Sentences with phrase «cooking for my family so»

Postpartum doulas can do light cooking for the family so a new mom can rest and recover.

I do the majority of the food shopping and cooking for my family so I CAN make this work, but I am struggling with how to please others at dinnertime.

«I get so tired cooking for my family so when it's just me, I eat popcorn,» she says.

Not exact matches

The company also recently introduced its «Five o'Clock Solution» program, which allows staff to order food to take home so they don't have to cook for themselves or their families.

I'm doing something positive instead of giving something up, which is a little «old school»... It's my parish's turn to house a group of homeless families for a week through the Interfaith Hospitality Network so my family will cook the evening meal next Tuesday.

If I may be so bold, I was (and still am) a rather proficient cook and I loved whipping up meals for my family, friends and husband.

My family all have food allergies so this helps with cooking for them.

The recipe makes enough for two dinners, so you can freeze the extra for those times that you are trying to make an easy dinner, or when you're cooking for another family besides your own.

Easter is a busy holiday for my family, so it's nice to have recipes that can just be cooking away in the slow cooker while we're at church!

And I'm the only vegan in my family, so I have to cook a lot for myself, but I'm normally very busy, so it's nice to have so many cutlets to put in the freezer.

Your recipes are such a gift for a working mom — my family and l love your cooking style so much.

The recipes in this eCookbook are nice and easy, so no matter your skill level, you'll be able to cook up some of the most fantastic Mexican recipes for your family and friends.

Your friends and family may throw a fit if you don't have turkey for the holidays, so instead of cooking a whole bird, try opting for legs instead.

Rosie, I'm from North Carolina, and I love good soul food, cooking, eating and feeding everybody in my Family, my sons and several adopted sons... Collards is one of my specialties I am now living alone for the first time so its hard for me to just cook for myself, I made smothered chicken breasts, Broccoli, Mashed potatoes and a strawberry cobbler for Dessert, will be eating leftovers tomorrow and the day after lol, I can't wait to try your Collards recipe and several more... I'm following you on Pinterest now, Have you ever tried putting your collards in fat back grease after you boil them?

I've always been nervous about cooking for other people, and this blog has amplified the pressure a little bit — our friends and family see me posting all these recipes, so the whole idea of me cooking dinner has become a little more exciting than it used to be.

Slow cooker chicken cacciatore is easy to make and so delicious your family and guests won't know it's good for them, unless you tell them.

We had our family over so my husband and I cooked for them.

Freezer plan for the week: I am traveling with the family to the Gluten Free Allergen Free Expo in Chicago this weekend, so instead of freezer cooking, we'll be packing.

So having this handy large batch mix (will be altered to include whole wheat flour for our family) will be helpful on pancake batch cooking days.

LOVE this recipe, will probably make them for my voyage to the deep south for my husband's family thanksgiving (where people will attempt to feed me green beans cooked with bacon, because the meat isn't visible so its obviously vegan).

I was then asked for the recipe by my Aunt so she could make it for her extended family on Christmas Eve and my cousin wanted it to pass onto a cooking savvy friend!

I thought you'd like to know your recipe is spreading through my family and friends this holiday season; thanks so much for providing such a delicious, nourishing dish I feel good about cooking for others and passing on to others:) Oh and I replaced the berries with pomegranate seeds and they fit right into the recipe.

So as always, many thanks for getting me through another week of family cooking.

My love of food stems from family, so obviously you'll find a few family favorites, like my grandmother's insanely delicious Brinjal curry (V+GF), mom's comforting Coconut Congee (V+GF) that we eat ONLY on Good Friday, or the Vegetable Stir - fry that my sweet dad made for my vegetarian mom to thank her for cooking meat for us.

I am so grateful for you and your work because you have helped to make my life more «normal» as I cook for my family the grain free recipes that we require to heal.

Hope I win something so I can use it to cook for my family!

I am sure you gonna love me for this and I am all here for making your everyday home cooking extra special so that you and your family give that «take - out» or «home - delivery» a miss and reward your body and soul with the goodness of home - made food!

I cooked this recipe tasting each component before combining they were both tasty apart so I know it will be tasty and servable to my non vegan kids thanks for the idea I'm vegan for life and love sharing with my none vegan friends and family.

I'm not sure if I've ever commented before, but I've been following your blog for a few years now, and have gotten so many wonderful ideas on healthful dishes to cook for my family.

This recipe makes 4 large pancakes so if you are cooking for your whole family, you can double the recipe.

I'm amazed how much my entire family loves it and I can't believe I have avoided cooking it for so long.

I also like to make this for my family and then freeze the leftovers for my husband to take to work so he has a home - cooked meal instead of something out of a can.

So many friends like the Instant Pot for cooking meat, but my family rarely eats any... so glad to have more great meatless ideas for weeknightSo many friends like the Instant Pot for cooking meat, but my family rarely eats any... so glad to have more great meatless ideas for weeknightso glad to have more great meatless ideas for weeknights.

In America we've been so spoiled with family cooking for us or creating quick, delicious meals with store - bought items like bread, veggie burgers, hummus, etc..

:) I cook so much for my family, it's nice to have delicious food that someone else cooked.

SO... I'll be cooking at home for my entire family.

I'm assuming that since your recipe went over so well, you will probably be asked to cook more at family gatherings Perfect recipe for Easter!

Thank you for sharing and inspiring... I feel like I'm so motivated to cook well for my family after I read your posts.

I'm still adjusting to cooking for a smaller family, and I hate throwing food away, so dinner becomes breakfast, or a snack in...

I'm not usually a fan of Christmas cake either, I've never made one, but i'm so tempted to try your recipe for my family even just because I bet it smells AMAZING when it's cooking!

I have celiac disease and love to cook so, always looking for great recipes to add to my arsenal so my sceptical of good tasting gf food family will be won over.

I cooked for a family of 6 so I doubled this recipe.

I have had a great deal of physical problems, and a doctor actually caused me diabetes, so I try harder to eat healthier, but I've always started with wholesome, unprossed goods, which I cook from scratch, no boxed refuse for my family.

I'm 15 years old and the only vegan in a house (and family) full of meat loving italians so I have to cook for myself.

Of course, there are the classics — Moosewood and Chez Panisse — but so did cookbooks I admit I'd never heard of, like Salad for Dinner, Jenny Rosenstrach's favorite for weeknight family cooking.

I'm only at one month of being gluten free, so I need all the advice / help / tips I can get so I can continue to cook for my family like I did before finding out I couldn't eat gluten anymore.

Whenever I cooked a dish, I got so many compliments from my family, and my friends who tasted my food and they always ask me how is it possible for short time to cook so delicious dishes?

would LOVE to try this flour for bread - baking for myself and my family; we have type 1 diabetes along with Celiac disease so I do a LOT of cooking and baking at home and love to share recipes with all my patients who have gluten and diabetes challenges as well (I am also a Nutritionist and diabetes educator)

Cooking in the kitchen and preparing meals for your family is so much more enjoyable when using lovely high - quality kitchen tools.

Luckily I don't have any food allergies, but I was a very picky child and an only vegetarian in my family, so I can imagine how difficult it can be to cook for a family with so many different food preferences.