Sentences with phrase «cooking equipment in»

Placed clean dishes, utensils, and cooking equipment in storage areas.
Assisted in maintaining preparation and service areas in a sanitary condition.Cleaned and organized eating, service and kitchen areas.Filled beverage and ice dispensers.Greeted each customer with friendly eye contact.Helped with preparation, set - up, and service for catering events.Kept dining room and kitchen area clean by performing cleaning and laundry duties.Kept ice bins full.Loaded trays with accessories.Placed clean dishes, utensils and cooking equipment in storage areas.Placed food trays over food warmers for immediate service.Planned menus according to employers» needs and diet restrictions.Portioned, arranged, and garnished food, and served food to waiters or patronsPrepared and served cold drinks, frozen milk drinks and desserts using drink - dispensing, milkshake or frozen custard machines.Prepared food items.Prepared food trays for both general and therapeutic diets, maintaining proper temperatures for hot and cold foods.Trained new employees.Wiped tables and seats with dampened cloths and replaced dirty tablecloths.Communicated with customers regarding orders, comments and complaints.Observed diners to anticipate any additional needs and respond to requests.Notified kitchen personnel of shortages or special orders.Packaged take - out foods and served food to customers.Served meals and snacks to employing families and their guests.Served residents and guests during meal times with speed and efficiency.Set up banquet tables.
The position responsibilities will be repairing HVAC, refrigeration and / or commercial cooking equipment in our customers» locations throughout Houston and...
We have just completely updating all cooking equipment in all our units.
We keep our test kitchen updated with the most advanced cooking equipment in the industry.

Not exact matches

The other uses all the space in the cart for food storage and cooking equipment, which is typically a grill.
Alistair Grimason in the County Mayo village of Cong has lent neighbours and family members access to his outdoor equipment, including torches, and the use of his gas cookers.
Those who are truly serious about living the low - energy life divert their spending from consumer activities to direct investment in the tools they require to change and then maintain their life style: land, bicycles, pressure cookers, solar and windpower equipment, a garden, bus rides, etc..
Cookshack President Stuart Powell says the company believes in doing more than just manufacturing and selling barbecue - cooking equipment.
Cooking and blogging haven't been the easiest while I've been away in Geneva - both for lack of time and lack of kitchen equipment and ingredients!
«Many in the space have inferior cooking equipment, such as roller grill ovens or ovens that can't heat to a Woodstone oven's temperature, causing longer cooking times and lesser, inferior results,» he says.
FoodSwing has spent in excess of $ 22 million automating a stainless steel fortress of cookers, tanks, dicers, pureeing machines, blending, liquefying and milling equipment — all just to prepare for the aseptic processing and filling operation.
«[We'll create] new technologies for the future that will drastically change the industry in the cooking countertop equipment area.»
«You just can't have cooking equipment down in the restaurant.
The company breaks down clients» needs in categories such as cook, prep, warehouse and then details product and equipment requirements for each category.
One of the things that we do not always take in consideration at the time of cooking is the kitchen equipment.
and in people's cooking equipment (are you using a heavy - bottom saucepan?
Cooking time may vary based on equipment and quantity cooked in equipment.
The class took place in a professional catering kitchen, so everything was stainless steel, and every cooking utensil and piece of equipment was available for us to use.
Headquartered in Dayton, Globe is a leading provider of food preparation and gas and electric cooking equipment for the foodservice industry.
I would 1) make sure your cooking thermometer is accurate, and then 2) make sure to sterilize all your equipment well, and 3) make extra sure your milk isn't too hot when you put in your probiotic.
Alto - Shaam swept the Foodservice Equipment & Supplies» Best in Class survey for both the Combi Oven and Cook & Hold Oven equipment lines in OctoEquipment & Supplies» Best in Class survey for both the Combi Oven and Cook & Hold Oven equipment lines in Octoequipment lines in October 2017.
Mark Bittman recently (May 9, 2007) had an article in the NYTimes about basic kitchen equipment needs «A No - Frills Kitchen Still Cooks
Alto - Shaam Combi and Cook & Hold Ovens have again been recognized as Best in Class equipment by Foodservice Equipment & equipment by Foodservice Equipment & Equipment & Supplies.
She discusses cooking techniques, equipment, and how to reduce the use of plastics in a way that makes you want to model your kitchen after her — not by desire to mimic an ideal lifestyle, but by a passion to connect with your food through the process that is stocking, organizing, prepping, cooking, and (most importantly) eating.
The contestants have cookers and equipment to meet any health department code and they come to sell in a big way.
Operating under the notion that the griddle was the most primitive piece of equipment in the kitchen, our research team set out to develop a griddle that would actually enhance the food being served, as opposed to just cooking it.
With a core business in primary cooking equipment, Alto - Shaam offers an expanded product portfolio that includes award - winning Combitherm ® ovens, Halo - Heat ® cook & hold ovens, Xcelerate ® Hi - Speed ovens, smoker ovens, heated holding technologies, heated display and merchandising solutions, QuickChiller ™ rapid chill units, rotisserie ovens, convection ovens, and drop - in hot and cold wells.
Recently, Paarman decided to acquire more advanced equipment to cook a number of spiced protein products (lamb, chicken and beef) as well as vegetables that are used in various products.
BBQ pit masters (that normally fire up their equipment for competitions) are experts at cooking outside in any condition and serving large quantities of food at events.
The Beer: 30 BBQ Team was now in the annals of BarbeQlossal history: a team of competitors from across the country, cooking on borrowed equipment and each trying to have his or her recipe take the $ 10,000 top prize.
Additional equipment includes a walk - in cooler, a range for caramelizing onions and cooking beans, shredders for making slaws, and a convection oven for baking tofu and cookies.
When you are in the restaurant or commercial cooking equipment business, your equipment needs to work for your business to succeed.
From a district in which each school batch cooks for its own students to a central kitchen serving 14,000 meals using only a 400 gallon steam kettle to the nation's largest district in which many schools are self - op and without highly skilled staff members or adequate equipment, I have to understand their needs and provide solutions.
If you are a parent or a grandparent, it is advised to start building this habit of cooking and using the kitchen equipment in the right way in front of your children to show them how things work in the kitchen.
In addition to the actual cooking process, using good equipment has plenty of benefits too.
So, if you're a keen cook wanting to improve your skills and enhance the benefits cooking can provide, it's essential you have the right equipment in your kitchen!
It's still possible to teach cooking — and many already do — using electric hotplates and other temporary equipment, or creating foodstuffs that can be prepared in the classroom and then finished off at home.
So, if your kitchen is in desperate need of a modern equipment upgrade, here are some of today's top must - have tools every home cook should own!
The board also agreed to buy $ 60,854 in equipment for Charles Brown, Riverside and Cook Parks.
Tanks used for storage of process waters have apparent visible debris, filth and microbiological contamination... There is no laboratory analysis for water used in ice manufacturing at the [redacted] facility to show the water used to make ice is potable... Apparent bird feces were observed on the ice manufacturing equipment at Moon Fishery; insects and filth were observed in and on the equipment... Tuna processed at your facility, which is consumed raw or cooked, comes in direct contact with water and ice.
Her new book «Lunch Money: Serving Healthy School Food in a Sick Economy» (cookforamerica.com/lunch-money) shows how schools can buy new equipment and better - quality food by creating strong breakfast programs and cooking meals from scratch.
Cooking in the dorm is the second leading cause of dorm fires; if you start a fire using illegal equipment, you will be in lots of legal trouble, as will your parents, especially if someone gets hurt.
MiloGem Inc. of St. Charles was the successful bidder and will install more than $ 93,000 in new playground equipment and new landscaping in Cook, Riverside, Charles Brown, Green Tree and Blueberry Parks.
After eight years of work to «fix school food», I am convinced that while on paper it may be possible to draw up a budget to operate a school meal program, including all of the expenses — food, labor, overhead, kitchen facilities, equipment, staff training, office expenses, everything it takes to run a meal program — with nutritious scratch cooked lunches for $ 2.72 apiece, no district of any size is, in fact, doing it, despite the best efforts of many capable people like Ann Cooper.
Review specific equipment needs for consolidated production in a scratch - cook school food operation.
About $ 3,000 in equipment was stolen Monday from a construction trailer on a site in the 1500 block of Lake Cook Road in Buffalo Grove, police reported Tuesday.
A study by the Pew Charitable Trusts» Kids» Safe and Healthful Foods Project, also expected to be released Monday, said that 91 percent of school food officials the group surveyed said they face challenges in putting the standards in place, including problems with food costs and availability, training employees to follow the new guidelines, and a lack of the proper equipment to cook healthier meals.
Mrs. Mahama gave the assurance at Kukuom and Sankore, both in the Brong Ahafo region when she presented quantities of medical supplies and equipment, as well as gas cookers to the Health Centre, laptops to Senior High Schools and sewing machines to Dressmakers.
Heyward and I spent most of the day in the cook tent readying equipment for the field.
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