then loosen with a spatula, or they will stick.

Wash the chiles, dry them, and put them one layer deep on a cookie sheet and freeze.

To grind the larger chiles, first place them on a cookie sheet in a medium oven until they are brittle and break when bent.

Place cookies on a baking sheet and bake in the oven for 10 - 15 minutes (depending on how big they are!).

Most say to chop up, place on a cookie sheet, freeze, then place in a zip lock bag.

Then place them on a cookie sheet or other flat surface, one layer deep, and put them in the freezer until frozen solid.

Use drop by the spoonful on ungreased cookie sheet.

Combine the first set of ingredients thoroughly in a bowl, and place in one layer on a cookie sheet (you might need two) Roast for about 45 minutes, until tender and slightly charred.

Cool slightly before removing from cookie sheet and place on wire rack.

Spread pecans on a cookie sheet and bake for 6 minutes to toast them.

Prick eggplant with a fork and place on a cookie sheet.

Let cookies cool on sheet for 2 minutes.

You can put these on a cookie sheet (lined with parchment paper) or a silicon baking mat.

Spread on lined cookie sheet.

If baking immediately, place the cookies 2 inches apart on your lined sheets and bake for 9 - 11 minutes or until the tops look almost done.

Once they were on the cookie sheets, I used a # 5 or # 6 decorating tip to cut the little circles for the «eyes».

Cool the cookies completely on the sheet pans before transferring to a plate or an airtight container for storage.

On a cookie sheet lined with silpat or parchment paper, place cookie dough 2 inches apart and bake 7 - 8 minutes until edges begin to brown.

I don't have a hamburger bun pan, so I used your suggestion to make them on a cookie sheet.

I «am looking for a recipe that is organic on making home made cinnamon rolls that someone may have in their grandmas old books that will take 2 days to make, they can be organic or not, I can change that all the ingredients to organic myself I say 2 days cause it takes that long for the raising n stuff I had 1, n when I moved it got lost or through away, these where very hugh, n took up to 2 cookie sheet pans or 2 9x13 pans n all I remember is it was a very very long recipe n it calls for white flour n wheat flour n with all the prepairing n getting it ready n raising n the finely cooking took 2 days like i said can anybody out their help me with this.

Cut butternut squash in half and place squash cut side up on a parchment paper lined cookie sheet.

Scoop the dough evenly into 2 teaspoon sized mounds and place a couple inches apart on the cookie sheets (make sure they are mounded and not flat).

Arrange on cookie sheet, making sure not to stack or overlap any ghosts.

I actually baked in the oven on a cooling rack on top of a cookie sheet and the chicken came out nice and crunchy.

Let the cookies sit on the sheets for 3 minutes, then transfer them to a rack to cool completely.

Cool the cookies on the baking sheet for at least ten minutes or preferably until completely cool then move to a cooling rack.